Midterm study guide pt1

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21 Terms

1

Scientific Method

A systematic process for conducting scientific research which includes observation, question formulation, hypothesis development, experimentation, and data analysis.

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2

Control Variables

Variables that are kept constant throughout an experiment to ensure that the test results are valid.

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3

Independent Variable

The variable that is manipulated or changed in an experiment.

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4

Dependent Variable

The variable that is measured or observed in response to changes in the independent variable.

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5

Beaker

A laboratory container used for mixing, pouring, and heating liquids.

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6

Graduated Cylinder

A tall, narrow container used for measuring the volume of liquid with greater accuracy.

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7

Pipette

A laboratory tool used to transport a measured volume of liquid.

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8

Line Graph

A type of chart used to show information that changes continuously over time.

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9

Bar Graph

A chart that presents categorical data with rectangular bars representing the value of each category.

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10

Cohesion

The property of water molecules to stick to each other, which is responsible for surface tension.

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11

Surface Tension

The property of the surface of a liquid that allows it to resist an external force due to cohesive forces among liquid molecules.

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12

Hydrophilic

Substances that are attracted to water and can dissolve in it.

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13

Hydrophobic

Substances that repel water and do not dissolve in it.

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14

pH

A measure of how acidic or basic a solution is, with lower values being more acidic and higher values being more basic.

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15

Neutral pH

A pH value of 7, which indicates a balance between acidity and basicity.

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16

Cation

A positively charged ion that is attracted to the cathode in electrolysis.

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17

Anion

A negatively charged ion that is attracted to the anode in electrolysis.

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18

Covalent Bond

A type of chemical bond where atoms share electrons.

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19

Ionic Bond

A type of chemical bond formed through the electrostatic attraction between oppositely charged ions.

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20

Phenol Red

A pH indicator that turns yellow in acidic solutions and red in neutral to basic solutions.

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21

Capillary Action

The ability of liquid to flow in narrow spaces without the assistance of external forces.

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