Exam# 3 (Final) -Questions

Lectures 7-9

How does the super-supraglottic swallow differ from the supraglottic swallow maneuver?

**Super-supraglottic exercise adds "bearing down", "maintain the hold", "swallow", and then "cough."**

How does the Mendelsohn maneuver reduce residue during swallowing?

**By keeping the larynx tilted and elevated, the UES relaxes to allow food to pass, leaving less residue during swallowing. Also, opens the UES and extends duration of laryngeal elevation.** 

The majority of research has been done on various postures for swallowing and the one that has been found to be most useful in protecting the airway has been the. _____________.

**the chin tuck posture**

One way to move the cricoid away from the posterior pharyngeal wall in order to lower the resting sphincter pressure is to ________________________________________________________.

**rotate your head to one side to allow a greater esophageal opening on the other side**

Define rheology

The study of deformation and flow of matter.

What are the two variables in rheology that influence the properties of a liquid?

1\. viscosity

2\. density

Thickeners are used in treating swallowing disorders to change what property of the liquid or food?

Viscosity

A creep test is used to determine how materials__________________when put under stress

Deform

A fluid with no single constant value of viscosity is called a ________________fluid.

Non-newtonian

Feeding that occurs by way of entering through the intestine is called feeding.

Jejunostomy

Define presbyphagia.

Changes in swallowing function due to natural aging

This type of therapy which helps to open the upper esophageal sphincter by expending the duration of laryngeal elevation is called the ____________ __________.

Mendelsohn Maneuver

State one type of swallowing posture is___________?

Head Tilt, Head back, Chin Down, Head Rotation

This ________ _______posture is used to promote the flow of the bolus to the more normal side of the pharynx or larynx

Head Rotation

The process called "chemesthesis" is a sensory option involving ________________

Carbonation

To improve sensory awareness, use _____________ and temperature stimulation.

Pressure

Use it or lose it and use it and improve is a general principle of _______________________ rehabilitation.

Neuromuscular

___________ exercises are used to improve strength and awareness of control of the swallowing mechanism.

Labial

List one phoneme that is used to increase posterior tongue to soft palate contact _____/ /______.

/k/ or /g/

A device used to increase mandible movement and increase mouth opening is called _____ __.

Therabite 7

This treatment method is used for patients who have fibrosis, scarring and stiffness related radiation treatment and therapy of the head and neck is called __________ ___________.

Shaker Exercise

This device is used to improve ventilatory and non-ventilatory functions____________

EMST

Two types of thermal tactile oral stimulation methods use cold or _________ materials.

sour

The National Dysphagia Diet (NDD) implemented two main principles. One was recommended terminology and other was ____________ ranges.

Viscosity

The International Dysphagia Diet Standardization (IDDSI) has _________ levels (how many) of foods and drinks.

8

There are two levels of the IDDSI framework that overlap (foods/drinks). One level has drinks as moderately thick and drinks as ______________.

Liquidized

_______________ foods are foods that start as one consistency and change to another with moisture or temperature change.

Transitional

The medical term "nothing by mouth is used by SLPs when they do not want their clients to have anything to eat or drink. The acronym for the Latin phrase nil per os is________?

NPO

A feeding tube can be placed directly in the _________ as well as the GI tract.

Nose

If a child has a NJ tube but would need a tube for longer than two to three months then a ____________ should be placed.

G-tube/ PEG tube