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Ch.1,3,4
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osmolality
determined by using freezing point depression
PAH test
measures renal blood flow and tubular secretion
the normal serum osmolarity is
275 to 300 mOsm
Biological hazards
Infectious agents (bacterial,fungal,viral, parasitic infections)
Sharps hazard
needles, lancets, broken glass (cuts,punctures,exposure to blood borne pathogens)
Chemical hazards
toxic, carcinogenic, caustic agents
Radioactive hazards
Equipment, radioisotopes (exposure to radiation)
Electrical hazard
ungrounded, wet equipment, frayed cords (burns/shock)
Explosives/Fire hazards
Open flames, organic chemicals (burns, dismemberment)
Physical hazards
wet floors, heavy boxes, patients (falls, sprains, strains)
PASS
Pull, Aim, Squeeze, Sweep
Standard precautions
measures taken in healthcare setting to prevent spread of infection btwn yourself from patients
Universal precautions
steps taken to prevent the spread of disease through body fluids from everyone
Specimen rejection
unlabled containers, contaminated specimens, insufficient quantity, improperly transported, not correctly preserved
Pre-examination
specimen collection, handling, storage
examination
test performance, instrument maintenance, requirements personnel
Post examination
report results (electronically, telephoning) in timely manner & to appropriate healthcare provider.
Quality Management
Process to guarantee quality patient care (quality system)
Post-exposure prophylaxis (PEP)
medical treatment started after exposed to pathogen to prevent infection
Turn around time (TAT)
Total amount of the time required to obtain or collect a specimen, prepare the specimen, perform testing, and report the results.
Urinalysis
the examination of urine to determine the presence of abnormal elements
Formation fo urine (4 processes)
1.renal blood flow, 2.glomerular filtration, 3.tubular reabsorption, 4.tubular secretion
Renal Blood flow (nephron)
1. renal artery, 2. afferent arteriole, 3. glomerulus, 4. efferent arteriole, 5. peritubular capillaries (proximal tubule), 6. vasa recta, Peritubular capillaries (distal tubule), 7. Renal vein
urinary system functions
removes waste products, activates vitamin D, regulates blood pressure (RAAS), acid/base balance, secretes erythropoiten, regulates fluid/ electrolytes
Urine composition
95% water and 5% solutes
Organic solutes: urea, creatine, uric acid
Inorganic: chloride, sodium, potassium
Quality Assessment
continued monitoring of testing process
What is RAAS?
system that regulates blood flow to glomerulus and responds to changes in blood pressure
RAAS in order
Low BP/plasma sodium, Renin secretion, Angiotensin 1, Angiotensin 2, vasoconstriction, proximal convoluted tubule (sodium reabsorption), aldosterone, distal convoluted tubule (sodium reabsorption), ADH, collecting duct (H2O reabsorption)
Glomerular filtration
non selective filtration, hydrostatic and oncotic pressure & RAAS
Tubular secretion
Blood to Urine, Removes H+ ions (acid/base balance), proximal tubule
Tubular Reabsorption
Urine returning to Blood, proximal tubule, affected by CC mechanism and ADH
CC (countercurrent) mechanism
Reabsorption of H2O from tubular secretion. Descending Limb (permeable- H2O is out), Ascending limb (impermeable- H2O kept in)
diabetes mellitus
increased Specific gravity, increased glucose, decreases insulin
Diabetes Insipidus
decreased specific gravity, decreased ADH
juxtaglomerular apparatus
regulation of arteriole size, maintains constant glomerular BP
Low systemic BP
larger afferent, smaller efferent, prevents decreased glomerular blood flow
High systemic BP
smaller afferent arteriole, prevents over filtration and glomerular damage.
Normal blood PH
7.4
Normal Daily urine output
1200 mL
Oliguria
decrease in urine output
Nocturia
increased urine excretion at night
polyuria
increase in daily urine output
Specimen collection
wear gloves, leak proof containers, disposable, wide mouth, flat bottom, screw caps, 50 mL capacity
specimen labeling
patients name, ID #, date, time, age location, healthcare provider name, place on container;NOT lid
Specimen handling
test within 2 hrs of collection, refrigerate or chemically preserve if testing is late, most problems are caused by bacterial growth
specimen preservation
refrigerate at 2 to 8 celcius: decreases bacterial growth and metabolism. must be at room temp. for chemical preservation.
bactericidal chemical/ boric is most common
Random specimen
is most common/ frequently collected
first-morning specimen
most concentrated, used for orthostatic protein confirmation and urine pregnancy tests
glucose tolerance specimens
collected at the same intervals as blood samples, results correlated with renal threshold for glucose
24 hr specimen
carefully timed specimen, patient must be instructed when to collect, should be kept refrigerated or in ice,
catheterized specimen
collected from hollow tube, most common test is bacterial culture
mid-stream clean catch specimen
safe, less traumatic, less contaminated than routine specimen, provide with antiseptic towlettes, sterile container, and instructions
suprapubic aspirations
external introduction of needle for aspiration from the bladder; Most sterile specimen collected.
drug specimen collection requires what document?
Chain of custody: documentation from the time of specimen collection until time of receipt of lab results.
creatinine clearnace calculations
C=UV(ml/min)/P
eGFR clearance test
90-130 mL/min is the range
secretion of renin is stimulated by
mucula densa cells
bicarbonate ions combine with
combine with hydrogen ions to regulate pH
MDRD-IDSM variables
age, gender, race
asked for both routine urinalysis and a culture
culture is performed first
Sodium hypochlorite
a disinfectant for decontamination of blood and body fluids
Centrifuging an uncapped specimen may produce a
biological hazard in the form of
aerosols
system used by firefighters to assess the risk potential
RACE (rescue, alert, contain, evacuate)
what steps are taken when the results of reagent strip QC are outside the stated confidence limits?
check expiration date of reagent strip, run a new control, open a new reagent strips container