Neuro 8 - sensory receptors

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Description and Tags

different types of senses, receptors, and factors in determining intensity of sensation

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24 Terms

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somatic senses — (internal/external, specificity)

internal or external information we are aware of
highly specific — easy to pinpoint location and direction

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visceral senses — (internal/external, specificity)

internal information associated with autonomic nervous system
less specific — cannot pinpoint precise location

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special senses

detected by highly specialised organs/structures

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somatic senses examples

touch, temperature

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visceral senses example

nausea, hunger

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special senses example

vision, taste

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tonic receptors

slow-adapting
important info
Ap frequency increases with stimulus

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phasic receptors

fast-adapting
less important info
APs sent on detection and removal of stimulus

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why is the distinction of phasic and tonic receptors useful?

prevents sensory overload (allows brain to focus and monitor important info)

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thermoreceptor (stimulus and example, ion channel, tonic/phasic)

detects changes in temperature, temperature-gated Na+, phasic

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chemoreceptor (stimulus and example, ion channel, tonic/phasic)

detect chemicals (e.g. CO2 and O2 conc. in blood), chemically-gated, tonic/phasic

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mechanoreceptor types

tactile, proprioreceptors, baroreceptors

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tactile receptors (stimulus and example, ion channel, tonic/phasic)

detect skin touch (e.g. light touch, vibration), mechanically-gated, mostly phasic

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proprioceptors (stimulus and example, ion channel, tonic/phasic)

detect body position in space (e.g. stretch of muscles, joints and tendons), mechanically-gated, tonic

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baroreceptors (stimulus and example, ion channel, tonic/phasic)

detect pressure (e.g. stretch of blood vessels), mechanically-gated, tonic

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nociceptor (stimulus and example, ion channel, tonic/phasic)

detect pain (e.g. excess temp), can be temperature, chemical or mechanically-gated, mostly tonic

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temperature-gated ion channels mechanism

different temperature-gated ion channels for different temperatures
stimulus opens channels
when receptor reaches threshold AP is fired

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what are receptors?

nerve endings with a specific type of ion channel that detects a specific stimulus

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intensity of sensation determined by

frequency modulation (frequency of APs) and recruitment (number of neurons)

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location of sensation determined by

modality (selection of axons/motor units to be active along a specific pathway)

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receptive fields

areas with receptive endings for a single sensory neuron

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smaller tightly packed receptive fields

sensitive, localized stimulus

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larger, spread out receptive fields

less sensitive, less localized stimulus

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somatotopic map

the more receptive fields dedicated to an area of the body, the more representation (more neurons) it has in the brain