NSC 308 Chapter 13

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87 Terms

1
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Which B-vitamins participate in energy metabolism?

  • Niacin

  • Thiamin

  • Riboflavin

2
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All B-vitamins form ______, which are small organic molecules that activate enzymes.

coenzymes

3
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What are the two coenzyme forms of riboflavin?

  • Flavin adenine dinucleotide

  • Flavin mononucleotide

4
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Thiamin is a key component required in the metabolism of the macronutrient ______.

carbohydrate

5
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Identify three food sources of thiamin.

  • Enriched flour

  • Whole grains

  • Pork

6
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Which minerals participate in energy metabolism?

  • Manganese

  • Chromium

7
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Coenzymes play an important role in metabolism because they ______.

aid in the function of activating enzymes

8
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Which is the cofactor form of pantothenic acid?

Coenzyme A

9
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A person experiencing peripheral neuropathy and weakness, muscle wasting pain and tenderness, and edema caused from lack of thiamin, is experiencing the deficiency disease known as ______.

beriberi

10
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The B-vitamin required as a coenzyme (TPP) in the metabolism of carbohydrates and branched chain amino acids is ______.

thiamin

11
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Functions of riboflavin include:

  • participating in the formation of antioxidants.

  • participating in the formation of other B-vitamins.

  • energy-yielding metabolism.

12
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Pork, enriched grains, and whole-grain products are excellent sources of ______.

thiamin

13
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Which B-vitamins participate in energy metabolism?

  • Niacin

  • Riboflavin

  • Thiamin

14
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Food sources of riboflavin include ______.

  • ready-to-eat cereal

  • milk

  • eggs

15
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Beriberi is a deficiency disease caused by a lack of ______.

thiamin

16
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Symptoms of ariboflavinosis include ______.

  • seborrheic dermatitis

  • stomatitis

  • glossitis

17
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Which B-vitamin is a component of flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD)?

Riboflavin

18
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Symptoms of a riboflavin deficiency include ______.

  • inflamed mouth and tongue

  • angular cheilitis

19
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NAD and NADP are coenzyme forms of what B-vitamin?

Niacin

20
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Cow's milk is an excellent source of ______.

riboflavin

21
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A riboflavin deficiency usually occurs with a deficiency of several other B-vitamins because ______.

these nutrients often occur in the same foods

22
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Which is true about riboflavin deficiency?

  • People with alcoholism or very poor diets may be at risk of deficiency.

  • Long-term use of phenobarbital increases risk of deficiency.

23
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Which of the following foods is the best source of niacin?

Tuna, 3 oz

24
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Niacin serves as a ______ participating in oxidation-reduction reactions.

coenzyme

25
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Pellagra, the deficiency disease for niacin, is characterized by ______.

  • dermatitis

  • dementia

  • diarrhea

26
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Niacin-containing medications are ______ recommended to individuals with cardiovascular disease.

no longer

27
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Which of the following is true about pantothenic acid?

  • Pantothenic is from the Greek word pantothen meaning "from every side"

  • Present in all body cells and supplied by a variety of foods

28
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Rich dietary sources of niacin include ______.

  • enriched flour products

  • beef

  • poultry

29
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Which B-vitamin is essential in the formation of acetyl-CoA?

Pantothenic acid

30
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Dementia, diarrhea, dermatitis, and death are symptoms of the deficiency disease known as ______.

pellagra

31
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Sunflower seeds are a good source of which B-vitamin?

Pantothenic acid

32
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Which B-vitamin was sometimes prescribed by physicians to increase HDL-cholesterol and lower triglyceride levels?

Niacin

33
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A riboflavin deficiency usually occurs with a deficiency of several other B-vitamins because ______.

these nutrients often occur in the same foods

34
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Identify symptoms of a pantothenic acid deficiency.

  • Impaired muscle coordination

  • Headache

  • Fatigue

35
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Which B-vitamin is used throughout the body in energy metabolism and is part of coenzyme A?

Pantothenic acid

36
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What vitamin is needed by nearly all amino acids for metabolism?

Vitamin B-6

37
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The coenzyme form of pantothenic acid (acetyl-CoA) participates in:

  • release of energy from carbohydrates, fats, and proteins.

  • fatty acid synthesis.

38
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Vitamin B-6 coenzymes participate in ______ metabolic reaction(s).

numerous

39
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Common food sources for pantothenic acid include ______.

  • meat

  • milk

40
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The functions of vitamin B-6 include ______.

  • folate metabolism

  • homocysteine metabolism

  • synthesis of nonessential amino acids

41
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It is very rare to see a deficiency in ______; in fact, deficiencies have only been seen when experimentally induced.

pantothenic acid

42
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What are the three compounds that make up the vitamin B-6 family?

  • Pyridoxamine

  • Pyridoxal

  • Pyridoxine

43
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Vitamin B-6 is required for the synthesis of several neurotransmitters such as:

  • dopamine.

  • serotonin.

  • norepinephrine.

44
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Almost all of the enzymatic reactions that vitamin B-6 participates in involve ______-containing compounds.

nitrogen

45
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Which of the following is considered a function of vitamin B-6?

Supports immune function

46
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A major role of the coenzyme form of vitamin B-6 (PLP) is to participate in ______ metabolism.

amino acid

47
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Vitamin B-6 is lost in the refining of a grain but ______ added back during enrichment.

is not

48
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Which B-vitamin is important in the synthesis of heme, a nitrogen-containing ring that is inserted into certain proteins to hold iron in place?

Vitamin B-6

49
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Which are the functions of vitamin B-6?

  • Helps support normal immune function

  • May help prevent colon cancer

  • Supports regulation of gene expression

50
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A vitamin B-6 deficiency is ______ in North America.

rare

51
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The term folic acid refers to the ______.

synthetic form of the vitamin found in supplements and fortified foods

52
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Which of the following are good food sources of vitamin B-6?

  • Poultry

  • Meat

  • Fish

53
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The coenzymes of which B-vitamin are needed for the synthesis and maintenance of new cells?

Folate

54
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Seborrheic dermatitis, microcytic hypochromic anemia, convulsions, depression, and confusion are symptoms of a ______ deficiency.

vitamin B-6

55
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Folate coenzymes function in ______.

1-carbon transfer reactions

56
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The generic name of the B-vitamin that is known for its role in DNA synthesis and amino acid metabolism, and that refers to the various forms of the vitamin found naturally in foods, is ______.

folate

57
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The conversion of homocysteine to methionine requires the coenzyme forms of vitamin B-12 and ______.

folate

58
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Folate is known for its role in ______.

  • DNA synthesis

  • amino acid metabolism

59
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The coenzyme form of folate is required for the ______.

synthesis of DNA

60
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The coenzyme form for folate is called ______.

tetrahydrofolic acid

61
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The coenzyme form of folate accepts 1-carbon groups from amino acids and is responsible for the conversion of:

  • histidine to glutamic acid.

  • glycine to serine.

62
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Which two B-vitamins' functions are closely linked?

Folate and vitamin B-12

63
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Because methotrexate interferes with the metabolism of THFA ______. More than one answer may be correct.

  • DNA synthesis is reduced

  • the growth of cancer cells is halted

64
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______, a B-vitamin, is required for normal cell division.

Folate

65
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Why would consuming fresh or unprocessed fruits and vegetables contribute more folate?

Folate is destroyed by heat.

66
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The water-soluble vitamin deficiency that may lead to megaloblastic anemia is due to a lack of ______.

folate

67
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The coenzyme form of which vitamin is required to recycle the folate coenzyme needed for DNA synthesis?

Vitamin B-12

68
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The red blood cells of a folate-deficient person differ from a healthy person by ______.

  • remaining in an immature form

  • becoming very large

  • retaining their nuclei

69
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Methotrexate interferes with ______.

THFA metabolism

70
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A folic acid deficiency during pregnancy can result in the development of ______.

neural tube defects

71
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The coenzyme form of folate is required for the ______.

synthesis of DNA

72
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A folate deficiency during pregnancy increases the risk for spina bifida and anencephaly because folate ______.

promotes the development of the neural tube

73
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The highest folate content may be obtained from eating ______.

fresh fruits and vegetables

74
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Symptoms of a folate deficiency include:

  • megaloblastic anemia.

  • persistent diarrhea.

75
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What type of anemia occurs when large red blood cells are unable to divide due to a folate deficiency?

Megaloblastic

76
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Neural tube defects in a fetus caused by folic acid deficiencies during pregnancy include:

  • spina bifida.

  • anencephaly.

77
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Which vitamin has foods of animal origin as its only reliable food source and is the only vitamin that contains a mineral as part of its structure?

Vitamin B-12

78
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All women of childbearing age should consume adequate amounts of folate because ______.

the neural tube closes before many women even know they are pregnant

79
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Vitamin B-12 is required to reform the ______ coenzyme THFA.

folate

80
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The best source of vitamin B-12 would be ______.

a hamburger

81
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Pernicious anemia is related to inadequate ______ absorption.

vitamin B-12

82
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A deficiency of which water-soluble vitamins may result in megaloblastic anemia?

  • Folate

  • Vitamin B-12

83
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Which vitamin is also known as cobalamin?

Vitamin B-12

84
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When vitamin B-12 is lacking:

  • the symptoms of a folic acid deficiency develop.

  • THFA levels decline.

85
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Vitamin B-12 is found in ______ foods only.

animal

86
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The deficiency disease for vitamin B-12 is called ______.

pernicious anemia

87
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If a person has a vitamin B-12 deficiency for a prolonged period of time, they will most likely develop ______ anemia.

  • megaloblastic

  • macrocytic