Asian-Fusion Menu Highlights

25 question-and-answer flashcards covering dish names, ingredients, sauces, prices, and distinguishing features of items from the provided restaurant menu.

What are the two filling options offered for the Momos appetizer, and which sauces accompany each?

Ground turkey served with a tomato vinaigrette, and spicy ground pork served with ponzu.

How much does the Momos dish cost?

$10

Which appetizer features Tempura Fried Green Beans, and what sauce is it paired with?

Tempura Fried Green Beans served with togarashi sauce.

What seasoning tops the Grilled Edamame?

Sherpa pink Himalayan salt.

Name the two main flavor components on the Seared Tuna Ponzu plate.

Carrot and serrano (in addition to ponzu).

Which appetizer combines garlic with honey sriracha?

Flash Fried Calamari.

What type of meat is used in the Char Shu Pork Bao?

Slow-roasted pulled pork.

Which crunchy element accompanies the Char Shu Pork Bao?

Crunchy pickled vegetables.

How much are the Slow-Roasted Baby Back Ribs and what two sides come with them?

$17; served with sushi rice and sesame coleslaw.

What glaze flavors the Slow-Roasted Baby Back Ribs?

A hoisin glaze over a spice rub.

What is Lumpia and what sauce accompanies it?

A Filipino egg roll served with house sweet sauce.

List the two Lumpia filling choices mentioned.

Turkey with carrot, celery & water chestnut, or veggie with cabbage, cauliflower, cilantro, onion, green pepper, carrot & scallion.

What additional ingredient can be added to Miso Soup and at what cost?

Tofu for an extra $1.

Which skewer option is flavored with Thai chimichurri?

Marinated beef skewer ($10).

What sauce tops the Garlic Shrimp skewer?

Korean BBQ sauce.

Which salad includes tuna, mint, avocado and peanuts with a spicy sesame ginger vinaigrette?

Maguro salad ($17).

Which salad features yuzu-kosho and ponzu with cucumbers?

Kimchi Cucumber salad ($7).

Name two key ingredients in the Asian Salmon salad dressing mix.

Palm sugar and fresh lime (with chili).

What are the main protein components in the Maa Bowl?

Chicken and shrimp momos.

Which type of noodle is used in the Maa Bowl?

Wheat noodles.

Describe the broth base of the Ramen bowl.

Seasoned pork broth with wheat noodles, carrot, cilantro, scallion, bean sprouts, shiitake & tree-ear mushrooms, and a soft-boiled egg.

What makes the Vegetarian Thukpa different from the standard Thukpa?

It uses vegetable broth and tofu, plus asparagus, instead of seasoned pork broth.

Which bowl pairs grilled pork with flash-fried Brussels sprouts and eel sauce?

PBR bowl ($16).

List three toppings found in a Salmon or Tuna Poke Bowl.

Possible answers: cucumbers, scallion, Napa cabbage, carrot, avocado, radish, sushi rice, ponzu.

What is the cost to add shrimp to any salad or bowl?

$7