Urinalysis - AUBF (Lec)

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Last updated 5:05 PM on 9/10/24
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100 Terms

1
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TRUE

TRUE OR FALSE?

Analyzing urine analyzing urine was actually the beginning of laboratory medicine

2
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TRUE

TRUE OR FALSE?

Physical evidence include drawings of cavemans and egyptian hieroglyphics

3
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Edwin Smith Surgical Papyrus

An example of egyptian hieroglyphics that served as a physical evidence

4
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Hieroglyph

the character of the ancient egyptian writings

5
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TRUE

Basic observation of urine includes color, turbidity, odor, volume, viscosity, and sweetness

6
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FALSE

TRUE OR FALSE?

Sweetness is still part of the basic observation of urine until now

7
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TRUE

TRUE OR FALSE?

Modern urinalysis includes physical examination, chemical analysis, and microscopic examination

8
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Hippocrates

During the 15th century he wrote a book on “uroscopy”

9
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1140 AD

When did color charts which describes the significance of 20 different colors have been developed?

10
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Frederik Dekkers

At 1694, he discovered or started albumin determination or albuminuria

11
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Albuminuria

there is presence of albumin in the urine

12
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Thomas Bryant

At 1627, he published a book about “pissed prophets”

13
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17th century

When was microscope invented?

14
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Anton Van Leeuwenhoek

Who invented the microscope?

15
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Thomas Addis

He developed methods in quantitating urinary sediments

16
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Richard Bright

At 1827, he introduced the concept of urinalysis as part of a doctor's routine patient examination

17
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Urine

  • Is from the filtration of blood in the kidney

  • kidneys form this as an ultrafil trade of plasma

  • an aqueous solution of various organic and inorganic substances

18
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95, 5

Urine is __ % water and __% solutes

19
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170,000

Urine is __ mL filtered plasma

20
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1200

How many mL of urine per day?

21
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Urea

  • Primary organic component of urine

  • is a product of protein and amino acid metabolism

  • most numerous

22
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Creatinine

Product of creatine metabolism by muscles

23
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Uric Acid

Product of nucleic acid break down in food and cells

24
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Chloride

  • Primary inorganic component

  • found in combination with sodium and many other inorganic substances

25
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Sodium

Comes primarily from salt and varies by intake

26
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Potassium

Combined with chloride and other salts

27
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Phosphate

Combines with sodium to buffer the blood

28
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Ammonium

Regulates blood and tissue fluid acidity

29
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Calcium

Combines with chloride sulfate and phosphate

30
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25-35g

Normal value of urea in urine

31
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1.5g

Normal value of creatinine in urine

32
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0.4-1g

Normal value of uric acid in urine

33
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15g

What is the normal value of sodium in urine?

34
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3.3g

What is the normal value of potassium in urine?

35
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2.5g

What is the normal value of phosphate in urine?

36
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0.7g

What is the normal value of ammonium in urine?

37
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0.3g

What is the normal value of calcium in urine?

38
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Urine Composition

  • This is determined by the body state of hydration

  • influenced by fluid intake, nonrenal fluid loss, antidiuretic hormone variations, and excretion of large amounts of dissolved solids

39
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1200-1500

How many milliliters is the usual daily volume of urine?

40
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600-2000 mL

What is the normal range of urine?

41
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Antidiuretic hormone (ADH)

This is responsible for preventing too much urination

42
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TRUE

TRUE OR FALSE?

ADH and Urination have an inverse relationship

low ADH = frequent urination

high ADH = fewer urination

43
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Oliguria

  • Decrease in urine output

  • commonly seen when the body enters a state of dehydration

  • result of excessive water loss from vomiting diarrhea perspiration or severe burns

44
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Anuria

  • Cessation of urine flow

  • absence of urine

  • may result from any serious damage the kidneys or from a decrease in the flow of blood to the kidneys

  • decrease renal blood flow

45
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Nocturia

  • Increase urine excretion at night

  • the kidneys excrete two to three times more urine during the night than during the day

46
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Polyuria

  • Increase daily urine volume

  • associated with diabetes mellitus or diabetes insipidus

  • associated with juices soft drinks coffee alcohol and any other related to diuretics

47
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Diabetes Mellitus

Is caused by a defect either in the pancreatic production of insulin or in the function of insulin which results in an increased body of glucose concentration

48
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Diabetes insipidus

  • Results from a decrease in the production or function of antidiuretic hormone

  • the water necessary for adequate body hydration is not reabsorbed from the plasma filtrate

49
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Insulin

It breaks down the glucose to become ATP

50
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Polydipsia

Increase ingestion of water

51
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FALSE

TRUE OR FALSE?

Diabetes mellitus - low specific gravity

Diabetes insipidus - high specific gravity

52
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TRUE

Fluid loss for Diabetes mellitus and Diabetes insipidus is compensated by increased ingestion of water

53
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50mL

What is the recommended capacity of the containers for specimen handling?

54
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12 mL

A 50 ml container allows how much of specimens needed for microscopic analysis

55
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TRUE

TRUE OR FALSE?

All specimens must be labeled properly with the patient's name and identification number and the date and time of collection

56
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FALSE

TRUE OR FALSE?

Labels must be attached to the lid and not to the container

57
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TRUE

TRUE OR FALSE?

Specimen should always have a test request

58
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2 hours

Specimens should be delivered to the laboratory promptly and tested within how many hours?

59
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FALSE

TRUE OR FALSE?

Color, Turbidity, pH, Nitrite, Bacteria, Odor, and Glucose is increased in unpreserved urine

60
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TRUE

TRUE OR FALSE?

Glucose, Ketones, Bilirubin, Urobilinogen, RBCs, WBCs, Casts is decreased in unpreserved urine

61
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TRUE

TRUE OR FALSE?

A specimen that cannot be delivered and tested within 2 hours should be refrigerated or have an appropriate chemical preservative added

62
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Refrigeration

What is the most routinely used method of preservation

63
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2-8

Refrigeration is at __°C

64
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FALSE

TRUE OR FALSE?

Refrigeration increases bacterial growth and metabolism

65
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TRUE

TRUE OR FALSE?

The specimen is going to be cultured it should be refrigerated until cultured for up to 24 hours

66
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TRUE

TRUE OR FALSE?

Specimens must be returned to room temperature before chemical testing by reagent street

67
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FALSE

TRUE OR FALSE?

When the bacteria multiplied breaks down the nitrite to nitrate

68
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Bactericidal

  • What is the ideal preservative to be used when refrigeration is impossible

  • it inhibits urease and preserves formed elements in the sediment

69
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Glucose tolerance specimens

Sometimes collected to correspond with the blood samples drawn during a glucose tolerance test

70
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8 hours

How long is the fasting for oral glucose tolerance test

71
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Three glass collection

Type of specimen for prostatic infection

72
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First Morning

Type of specimen for pregnancy test and orthostatic protein

73
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24 hour

Type of specimen for quantitative chemical test

74
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Suprapubic aspiration

Type of specimen for bladder urine for bacterial culture and cytology

75
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Spx

Is used for the detection of prostatic infection

76
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3

How many containers will you collect for a prostatis specimen

77
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1st

Which container will have the first urine passed for a prostatis specimen

78
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2nd

Which container will have the midstream clean catch for a prostatis specimen

79
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3rd

Which container will have the prostate massage for a prostatitis specimen

80
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Color

If there is oxidation or reduction of metabolites which analyte will change and unpreserved urine

81
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Odor

If there is bacterial multiplication that causes breakdown of urea to ammonia what analyte of unpreserved urine will change

82
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pH

Which analyte of unpreserved urine will change when there is breakdown of urea to ammonia by urease producing bacteria or loss of carbon dioxide?

83
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Nitrite

Which analyte in unpreserved urine will change when there is multiplication of nitrate reducing bacteria

84
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Multiplication

What causes an increase in bacteria and unpreserved urine

85
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Ketones

Which analyze and unpreserved urine will change when there is volatilization and bacterial metabolism

86
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Bilirubin

Which analyte of unpreserved urine will change when there is exposure to light or photo oxidation to biliverdin

87
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Urobilinogen

Which analyte of unpreserved urine will change when there is oxidation to urobilin

88
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RBC, WBC, casts

Which analyte of unpreserved urine will change when there is disintegration in the dilute alkaline urine

89
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Loss of motility, death

What causes a decrease in trichomonas in unpreserved urine

90
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Clarity

Which analyte of unpreserved urine changes when there is bacterial growth and precipitation of amorphous materials

91
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Glucose

Which analyte of unpreserved urine changes when there is glycolysis and bacterial use

92
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Refrigeration

  • This preservative do not interfere with chemical test

  • but it precipitates a morphous phosphates and amorphous urates

  • it prevents bacterial growth for 24 hours

93
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Boric acid

  • This preservative prevents bacterial growth and metabolism

  • but it interferes with drug and hormone analyses

  • it keeps ph at about 6.0

  • can be used for urine culture transport

94
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Formalin

  • This is an excellent sediment preservative

  • but it acts as a reducing agent that interferes with chemical test

  • it can preserve cells and casts

95
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Sodium Fluoride

  • Is a good preservative for drug analyses

  • but it inhibits reagent strip tests for glucose, blood, and leukocytes

96
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Commercial Preservative Tablets

  • This preservative is convenient when refrigeration is not possible

  • it has a controlled concentration to minimize interference

97
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Urine Collection Kits

This contains collection cup, transfer straw, culture and sensitivity, preservative tube or UA tube

98
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Yellow UA Plus Tube

  • This preservative is used on automated instruments

  • its disadvantage is it must be refrigerated within 2 hours

99
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Cherry red/yellow preservative plus tube

  • This preservative is stable for 72 hours at room temperature

  • it is instrument compatible

  • it's disadvantage is that bilirubin and neurobilinogen may be decreased if specimen is exposed to light and left at room temperature

100
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Light gray and gray C&S tube

  • Sample is stable at room temperature for 48 hours and this preservative

  • it prevents bacterial growth and metabolism

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