CH9 Biological Productivity

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44 Terms

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primary productivity

the rate at which energy is stored by organisms through the formation of organic matter from inorganic materials and pure energy

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what is the most common form of primary productivity?

mostly phytoplankton (90% of the oceans primary producers) via photosynthesis

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heterotrophs

must consume preformed organic matter, do respiration process and feed via grazing, predation, scavenging, filter feeding, or deposit feeding

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what are all ecosystems composed of?

producers, consumers, and decomposers

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which role is the first organism to create organic matter from pure energy and inorganic nutrients?

producer

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which role remineralizes organic matter to replenish the supply of plant nutrients to the ecosystem?

decomposers

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what do herbivores consume?

only plants

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what do omnivores consume?

plants and animals

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what do carnivores consume?

only animals

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food webs

networks of interconnected food chains

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what is primary productivity?

formation of organic matter from inorganic nutrients and radiant energy from the sun

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what are the products of photosynthesis?

oxygen

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what is the most common type of primary production in the ocean?

photosynthesis

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which two biological processes are opposite reactions of one another?

photosynthesis/respiration

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which organisms obtain food by filtering bits or organic detritus out of the water?

filter feeders

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bacterial decomposition/remineralization

heterotrophic bacteria (decomposers) convert organic compounds back into inorganic materials that plants can use again in photosynthesis

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why are coastal oceans rich in life?

  • they have nutrients wash off from land

  • coastal upwelling brings deep nutrients to the surface of the ocean

  • coastal oceans are shallow which allows light to penetrate the seafloor

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why are polar oceans rich in life?

  • very cold surface waters prevent strong pycnocline

  • strong and persistent winds mix water deep

  • deep nutrients mixed to surface where light is

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why are equatorial oceans rich in life?

  • equatorial upwelling occurs here

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water that has recently upwelled to the surface is typically ___ and ___?

cold, nutrient rich

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what is an example of a primary factor that controls levels of primary productivity in the ocen?

nutrients

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what is an example of a secondary factor that controls levels of primary productivity in the ocean?

upwelling

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why is upwelling such an important factor in creating areas of high biologic productivity?

upwelling brings nutrient rich deep water to the surface where productivity is limited by lack of nutrients

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what two properties are typical for an upwelling region?

cold surface water and high biomass

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major coastal upwelling regions

  • east coast of US + Mexico

  • northeast coast of south America

  • north + south east coast of africa

  • east coast of australia

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where do we get our commercial fish?

upwelling and shelf regions

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isothermal

nutrients come to the sunlit surface easily, sunlight is available for only half the year

the polar ocean

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what is productivity in tropical ocean like?

productivity is low and steady year-round

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winter ocean characteristics

  • high nutrients

  • low sunlight

  • low productivity

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spring ocean characteristics

  • phytoplankton bloom

  • sunlight increase

  • plenty of nutrients

  • spring bloom

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summer ocean characteristics

  • nutrients are low

  • density stratification

  • low productivity

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fall ocean characteristics

  • sunlight decreases

  • wind mixing increases

  • small fall bloom

  • sunlight diminishes

  • productivity stops

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what is the dilemma which slows the growth of oceanic phytoplankton?

euphotic zone is high light but low nutrients

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which ocean region has the lowest annual levels of production?

open ocean

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in the mid-latitude (temperate) ocean regions, when does the large phytoplankton bloom typically occur?

spring

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in the mid-lattitude (temperate) ocean regions, why does a large phytoplankton bloom occur in the spring?

this is when there is the right combination of sunlight and nutrients

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given what you know about surface productivity, where do you think that sunlight penetrates deepest into the ocean?

middle of subtropical gyres

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commercially imprtant pelagic fishes

  • anchovy

  • mackerel

  • tuna

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commercially important ground fishes

  • hake

  • haddock

  • cod

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maximal sustainable yield

the amount of standing stock that can be removed each year and still maintain a sustainable fishery

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overfishing

when harvesting of fish stocks occurs so rapidly that it leaves behind a sexually immature stock that cannot sustain itself

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reasons for overfishing

  • high tech fishing (factory ships)

  • ineffective fishery management

  • lack of understanding of marine ecosystem and size of fish stocks

  • targeting individual fish species rather than ocean ecosystems

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incidental catch

marine organisms that are caught accidentally by fisherman seeking commercial species

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side effects of overfishing

  • larger fish are disappearing

  • smaller fish are becoming more abundant

  • induces inherited changes that slow growth size, maturing time, and fish size

  • threatens human food supply and marine ecosystem