Garneau Unit 1 Study Guide: Biochemistry

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Flashcards covering key biochemistry concepts from Garneau Unit 1 notes, including elements, atoms, bonds, properties of water, pH, organic molecules (carbs, lipids, proteins), enzymes, and sample practice questions.

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43 Terms

1
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What is an element?

The basic substance that cannot be broken down into simpler substances by chemical means; building blocks of matter.

2
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What is an atom?

The smallest unit of an element that retains its properties; composed of protons, neutrons, and electrons.

3
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Which six elements are most common in living organisms?

Carbon, Hydrogen, Oxygen, Nitrogen, Phosphorus, and Sulfur (CHNOPS).

4
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Describe covalent bonds.

Atoms share electrons to form covalent bonds.

5
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Describe ionic bonds.

One atom transfers electrons; the resulting oppositely charged ions attract each other.

6
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What type of bond forms between water molecules?

Hydrogen bonds.

7
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What does cohesion refer to in water?

Water molecules sticking to each other via hydrogen bonds.

8
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What does high heat capacity of water mean?

Water can absorb a lot of heat, helping to regulate temperature.

9
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What is meant by water being a universal solvent?

Water dissolves many substances, facilitating chemical reactions.

10
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What is the pH of pure water?

7 (neutral) on the pH scale.

11
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Where do most life processes occur on the pH scale?

Around pH 7 (neutral).

12
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Identify an exception to neutral pH in the human body.

Stomach acid (low pH).

13
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How can you identify a molecule as organic?

If it contains carbon.

14
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What do the prefixes mono- and poly- mean?

Mono = one/single; Poly = many.

15
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What are the monomer and polymer for polysaccharides?

Monomer: Monosaccharide; Polymer: Polysaccharide; Formation via dehydration synthesis.

16
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What are the monomer and polymer for proteins?

Monomer: Amino acid; Polymer: Protein (polypeptide).

17
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What is the monomer for triglycerides?

Fatty acid.

18
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What is the polymer for triglycerides?

Triglyceride.

19
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What type of reaction forms polysaccharides and proteins?

Dehydration synthesis (condensation).

20
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What is the function of carbohydrates (monosaccharides) in energy terms?

Monosaccharides provide a short burst of energy; polysaccharides store energy for longer use.

21
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Give examples of simple carbohydrates.

Glucose, fructose, galactose.

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Give examples of complex carbohydrates.

Starch, cellulose, glycogen.

23
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What process breaks down carbohydrates to produce ATP?

Cellular respiration.

24
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What are triglycerides and why are they important?

Triglycerides are fats used for energy storage; saturated fats have all single bonds; unsaturated fats have double bonds and are typically from plants.

25
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What is the function of phospholipids in cells?

Building blocks of the cell membrane; form a phospholipid bilayer with a hydrophilic head and hydrophobic tails.

26
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What is a sterol and what is its role?

Sterols are steroid molecules derived from cholesterol; they form hormones such as testosterone and estrogen.

27
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What are the two primary functions of proteins?

Structural materials for body structures and enzymes that catalyze chemical reactions.

28
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What is the monomer that makes up proteins?

Amino acids.

29
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What happens to an enzyme when it is outside its optimal conditions?

Enzyme activity falls rapidly due to denaturation.

30
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What were the enzyme’s optimal temperature and pH described, and what does denaturation mean in this context?

Optimal temperature ~32°C and optimal pH ~6.5; outside these, activity drops as the enzyme becomes denatured.

31
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Name two factors that can denature proteins.

High heat and extreme pH (high or low).

32
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How do enzymes function with lactose and lactase?

Lactase binds lactose at its active site, cleaving it into monosaccharides, which are released and the enzyme can catalyze more reactions.

33
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Which element is suggested as most abundant in organic fertilizers made from animal products in the notes?

phosphorus

34
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To which category of biological molecules does cellulose belong?

Carbohydrates.

35
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Paramecium osmoregulation illustrates which characteristic of living things?

Metabolism (regarding cellular processes; often linked to homeostasis in osmoregulation in context).

36
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Which biomolecule stores energy as solid fats in bears?

Lipids (triglycerides).

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Which molecule in the table is a carbohydrate?

Monosaccharide (3).

38
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What is the chemical formula of glucose?

C6H12O6.

39
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What is the primary function of glucose in cells?

Quick (instant) energy.

40
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Name two larger molecules that can be built from simple sugars.

Glycogen and starch (also cellulose).

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What type of reaction links simple sugars to form larger carbohydrates?

Dehydration synthesis.

42
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What happens if there is a shortage of glucose in cells?

Cells may break down fats for energy; risk of fatigue, impaired function, and potentially death if prolonged.

43
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What is the overall equation for cellular respiration involving glucose and oxygen?

C6H12O6 + 6O2 → 6CO2 + 6H2O + ATP.

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