Oceanography Prelim 2

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85 Terms

1
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_% of global photosynthesis takes place in the ocean

50

2
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Plankton

small organisms that drift with the ocean currents

3
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Types of phytoplankton

diatoms (require silica)

flagellates: motile so they avoid sinking in calm waters

Photosynthetic bacteria: can grow at very low nutrient concentrations

4
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NPP

difference between amount of CO2 taken into cell by photosynthesis and the amount of CO2 exported from the cell  by respiration

5
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Compensation light level

light intensity whereby CO2 gained by photosynthesis just compensates for CO2 lost by respiration (NPP = 0)

6
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At high light levels, phytoplankton are

photoinhibited

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Main source of iron to surface ocean

dust blowing off of continents

8
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Shift from __ limitation to _ in North pacific Subtropical gyre

nitrogen; phsophate

9
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Warm, nutrient poor water in subtropics is due to

surface convergence of the ekman layer

10
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Subtropical gyre productivity is characterized by

low primary productivity per square meter and low seasonal variation

11
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Tidal mixing

occurs in shallow continental shelf regions, seasonally steady, occurs as tide wave motion accelerates horizontally and is squeezed on the shallow shelf

12
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Coastal upwelling from ekman transport features

seasonally variable, greatly enhances upward movement of deep water that is rich in nutrients

13
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Critical depth

Depth at which mixing occurs where phytoplankton lose the same amount of carbon they gain in one day (mixing below this depth means loss>gain)

14
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Spring phytoplankton bloom progression in westerly winds region

Winter: light limited, nutrient abundant

Spring: light abundant, nutrients abundant

Summer: light abundant, nutrient limited

Fall: light modest, nutrients modest

15
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Oceanic NPP is _% of global NPP

46

16
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_% of annual global ocean primary production is coastal

26

17
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_ most often limits the growth of phytoplankton in the ocean, but and limit growth in certain important regions

nitrogen, iron, phosphate

18
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hawaii is _ limited

phosphate

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the southern ocean is _ limited

iron

20
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Nekton

able to swim against ocean currents

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Holoplankton

organisms that live their entire lives as plankton (copepods, some shrimp, arrow worms, some jellyfish)

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Meroplankton

organisms that spend only part of their life as plankton (crabs, barnacles, oysters, fish larvae)

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Exploitation efficiency

the efficiency w which a consumer population is able to find, capture, and ingest all of the potential prey present in their environment

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Gross production efficiency

physiological/biochemical efficiency of converting ingested prey into consumer biomass

25
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Trophic transfer efficiency

EE x GPE

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Big phytoplankton means

short, efficient food chains

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Bacteria make up more than _% of the living biomass in the ocean

50

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Oligotrophic

naturally low plant nutrient concentrations (subtropical gyres)

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Eutrophic

pelagic environment that has naturally high plant nutrient concentrations (coastal upwelling zones)

30
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As a general rule, preferred prey size is _% of the consumer’s size

10

31
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Study methods for plankton

transmission light microscopy and culture-plate colony counts

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Epifluorescent microscopy

allows study of bacterial abundance and distinction between autotrophic and heterotrophic flagellate cells

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Source of carbon and energy for heterotrophic bacterial growth

grow on DOM released from phytoplankton by natural leakage, cell senescence, or sloppy feeding by large zooplankton

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The microbial loop

describes the role microbes play in the marine carbon cycle

35
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Prochlorococcus

very abundant bacteria in the ocean, autotrophic with chlorophyll. Single handedly contributes more than 25% of ocean primary production, growth is expected to decline due to global warming

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Heterotrophic bacteria are/are not highly abundant in all ocean environments

are

37
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Most of living biomass in open-ocean is in the form of

bacteria

38
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When phytoplankton are small…

grazers are small and fecal material is small, so it cannot easily sink and the carbon decomposes and is respired back to CO2 - inefficient biological pump

39
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Vertical zonation

communities are divided into distinct bands [zones’ that are at characteristic heights in the intertidal

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What sets the upper limit to species distributions in the intertidal?

Physical stresses such as desiccation, sunlight, temperature, and emersion

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What sets the lower limit to species distributions in the intertidal?

Biological interactions such as competition for space and predation

42
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Vibrio pectenicida

bacterial pathogen responsible for die-off of sunflower starfish

43
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Corals receive -% of energy from zooxanthellae

60 - 90

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Optimal temperature for corals

26-28

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Restricted temperature range for corals

18-36 

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Sunlight limits coral growth to a depth range extending from the ocean surface down to maximum of about _

25 m

47
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_% of corals were exposed to bleaching

84

48
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Pakicetus

hoofed mammal that is often classified as the earliest whale. lived about 53 mya, wolfish appearance.

49
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How do we know pakicetus is an ancestor of whales?

ear region shape in skull

50
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Modern whales

odonticeti and mysticeti

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Baleen

used for gulp, skim (surface) feeding, and bottom plowing

52
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First mysticeti appeared about _ mya due to..

35; a change in foodchain structure

53
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Pacific humpback migration

summer feeding at high latitudes

winter calving at low latitudes

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odontocetes

produce rapid bursts of clicks and whistles, used for echolocation and communication

55
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Mysticetes

vocalizations primarily used in sexual selection, some echolocation (but only for depth/barriers, not prey)

56
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Spectrograms

used to visualize vocalizations

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Sources of anthropogenic sound in the ocean

naval operations

commercial shipping

oil exploration

58
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half of orcas might be loss within to years due to

30 to 50; PCB accumulation

59
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Treaty of Neah Bay

gave makah tribe right to hunt whales in exchange for land

60
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International Convention for the Regulation of Whaling

agreement to set quota levels based on findings from scientific committtee

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Latent heat of fusion

amount of heat to change from solid to liquidL

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latent heat of vaporization

heat to convert 1 gram of water to water vapor

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Specific heat capacity of water

amount of heat to raise 1 gram of water by one degree C

64
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_% of excess heat energy accumulated in the earth system is taken up by the ocean

93

65
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During condensation, latent heat is

released to the atmosphere

66
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During evaporation, latent heat is

removed from the ocean

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Hydrogen bonds below 100C

are strong enough to allow some individual water molecules to temporarily bind with others to form liquid water

68
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Amount of salt in the ocean fluctuates T/F

F

69
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input and export of salt in oceans through:

weathering

calcification and deposition into sediments

70
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Conservative constituents

only varied by physical exchange processes at the surface (salinity, temperature, inert gas concentration)

71
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non-conservative constituents

altered by chemical or biological processes that occur in the water column (biological uptake, phytoplankton nutrients)

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Dissolved plant nutrients are low/high in surface waters because of…

low; uptake by phytoplankton

73
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atlantic ocean is low in

phosphatepa

74
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pacific ocean is high in

phosphate

75
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old water is low/high in phosphate because…

high; it has had more time to accumulate biological matter (debris)

76
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There has been a _% of oxygen in the ocean since the 60s

2

77
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Global warming will increase/decrease the strength of the thermocline, lowering/raising oxygen content of the oxygen minimum zone

increase; lowering

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Flux of CO2 across air-sea interface

deep ocean water rich in CO2 flixes CO2 out of ocean, overall there is a net flux of CO2 into oceanO

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Ocean has uptaken _% of all CO2 emitted since industrialization

30

80
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Ocean acidity has increased by _% since industrialization

26

81
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Ability of ocean to uptake CO2 will increase/decrease due to…

decrease; increasing acidity and temperature

82
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which region will acifify fastest?

polar regions and coastal upwelling regions

83
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Pteropod

a type of zooplankton at the base of the marine food web that has a protective shell

84
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Ocean acidity will increase by _% by the end of the century

170

85
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Ocean acidification is irreversible on timescales of at least _ of years

tens of thousands