Fish Welfare, Stress Indicators, and Water Quality Management in Aquaculture

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18 Terms

1
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Besides benefiting fish, what is a tangible benefit of good fish welfare?

Better consumer perception and industry reputation

2
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Why do some researchers think fish do not feel pain?

They lack certain brain structures and have fewer C-type pain receptors

3
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What is considered a short-term starve?

24-48 hours

4
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Why are fish placed on a short-term starve?

To empty the gut before handling and reduce stress/water quality issues

5
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What is considered a long-term starve?

Greater than 3 days

6
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What are effects of ammonia exposure on fish?

Gill damage, stress, poor growth, increased disease susceptibility, death at high levels

7
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Name two actions to reduce unionized ammonia.

Reduce feeding, lower temperature, lower pH, increase biofilter oxygen, water exchange

8
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What disease does nitrite cause?

Brown blood disease

9
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What is the ideal nitrite concentration?

Zero

10
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What are two sources of CO₂ in aquaculture systems?

Fish respiration and biofilter bacteria

11
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Name two welfare concerns associated with high CO₂.

Cataracts, kidney damage, decreased pH

12
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How is CO₂ removed from a RAS?

Degassing and proper stocking density

13
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What happens to dissolved oxygen as temperature increases?

Oxygen solubility decreases

14
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Which gas is most concerning for supersaturation?

Nitrogen (N₂)

15
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At what level can nitrogen supersaturation become lethal?

Above ~104%

16
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What is a quick mitigation for gas supersaturation?

Degassing or increasing oxygen

17
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What problems are caused by low water velocity?

Low DO, waste buildup, poor muscle tone

18
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What should facilities implement to ensure good staff welfare practices?

Training, SOPs, regular review, and clear reporting structure

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