Cell Structure and Function Overview

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56 Terms

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Nucleus

The nucleus has a double membrane with pores. It stores DNA, makes RNA, and helps build parts of ribosomes.

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Rough ER

The Rough ER has membranes with ribosomes attached. It makes proteins and helps transport them within the cell.

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Smooth ER

The Smooth ER is made of folded tubes without ribosomes. It makes lipids, stores calcium, and helps detoxify the cell.

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Golgi Complex

The Golgi Complex is made of stacked membranes. It folds, modifies, and packages proteins to send them where they are needed.

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Ribosomes

Ribosomes are made of RNA and proteins. They build proteins and can float freely or attach to the Rough ER.

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Mitochondria

Mitochondria have a double membrane. They make energy (ATP) by breaking down food during cellular respiration.

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Lysosomes

Lysosomes are sacs filled with enzymes. They break down waste, old cell parts, and even help with programmed cell death (apoptosis).

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Vacuoles

Vacuoles are membrane-bound sacs. They store water, nutrients, or waste and help keep plant cells firm by maintaining pressure.

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Chloroplasts

Chloroplasts have a double outer membrane. They capture sunlight and use it to make food (glucose) through photosynthesis.

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Surface Area to Volume Ratio

Smaller cells have more surface area compared to their volume, which helps them move materials in and out faster and more efficiently.

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Plasma Membrane

The plasma membrane is made of phospholipids, proteins, carbohydrates, and cholesterol. It controls what enters and leaves the cell.

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Simple Diffusion

In simple diffusion, small nonpolar molecules like oxygen move directly across the membrane without using energy.

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Facilitated Diffusion

In facilitated diffusion, molecules move across the membrane with help from proteins. No energy is needed.

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Active Transport

In active transport, molecules move against their concentration gradient using energy (ATP) and special proteins.

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Bulk Transport

Bulk transport moves large materials. Endocytosis brings materials into the cell. Exocytosis sends materials out of the cell.

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Isotonic Solution

In an isotonic solution, water moves equally in and out of the cell, and the cell stays the same size.

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Hypertonic Solution

In a hypertonic solution, water leaves the cell, causing the cell to shrink.

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Hypotonic Solution

In a hypotonic solution, water enters the cell, causing the cell to swell.

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Hypotonic solution

A solution where water enters the cell, causing the cell to swell and possibly burst.

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Polar water

Water is polar due to polar covalent bonds between oxygen and hydrogen within a molecule and hydrogen bonds between water molecules.

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Cohesion

Water molecules attracted to other water molecules.

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Adhesion

Water molecules attracted to other polar substances.

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Capillary action

The movement of water (or other liquids) against gravity through narrow spaces like plant roots.

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Universal solvent

Water can dissolve many substances due to its polarity, binding to both positive and negative ions.

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Surface tension

Cohesion from hydrogen bonding forms a surface layer.

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Example of surface tension

Skipping rocks or water striders walking on water.

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Ice density

Ice is less dense than liquid water because hydrogen bonds inhibit compaction, making ice float.

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Role of ice in the environment

Acts as a temperature buffer.

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High specific heat in water

Water must absorb or release a large amount of energy to change 1°C in 1g of water.

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Evaporative cooling

Water on an organism's surface absorbs heat energy and cools the organism as bonds break.

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Water's high specific heat environmental benefit

It buffers temperatures in coastal regions and stabilizes body temperature.

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pH formula

pH = -log [H⁺].

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pH and hydrogen ion concentration

As hydrogen ion concentration increases, the pH decreases.

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Elements in carbohydrates

Carbon (C), Hydrogen (H), and Oxygen (O) in a 1:2:1 ratio.

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Monomer of carbohydrates

Monosaccharide.

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Examples of carbohydrates

Glucose, Fructose, Galactose.

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Bond between two monosaccharides

Glycosidic linkage.

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Storage form of carbohydrates

Starch in plants, Glycogen in animals.

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Cellulose

A structural carbohydrate found in plant cell walls.

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Elements in proteins

Carbon (C), Hydrogen (H), Oxygen (O), Nitrogen (N), and sometimes Sulfur (S).

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Monomer of proteins

Amino acid.

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Bond linking amino acids

Peptide bond.

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Levels of protein structure

Primary (peptide bonds), Secondary (hydrogen bonds, alpha helix or beta sheet), Tertiary (bonds between R groups), Quaternary (bonds between polypeptides).

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Elements in nucleic acids

Carbon (C), Hydrogen (H), Oxygen (O), Nitrogen (N), and Phosphorus (P).

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Monomer of nucleic acids

Nucleotide.

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Parts of a nucleotide

Phosphate group, Pentose sugar, Nitrogenous base.

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Nitrogenous bases in DNA

A, T, C, G.

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Nitrogenous bases in RNA

A, U, C, G.

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DNA strand orientation

5' to 3' direction; antiparallel.

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Elements in lipids

Carbon (C), Hydrogen (H), Oxygen (O), and sometimes Phosphorus (P) in phospholipids.

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Lipids polarity

Nonpolar.

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Parts of a fat molecule

Glycerol and three fatty acids.

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Saturated vs unsaturated fatty acids

Saturated fatty acids have no double bonds (fully saturated with hydrogen); unsaturated fatty acids have at least one double bond.

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Phospholipids

Lipids with a hydrophilic head and hydrophobic tail, forming cell membranes.

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Steroids composition

Composed of four fused rings.

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Function of steroids

Acting as ligands for intracellular receptors.