Roux

Who is in charge of event coordinating?

Who is in charge of event coordinating?

Christine and Rebecca

Opelousas Sauce

Tomato Base and Cream

Four Locations

Katy, Sugarland, Memorial, Baybrook

Treme Sauce

Butter cream and crab meat

Lafitte Sauce

Lemon butter cream and crawfish tails

Bayou Sauce

Smoked gouda cheese and jalapeno sausage and crawfish tails

Rosa Sauce

Blend Cream sauce and Spicy marinara

Creole Sauce

Spicy tomato base, cajun seasonings and peppers

Is Gumbo Roux Gluten Free?

No

Is Treme Sauce Gluten Free?

Yes

Is Bayou Sauce Gluten Free?

Yes

Is Lafitte Sauce Gluten Free?

Yes

Is Marinara Sauce GF?

No

Is Spicy Cream Sauce GF?

No

Is Rosa Sauce GF?

No

Is Etouffee GF?

No

Is Three Napkin Meat GF?

No

Are Red Beans GF?

No

Is Fondue GF?

No

Is Bisque GF?

No

Dressings - Clearly Wonderful Bankers Boxed Rosy Roosters By Heavy Cars Regarding Outstanding Valedicatorians Illegally

Creole, White Shallot, Blood Orange, Blueberry, Raspberry, Ranch, Bleu Cheese, Honey Mustard, Caesar, Remoulade, Oil, Vinegar, Italian

Ahi Tuna Salad

Ahi Tuna, Spring Mix, Red Onion, Tomatoes, Feta Cheese, Hearts of Palm, Wonton Strips, Raspberry or Blueberry Vinaigrette

Spring Shrimp Salad

Grilled Shrimp, Spring Mix, Red Onion, Tomatoes, Almond Crusted Goat Cheese, Mandarin Orange, Dried Cranberries, Blood Orange Vinaigrette

Chicken Pecan Salad

Grilled Chicken, Spring mix, Red Onion, Tomatoes, Bleu Cheese Crumble, Bourbon Glazed Candied Pecans, White Shallot Vinaigrette

Salad Rouxpour

Blackened or Grilled Shrimp Or chicken, Spring Mix, Spinach, Tomatoes, Bleu Cheese, Sliced apple, Dried Cranberries, Creole Vinaigrette

Caesar

Romaine, Parmesean, Spicy Croutons, Caesar

House

Spring Mix, Tomatoes, Carrots, Cucumber, Boiled Eggs

Wedge

Iceberg, Onion, Tomatoes, Bleu Cheese, Bacon, Bleu Cheese Dressing

What proteins are available to add on salads and what is their serving?

Shrimp 5 shrimp, Chicken 8 oz, Salmon 8 oz

Creamy Pasta Rouxpour

Penne, Shrimp or Chicken, Creamy Sauce, Parsley & Parm

Name the proteins available on the creamy pasta and how they are cooked

Shrimp and Chicken, blackened baked grilled or fried

Pasta Rosa

Penne, Mushrooms, Crawfish, Shrimp, Sausage, Rosa Sauce

Veggie Pasta

Linguini, Tomatoes, Mushrooms, Spinach, Garlic, Spicy Marinara Sauce

Shrimp Linguine

Linguini, Mushrooms, Spinach, Capers, Blackened or grilled Shrimp, Lemon Butter Sauce

What are the oysters on the half shell garnished with?

Cocktail sauce, lemon, horseradish, oyster fork

Tans Mignonette Oysters

Raw, Garlic Chili soy, cilantro

Oysters Royal

Fried, Jalapeno, Lafitte sauce

Signature Chargrilled Oysters

Parm and Romano with Garlic Butter

Bienville Oysters

Parm and Romano, Blended Mushroom, Red Fish, Peppers, Shrimp

Spinach Madeline Oysters

Asiago Cheese, Creamed Spinach, Bacon

Chargrilled Rockefeller Oysters

Creamed Spinach, Lump crab and RP Bread crumbs

What is the base ingredient in all chargrilled oysters?

Garlic Butter

What are all chargrilled oysters garnished with?

Lemon and horseradish

Signature Steak Rowley

21 day wet aged filet sliced with bleu cheese butter

What is the portion on the Steak Rowley?

6 oz

Stacked Fried Green Tomatoes

4 or 5 fried green tomatoes topped with shrimp and crawfish fondue

Crab Cakes

2 baked crab cakes, Remoulade

Shrimp and Crawfish Fondue

Asiago cheese blend with sauteed shimp and crawfish

Boiled shrimp

Boiled shrimp, hot or cold with butter and cocktail sauce

What quantities are the boiled shrimp served in?

6 or 12

What is the garnish on the peel and eat shrimp?

Parsley

Boudin Stuffed Jalapenos

4 or 5 boudin stuffed jalapenos with cream cheese, wrapped in bacon

Nola BBQ shrimp

5 blackened or grilled shrimp with RP bbq and mashed potatoes

Zydeco Chicken

Fried, Bayou Sauce, Mashed potatoes and veg, Parsley

Boudin stuffed chicken

Baked, Bayou Sauce, Potato cake and veg, Parsley

Filet Mignon

8 oz, to desired temp, Oscar, Potato Au Gratin and Veg, Parsley

Ribeye Rouxpour

12 oz, to desired temp Potato Au Gratin and Veg, Parsley

Bayou Pork Ribeye

2 8 oz, Grilled, Bayou, Garlic potato wedges and veg, parsley

Seafood Gumbo

Crab, gulf shrimp, jalapeno sausage and rice

Chicken and sausage gumbo

Chicken, Jalapeno sausage and rice

Crawfish Bisque

Creamy Base, crawfish or shrimp

Mardi Gras Bisque

Creamy base, Shrimp, crawfish, jalapeno sausage

Etouffee

Blond Roux, shrimp or crawfish with rice.

Red Beans and Rice with Sausage

Red beans and white rice with jalapeno sausage

Chicken Sandwich

Bacon, Lettuce, Tomatoes, Red Onion, Provolone, Mayo, chicken breast

Classic Burger

Lettuce, Tomato, Red onion, American cheese, mayo, 8 oz

Hangover Burger

Bacon, Blackened shrimp, Cheese, Bayou, Onion ring, Potato cake, half pound angus

Three Napkin Poboy

Slow roasted pulled beef, Swiss cheese, pickles, onion, gravy and mayo

What proteins are available on our standard poboys and portion sizes for each?

Shrimp 5 oz, 3 napkin 8 oz, chicken 8 oz, oyster 10 to 12, catfish 2 filet,

Redfish

8 oz, blackened or grilled, white rice and veg, lemon buerre blanc and cherry tomato, parsley

Atlantic salmon

8 oz, Blackened or grilled, Lafitte, Jambalaya rice and veg, parsley

Mahi Opelousas

8 oz, Blackened or grilled, 2 shrimp, tomato cream sauce with spinach and mushroom, jambalaya rice and veg, parsley

Crab Stuffed Flounder

8 oz, baked with 2 fried shrimp, cabbage, brocolinni, roasted potato, parsley

Stuffed Shrimp Rouxpour

6 shrimp, baked, Lafitte and or treme, mashed potato and veg of day, parsley

Fried Seafood Platter-Portion for all catfish fried?

5 filets

Spell Brittany's Name

Brittany

Fried Seafood Platter-Portion for all catfish blackened or grilled?

4 filets

Fried Seafood Platter-Portion for all shrimp?

10

Fried Seafood Platter-Portion for all oysters fried?

10

Fried Seafood Platter-Portion if they get fried catfish oyster and shrimp?

2 4 4

What proteins are there to choose from in the lunch blackened section?

Chicken, Tilapia, catfish

What sides are served with the blackened sections

Jambalaya Rice and veg

What is the blackened section topped with

crawfish ettouffe

Lunch Bayou Pork RIbeye

1 8 oz, Grilled, Bayou sauce, Garlic Parm wedges and veg, Parsley

Lunc Zydeco chicken

Fried, Bayou, Garlic Mashed potato and veg, parsley

Lunch Parmesean Crusted Tilapia

Baked, Lemon buerre blanc, cherry tomatoes and brussel sprouts, parsley

In the lunch Pick Two there are 12 options to choose from. Please List them.

Red beans and rice, Salad Roux, House sal, Wedge sal, Caesar sal, poboy 4 inch, seafood gumbo, chicken and sausage gumbo, Crawfish bisque, mardi gras bisque, Shrimp etouffee, crawfish etouffee

What is the only pasta we serve during lunch?

Pasta rosa

There are three Martinis served during happy hour. Please list them.

Bleu Goose, Mexican martini, Blueberry martini

List the four cocktails on happy hour.

Ruby Red Spritzer, Moscow mule, Barrel aged old fashioned, Elderflower french.

What are the prices for our raw oysters on happy hour?

14 24

List the 5 appetizers we feature during happy hour.

Nola BBQ, Boudin balls, Cajun Eggs, Blackened Shrimp Tacos, Boiled shrimp

There are 23 wines feature on happy hour. Please list SIX by name and varietal.

Bandini Malbec, Bandini Rose, Bonterra Merlot, Lunetta Sparking Rose, Luna Nuda Pinot Grigio, Luca Malbec

We have 25 bottles beers listed on our menu. List 4 Premium and 4 domestic. MACK BACH

Miller lite, Abita Amber, Coors lite, Karbach, Budweiser, Abita Amber, Corona, Heineken

BLT BENEDICT

JALAPENOBacon, greens mix, Tomato, english muffin, 2 eggs and chipotleaioli

What is the BLT BENEDICT served with?

Mardi gras potatoes and fruit

CRAB CAKE BENEDICT

2 fried crab cakes, 2 eggs, hollandaise

What is the CRAB CAKED BENEDICT served with?

Fruit and asparagus

Cajun Omelette

Crawfish, Mushrooms, Spinach, Jalapeno Sausage, Gouda Cheese and Creole Sauce

What is the Cajun Omelette served with?

Corn Bread and Mardi Gras potatoes