Saltwater CG Menu Review

menu study guide for Saltwater Coastal Grill

Zatar Spiced Hummus

mediterranean relish, olives, green onions, lemon oil, feta cheese, roasted red peppers, honey

8oz and served with warm pita

can be GF

Whipped Feta

cherry tomatoes, peppadew pepers, roasted red peppers, dill, meyer lemon oil, cream cheese, and agave

8oz served with grilled sour dough

Can be GF

Grilled Halloumi Cheese

puree tomatillo, cilantro, parsley, mint, honey, and a balsamic glaze

GF

Saltwater Spring Island Muscles

white wine, butter, shallots, garlic, fish fumet, and spanish chorizo

16oz, is from (PEI)

can be GF served with grilled sourdough

Jumbo Lump Crab Cakes

white wine mustard relish, remoulade, and grilled pineapple relish

2 pc 2oz ea

Grilled Spanish Octopus

corn puree, chimichuri, lime juice, cherry peppers, Yukon gold potatoes, and adouillle sausage

3oz

GF

Dry Aged Steak Tartare

green godesss, balsamic glaze, and quail egg

3oz served with Grilled Country Bread

Can be GF

Sweet corn Clam Chodwer

Cup or Bowl

Heirloom Tomato & Burrata

Heirloom tomatoes, fresh burrata, scumbers, red onions, basil chiffonade, basil oil, balsamic glaze, and red wine agave dressing

GF

Horiatiki

Tomato, Capers, Olives, Red Onion, Green Pepper, Cucumber, oregano, Feta Cheese, and Greek Dressing

GF

Beet salad

Red and Gold ____, balsamic glaze, and apple cider vinaigrette

wine dressing

GF

saltwater crab cobb

blue cheese, bacon, egg, jumbo lump, peas, avocado,

Fish n Chips

Fries, Tartar sauce, Coleslaw, drawn butter

Local Whitefish

asparagus and lemon capper beurre blanc

8oz

Greek Lemon Chicken

crispy smashed feta potatoes, roasted carrots, and lemon oregano statler breast

8oz airline cut

GF

Grilled Salmon

Forbidden rice, kalamata relish, spinach, peppadew peppers, green onions, yellow pepper puree

7oz

GF

Calamari

spicy pickled peppers, lemon aioli, cocktail sauce

Shrimp and Scallop Papperdelle

lobster cream sauce, spinach, roasted cherry tomato

2oz lobster meat, 4 __, 4 __

Grilled Tomhawk Porkchop

sweet potato glaze, merlot demi glaze, zaatar butter crust

12oz

GF

50 Day Dry Aged New York Sirloin

asparagus and red wine demi glaze

12oz

GF

Whole Branzino

16oz,

cous cous, roasted red pepper, spinach, cherry tomato, roasted artichoke, salsa verde and lemon beurre blanc

Saltwater Fish Sandwhich

cheddar, coleslaw, tartar

Fried Buffalo Chicken Sandwich

pickles, smoked onion ranch and sesame brioche bun

6oz thigh meat

Grilled chicken club

LBT, avocado, cheddar, honey mustard mayo

6oz breast

Double Smash Burger

grilled onions, pickles, sw secret sauce, and cheddar cheese

3oz ea pattie

Baja fish taco

corn tortillas, pickled red onions, mango cabbage slaw, chipotle mayo, Fried or Blackened

can be GF

New England Lobster roll (Cold)

mayo and cumber

1/3 Ibs

Lobster roll (warm)

served with warm butter

1/3 Ibs

Kettle Chips

house-made served with smoked ranch

greek fries

feta cheese, lemon zest, oregno, and smoked onion ranch

French fries

can be either classic or truffle Parmesan

Crispy Fried Brussels

smoked pork belly, agave red wine vinaigrette, balsamic glaze

GF

grilled asparagus

lemon zest, olive oil

GF

feta smashed poatoes

Yukon golds, shaved feta, oregano, garlic butter

GF

Lobster Mac and Cheese

4 cheese blend of mozzarella, povolone, munster, smoked gouda

2oz____ 4oz of Gemelli

Tower of Power

Comes with oysters, poached jumbo shrimp, Jonah crab claws

mignonette, cholula, mustard cream sauce, lemons

Choice of 4 or 6 of each