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Ecology
The scientific study of the interactions between organisms and the environment
Population ecology
Considers factors affecting population size over time
Community ecology
Considers the whole array of interacting species in a community
Ecosystems ecology
Emphasizes energy flow and chemical cycling among the various biotic and abiotic components of the environment
Global ecology
Concerned with the biosphere, or global ecosystem, which is the sum of all the planet’s ecosystems
Abiotic
Factors are the nonliving chemical and physical attributes of the environment
Biotic
Factors are the other organisms that make up the living component of the environment
Biomes
Major life zones characterized by
vegetation type or physical
environment
Climograph
Plots the annual mean temperature and precipitation in a region
Photic zone
Has sufficient light for photosynthesis
Aphotic zone
Receives little light
Pelagic zone
The photic and aphotic zones together
Benthic zone
The organic and inorganic sediment at the bottom of the pelagic zone
Benthos
The communities of organisms in the benthic zone
Littoral zone
Includes waters close to shore that are shallow enough for rooted plants
Limnetic zone
Includes waters farther from shores that are too deep to support rooted plants
Dispersal
The movement of individuals away from centers of high population density or from their area of origin
Biotic factors
Predation, herbivory, mutualism, parasitism, and competition
Abiotic factors
Temperature, water and oxygen, salinity, sunlight, and rocks and soil
Temperature
Limits the distribution of organisms
because of its effect on biological processes
Salinity
Salt concentration affects the water balance of organisms through osmosis
Sunlight
The energy source for photosynthetic organisms and, as such, can limit their distribution
Rocks and soil
Limits the distribution of organisms through their effects on the pH, mineral composition and physical structure of the substrate
Density
The number of individuals per unit area or volume
Dispersion
The pattern of spacing among individuals within the boundaries of the population
Immigration
The influx of new individuals from other areas
Emigration
The movement of individuals out of a population
Life table
An age-specific summary of the survival pattern of a population
Suvivorship curves
A graphic way of representing the data in a life table
Type I
High survivorship during early and middle life
followed by a steep drop due to increase in death rates among older age groups
Type II
Survivorship declines linearly due to a constant death rate over the organism’s life span
Type III
Low survivorship due to high death rates for
young age-groups and stable survivorship later in life
due to a lower death rate for survivors
Exponential population growth
Population increase under idealized conditions (food is abundant and all individuals reproduce at
physiological capacity)
Carrying capacity
(K) is the maximum population size the environment can support
Interspecific intereactions
Relationships between species in a community
Interspecific compeition
(−/− interaction) occurs when species compete for a resource that limits their growth or survival
Compeitive exclusion
Local elimination of a competing species
Ecological niche
The specific set of biotic and abiotic resources used by an organism
Character displacement
Tendency for characteristics to be more divergent in sympatric populations of two species than in allopatric populations of the same two species
Explotation
(+/– interaction) in which one species benefits by feeding on the other while the other species is harmed
Predatation
(+/– interaction) refers to an interaction
in which one species, the predator, kills and eats the
other, the prey
Cryptic coloration
Makes prey difficult to spot
Aposematic coloration
Animals with effective chemical defenses often
exhibit bright warning coloration
Batesian mimicry
A palatable or harmless species mimics an unpalatable or harmful model
Herbivory
(+/– interaction) refers to an interaction
in which an herbivore eats parts of a plant or alga
Parasitism
(+/– interaction) one organism, the
parasite, derives nourishment from another
organism, its host, which is harmed in the process
Positive intereactions
Any +/+ or +/0 interaction in which at least one species benefits and neither is harmed
Mutualism
(+/+ interaction) an interspecific interaction that benefits both species
Commensalism
(+/0 interaction) one species benefits and the other is neither harmed nor helped
Species diversity
The variety of organisms that make up the community
Species richness
The number of different species in the communit
Relative abudance
The proportion each species represents of all individuals in the community
Biomass
The total mass of all organisms in a habitat
Invasive species
Organisms that become established outside their native range
Trophic structure
To the feeding relationships between organisms in a community
Food chains
Link trophic levels from producers to top carnivores
Food web
Branching food chain with complex trophic interactions
Dominant species
Those that are most abundant or have the highest biomass
Keystone species
Strong control on a community by their ecological roles, or niches
Ecosystem engineers
Cause physical changes in the environment that affect community structure
Bottom-up model
Community organization proposes a unidirectional influence from lower to higher trophic levels
Top-down model
The trophic cascade model proposes that predation controls community organization
Biominupulation
An application of the top-down model used to improve water quality in polluted lakes
Disturbance
An event that changes a community by removing organisms or altering resource availability
Nonequilibrium model
Describes communities as constantly changing after disturbances
Ecological squence
The sequence of change in community composition after a disturbance
Primary succession
Occurs in nearly lifeless areas where there is no soil when succession begins
Secondary succession
Begins in an area where soil remains after a disturbance
Ecosystem
Consists of all the organisms living in a community, as well as the abiotic factors with which they interact
Law of conservation of mass
States that matter cannot be created or destroyed
Primary producers
Authrophs
Primary consumers
Herbivores
Secondary consumers
Carnivores
Tertiary consumers
Carnivores that feed on other carnivores
Detritivores/Decomposers
Consumers that derive their energy from detritus,
nonliving organic matter
Primary production
The amount of light energy converted to chemical
energy by autotrophs during a given time period
Gross primary production
Total primary production is known as the ecosystem’s
Limiting nutrient
The element that must be added for production to increase in an area
Eutrophication
The addition of large amounts of nutrients to lakes causes
Secondary production
The amount of chemical energy in food converted to
new biomass during a given period of time
Production efficiency
The fraction of energy stored in food that is used for secondary production
Trophic effieceny
The percentage of production transferred from one trophic level to the next is, on average, about 10%
Biogeochemical cycles
Involve both biotic and abiotic components
Bioremediation
The use of organisms to detoxify ecosystems
Biological augmentation
Uses organisms to add essential materials to a degraded ecosystem