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Macronutrients
foods needed in large amounts for proper bodily function
Micronutrients
foods required in small amounts
Protein
a macronutrient needed for growth and repair
b1 (thiamin) deficiency
beri beri, muscle wasting disease
b3 (niacin) sources
meat fish eggs
Minerals
Micronutrients found in food that are used by the body
Water
70% of the body used to cool the body and aid digestion
Chemical raising agent
a raising agent that produces carbon dioxide
Fat soluble vitamins
A D E K
Vitamin A deficiency
night blindness
b3 (niacin) deficiency
pellagra causes dementia dermatitis and diarrhoa
folic acid function
reduces risk of birth defects
Carbohydrates
macronutrient needed for energy
fats
macronutrient used for energy and warmth
Vitamins
micronutrient found in food that help regulate many body processes
fibre
Micronutrient crucial for bulking up food for efficient digestion
mechanical raising agent
uses air or steam + a type of equipment
biological raising agent
raising agent found naturally
Baking powder
a mix of two chemicals which react with hear and moisture to produce carbon dioxide
bicarbonate of soda
raising agent that needs an acidic liquid to rise
yeast
a single cellular fungi which produces carbon dioxide during fermentation
fermentation
the process in which yeast produces carbon dioxide
antioxidant
vitamins A C and E
retinol
vitamin A from animal sources
beta carotene
vitamin a from plant sources
fortified food
had vitamins and minerals added
Vitamin d deficiency
rickets
vitamin b1 (thiamin) function
releases energy from food, helps nervous system
b1 (thiamin) sources
liver milk cheese
b2(riboflavin) function
releases energy from food, helps nervous system
b2 (riboflavin) sources
all animal and vegetable cells
b3(niacin) excess
liver damage
folic acid sources
spinach peas chickpeas
b12 function
maintains nerve cells, red blood cells, processes folic acid
b12 sources
meat eggs cheese
b12 deficiency
pernicious anemia tingling in hands and feet
vitamin c function
maintains connective tissue helps wounds heal and helps iron absorption