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Population
a group of organisms of the same species who live in the same area and are able to produce fertile offspring
if two populations of the same species are geographically isolated for a long time, speciation can occur
carrying capacity and competition for limited resources
the bigger a population grows, the more resources such as water, oxygen, or food are taken from the environment
at some point a limit is reached if a population grows too large
the maximum size of a populations that an environment can support is the carrying capacity
limiting factors for animals
include space, food, mates, nesting sites, and water
limiting factors for plants
include light, nutrients in the soil, water, carbon dioxide, and temperature
how can population be limited?
density dependent or density independent factors
density dependent limiting factors
factors that depend on population size
competition, predation, food disease, and parasitism
density independent limiting factors
factors that affect all populations in a similar way, not dependent on population size
drought, wild fire, volcanic eruptions, hurricane, deforestation
negative feedback control of population size
dependent factors will cause population size to fluctuate due to negative feedback control, resulting in it staying stable over time
this fluctuation in population size continues to occur as the population oscillates around its carrying capacity
factors affecting population growth
immigration
increase to population size from external populations
natality
increases to population size through reproduction
mortality
decreases to population size as a result of death
emigration
decreases to population size as a result of loss to external populations
population size equation
(natality + immigration) - (mortality + emigration)
population growth expression
natality + immigration > mortality + emigration
population stability equation
natality + immigration = mortality + emigration
population decline expression
natality + immigration < mortality + emigration
Exponential population growth
represented by a J-shaped curve
occurs in populations under ideal conditions where resources are unlimited and abiotic factors are favorable
Sigmoid population growth
also called logistic growth
represented by an S-shaped curve
occurs in environments with a limited number of resources
Bearded vulture case study
in Switzerland, the bearded vulture became extinct during the 19th century, until repopulation efforts took off and now show a steady increase since 2006
community
a group of populations living in an area interacting with each other
the different organisms often have complex relationships and beneficial and/or harmful interactions with each other
competition
between members of the same species in a population occurs because individuals share the same ecological niche with similar requirements for resources
cooperation
individuals may have good relationships and advantages because all individuals benefit, whereas in competition, individuals tend to be harmed
herbivory relationship
primary consumers feeding on producers. the producer may or may not be killed
bison grazing on grasses
aphids feeding on phloem sap from plants
limpets feeding on algae growing on rocky shores
predation relationship
one consumer species (the predator) killing and eating another consumer species (the prey)
anteaters feeding on ants or termites
dingoes hunting, killing, and eating red kangaroos
starfish eating oysters
interspecific competition relationship
two or more species using the same resource, with the amount taken by one species reducing the amount available to the other species
ivy climbing up oak trees and competing for light
Forda and Geoica (gall-forming aphids) competing for phloem sap on leaves of the terebinth tree
barnacles competing for space and food on rocky shores
mutualism relationship
two species living in a close association, with both species benefitting from association
nitrogen-fixing Rhizobium bacteria living in root nodules of plants in the Fabaceae family and exchanging materials with the plant
mycorrhizal fungi growing into the roots of plants in the Orchidaceae family and exchanging nutrients with the orchid
photosynthesizing zooxanthellae living in the cells of hard corals and exchanging materials with the coral
parasitism relationship
one species (the parasite) living inside, or on the outer surface of, another species (the host) and obtaining food from them. the host is harmed and the parasite benefits
ticks living on the skin of deer and feeding by sucking blood from the deer
the roundworm Baylisascaris living in the gut of raccoons and absorbing foods that have been digested by the raccoon
non-photosynthesizing Cuscata plants (dodders) growing on gorse and other plan hosts, absorbing foods from the host’s sap
pathogenicity relationship
one species (the pathogen) living inside another species (the host) and causing a disease in the host
potato blight fungus (Phytophthora) infecting potato plants
tuberculosis bacterium (Mycobacterium tuberculosis) infecting badgers
root nodules in Fabacea
fabacea are a large plant family including species like clover, peas, beans
many of them have a mutualistic relationship with Rhizobium bacteria, which live in root nodules grown by the plant
the bacteria receives protection and sugars made by the plant through photosynthesis
inside the Rhizobium absorbs N2 from the atmosphere and converts this to nitrogen molecules which the plant uses for the production of proteins
mycorrhizar in orchidaceae
the roots in most plants form an association with fungi, called mycorrhizae in soil
the fungus absorbs nitrogen, phosphorous, and water from the soil and supplies them to the plant
orchid seeds do not contain food reserves, so they need these nutrients
the orchid supplies the fungus with carbon compounds from photosynthesis
zooxanthellae in hard corals
hard corals are made up of individual animals (called polyps) and photosynthetic algae (zooxanthellae)
the algae supply the coral with glucose, amino acids, and O2 from photosynthesis, while the coral provides CO2 from cellular respiration for the algae to use in photosynthesis
predator-prey relationships as an example of density-dependent control of animal populations
when a predator kills its prey, the prey population becomes one smaller
however, the prey population does not change much, because birth and death rates are at balance, as is the case with the predator population
in some communities this dynamic equilibrium is not shown and instead cyclic oscillations are observed
cyclic oscillations in predator-prey relationships
sometimes, this oscillation becomes out of synch
caused by external factors?
red fox and mountain hare graph in Sweden — shift around 1985-1992
top-down population control
acts from a higher trophic level to a lower one
an increase in predator number will decrease the population size of the prey
a keystone species exerts top-down influence on its community by reducing the number of species at lower trophic levels
bottom-up population control
acts from a lower trophic level to a higher one
a population of producers may be limited by the number of nutrients in soil or water
the amount of seaweed available on the floor of the sea will determine the number of sea turtles feeding on them, and therefore have an impact on the consumers higher up the food chain
allelopathy and secretion of antibiotics
some organisms have developed special ways to deter potential competitors from their ecological niche. these chemical interactions can help shape the dynamic of an ecosystem and have important implications in both natural ecosystems and medical applications
production of antibiotics
many fungi produce antibiotic substances like Penicillin which prevent the growth of bacteria
allelopathy
the release of chemicals as secondary metabolites or toxins by plants, which are given off into the soil to prevent nearby competitive plants to grow in the same area
resource competition
competitive exclusion does not allow two species to occupy the same ecological niche indefinitely
invasive species compete for resources with endemic species and often cause them to occupy smaller niches, decline in population size, or become entirely extinct
endemic species
species which occur naturally in an ecological niche in an area
density-dependent factors usually naturally control and regulate the population size
invasive species
species that were introduced by humans, deliberately or accidentally
their population can grow quickly due to the absence of natural predators that would control them in their native habitat
estimation of population size by random sampling
it would be impossible to count organisms in a habitat by hand
instead we count a sample from a small area and multiply this by the total area of the habitat
this gives an estimate of the total population
two common sampling methods
quadrant sampling
line or belt transects
random quadrant sampling for sessile organisms
randomly selects a few quadrants in an area to sample
eliminates bias which may influence your measurements
capture-recapture methods
capture a sample of population, mark the caught sample, release them, capture a second sample, count and record the number of marked/unmarked individuals
methods of capture
pitfall traps
pouters (aspirators)
mammal traps
nets
tests for interspecific competition
to find out if two species are associated with each other a chi-squared test can be performed
quadrant sampling to record the presence or absence of more than one species is recorded in every quadrant during sampling of a habitat
H0
two species are distributed independently
H1
two species are associated
positive association
species found in the same habitat
predator/prey
herbivore/plant
symbiosis
negative association
species occur separately in differing habitats (e.g. due to competition)
no association
species occur as frequently apart as together
ecosystems as open systems
energy and matter can both be exchanged
closed systems
only energy can be exchanged
like a terrarium
sunlight as the principal source of energy
is the initial source of energy that sustains most ecosystems, as it is needed to produce glucose in photosynthesis
plants, eukaryotic algae, and cyanobacteria carry out photosynthesis and are referred to as producers or autotrophs
heterotrophs use the sunlight indirectly as they are feeding on autotrophs and are therefore still dependent on it
autotrophs
organisms that use external energy sources to synthesize carbon compounds from inorganic substances
photoautotrophs
make organic compounds using energy derived from the sun
chemoautotrophs
make organic compounds using energy from the oxidation of chemicals
supply of energy from the sun in caves
energy in caves is produced by chemoautotroph bacteria through chemical reactions with sulfides, methane, or other inorganic materials (iron, magnesium, etc) as substrates
supply of energy from the sun in water
in marine and freshwater ecosystems light must pass through water to reach producers
transmission is not 100% and only shorter wavelengths will penetrate further in pure water, which is why the sea often appears blue
heterotrophs
organisms which take in and digest organic compounds (carbohydrates, lipids, proteins) from other organisms to assimilate and use them to produce energy or build large complex carbon compounds
flow of chemical energy through food chains
energy enters as light, flows as nutrients through the food chains and usually leaves as heat
a food chain shows the flow of energy through a sequence of organisms, each of which feeds on the previous one
producers are the first organism; the subsequent ones are consumers
recycling nutrients
a good example of an interaction between biotic and abiotic factors within an environment
nutrients are absorbed from the environment, used by living organisms, and then returned to the environment
this process can be conceptualized as a cycle
examples of recycled nutrients include carbon, nitrogen, and phosphorus
food web
represents the complexity of feeding relationships by showing interacting and interconnecting food chains and the many consumers there are
supply of energy to decomposers as carbon compounds
decomposers recycle all the nutrients in a cycle, like fungi, bacteria, insects, and earthworms
decomposers are supplied with energy from carbon compounds in dead organic matter such as feces, shed exoskeletons of an insect or reptile, dead plant material such as fallen leaves
consumers
ingest organic matter which is living or recently killed
detritivores
ingest non-living organic matter, like earthworms or dung beetles
saprotrophs
feeds on non-living matter by secreting enzymes and absorbing products
energy between trophic levels
this which moves between is indicated in the units of energy (in J or kJ) per unit area per unit time kJ/year/m²
around 90% of energy is lost between trophic levels, leaving about 10% of energy being passed on to the next level
energy pyramids
a pyramid of energy can be used to show the amount of energy gained per year by each trophic level in an ecosystem
must consider the following
amounts of energy per unit area and per year
pyramids of energy should be stepped, not triangular
producers should be the lowest horizontal bar
bars should be labelled producer, primary producer, secondary producer, etc.
if a suitable scale is used, the lengths of each bar is proportional to the amount of energy that it shows
incomplete consumption
the caterpillar does not eat the entire tree, but only the leaves
predators usually don’t eat boned or hair
incomplete digestion
not all food ingested and digested are also absorbed
what cannot be digested is excreted as feces
cellular respiration
substrates such as carbohydrates or proteins are oxidized to CO2 and H2O with energy being released in the form of heat
heat loss to the environment
much of this in both autotrophs and heterotrophs is due to conversion of chemical energy to heat in cell respiration
heat cannot be recycled and is lost from ecosystems
biomass
the total mass of a group of organisms within one trophic level, consists of the cells and tissues of those organisms
diminishes between trophic levels because some molecules along the food chain are lost (H2O in transpiration, CO2, excretion, etc) so they cannot participate in accumulating biomass
primary production of carbon compounds
production in ecosystems is the accumulation of carbon compounds in the form of biomass
when organisms grow, biomass accumulates
gross primary productivity
the total biomass of carbon compounds made in plants by photosynthesis
net primary productivity
is GPP minus the biomass lost due to respiration of the plant and which the available to consumers
different biomes in the world show different net primary productivity
ecosystems as carbon sinks and carbon sources
aerobic respiration by autotrophs is dependent on atmospheric oxygen produced by photosynthesis, and photosynthesis is dependent on atmospheric carbon dioxide produced by respiration by heterotrophs
constructing carbon cycle diagrams
carbon is one of the main elements found in all organic molecules including carbohydrates, proteins, and lipids
carbon is moved between these four pools by a variety of biological, geological, or industrial processes called fluxes
carbon is found in pools, which is an inorganic or organic supply or carbon
biosphere
hydrosphere
atmosphere
sediments
release of CO2 by the combustion of biomass, peat, coal, oil and natural gas
biomass, peat, coal, oil, and natural gas form big carbon sinks
when these carbon supplies burn as a fuel in complete combustion (with sufficient oxygen) carbon dioxide and water is released
release of CO2 by combustion
although wild forest fires by lightning or spontaneous ignition of coal supplies sometimes can lead naturally to the combustion of large fuel supplies, the majority of carbon dioxide emission from combustion originates from the burning of fossil fuels by humans
analysis of the keeling curve
carbon dioxide data from the last 100 years has been collected experimentally at the observatory in Mauna Loa, Hawaii, and the Keeling Curve (named after Charles Keeling) has become an important diagnostic tool for climate analysis
the annual rhythm shows that the carbon dioxide concentration is lower in the summer months and higher in the winter months
what could be the explanation for this pattern?
Recycling of all chemical elements
carbon, hydrogen, and oxygen are needed to make carbohydrates, lipids, and other carbon containing compounds
nitrogen and phosphorus are also needed to make many of these compounds
autotrophs obtain their inorganic nutrients from the abiotic environment (air, rock, soil) including carbon and nitrogen
heterotrophs obtain these elements from the food they eat, but also from the abiotic environment (sodium, potassium, calcium)
anthropogenic causes of climate change
the earth’s atmosphere acts as a greenhouse, in that gases such as methane or carbon dioxide absorb long-wave radiation (infrared radiation) upon reflection from the earth’s surface
without the greenhouse effect, the temperature on earth would be below zero celsius
the most significant greenhouse gases are carbon dioxide and methane
CO2 as an anthropogenic cause of climate change
while cell respiration and some natural forest fires naturally release CO2 into the atmosphere, the enhanced greenhouse effect is caused by combustion of fossil fuels in internal combustion engines and biomass (coal power plants, etc), forest fires and deforestation
melting permafrost
releases methane through methanogens in swamps and waterlogged soils, as well as landfill sites where organic wastes have been dumped
methane from cows!
methanogenic bacteria in the guts of ruminants release methane during excessive cattle farming
water cycle as a heat sink
water, including atmospheric water vapor, can do this
the water cycle is accelerated by changes in the heat content of the atmosphere (caused by an increase of greenhouse gases)
positive feedback loops in climate change
release of carbon dioxide from deep ocean
increases in absorption of solar radiation due to loss of reflective snow and ice
accelerating rates of decomposition of peat and previously undecomposed organic matter in permafrost
release of methane from melting permafrost
increases in droughts and forest fires
tipping point
refers to the critical threshold where a system undergoes significant and potentially irreversible changes due to small disturbances
change from net carbon accumulation to net loss in boreal forests as an example of a tipping point
boreal forests in the northern areas of the world (alaska, canada, russia) are important carbon sinks, as the cold temperatures slow down cellular respiration of detritus and other organisms, while photosynthesis captures CO2 in tree biomass
climate change has brought these forests to a tipping point, in where they might turn from carbon sinks to carbon sources
landfast ice and sea ice melting lead to polar habitat change
antarctic landfast ice is ice which is “fastened” to the shore
animals such as the emperor penguin and polar bears use it for hunting, nesting sites, and breeding grounds
melting of landfast ice has many negative consequences
one such species affected by these changes is the emperor penguin, which faces the risk of losing its critical breeding grounds due to the premature breakup of landfast ice in the Antarctic
walruses are large marine mammals which rest on practice while they feed out of the ocean in shallow waters
changes in ocean currents altering the timing and extent of nutrient upwelling
warmer, less salty water is less dense and floats on top of denser, colder, saltier water
different laters mix as heat slowly seeps deeper into the ocean by the action of the current, winds, and tides
this is called upwelling
warmer oceans will decrease the strength of these upwellings and can influence weather patterns around the world
poleward and upslope range shifts of temperature species
climate change is leading to warmer temperatures at each elevation. species whose habitat is on mountains migrate upslope to find the optimal climate
the combination of higher maximum temperatures in summertime and lengthened growing season has increased the frequency of droughts
based on predictions and modeling, lower elevations and southern latitudes will no longer provide the cool, wet habitats preferred by some species like sugar maple and hemlock, as well as other northern american tree species
threats to coral reefs and potential ecosystem collapse
reef-building corals are largely composed of calcium carbonate
marine organisms take dissolved carbon in the form of CO2 of HCO3 ions out of the water and use some of it to make their carbonate shells
the organisms that build coral reefs are called coral polyps, and they combine Ca²+ from the sea with carbon to form molecules of CaCO3
this molecule is the basis of the coral reef, and it is sturdy like rock
higher concentrations of dissolved CO2 cause ocean acidification
coral bleaching is caused by the loss of symbiotic algae (zooxanthella) from the tissue of the corals as a result of pollution of increased water temperatures
biological carbon sequestration
defined as the capture and storage of carbon through geological (peat formation) and biological (photosynthesis, biomass storage) processes
afforestation
involves planting trees in areas where they do not currently exist
a number of countries have committed to achieving numerical goals for planting as an initiative to reverse desertification and to enhance carbon sequestration
forest regeneration
aka reforestation
is the restocking of forests that have been depleted through clearcutting
usually this is achieved through planting seedlings in the form of monocultures of trees, which are commercially meaningful
restoring peatlands
requires the restoration of water levels, blocking drainage, and re-establishing native species such as sphagnum moss
peat is a partially decayed organic matter that comes from unique waterlogged ecosystems such as bogs, muskegs, and moors
it is commercially useful, as it serves as fuel, domestic heating, fertilizer, and gardening soil
globally, these wetlands form the world’s largest carbon sinks
stability
refers to the ability to maintain or support systems and processes continuously over time
steady conditions
with a continuous supply of rainfall and sunlight, combined with warm temperatures have ensured stability for many ecosystems
requirements for stability in ecosystems
steady supply of energy
absence of disruptions which would interfere with sustainability
nutrient cycling without leakages
high genetic diversity so populations can survive selection pressures
climatic variables within tolerance limits
disruptions
erosion
poaching and selective removal
eutrophication
plastic pollution