Monosaccharides: Structure, Classification, and Functions in Biology

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Last updated 7:50 AM on 2/1/26
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23 Terms

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What are monosaccharides?

The simplest form of carbohydrates, consisting of single sugar units.

<p>The simplest form of carbohydrates, consisting of single sugar units.</p>
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What is the general formula for carbohydrates?

Cn(H2O)m

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Name three examples of monosaccharides.

Glucose, cellulose, sucrose.

<p>Glucose, cellulose, sucrose.</p>
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What functional groups do carbohydrates contain?

Multiple hydroxyl (OH) groups.

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What is the molecular weight range for monosaccharides?

From as small as glyceraldehyde (90 g/mol) to as large as amylopectin (over 200,000,000 g/mol).

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What are glycoproteins?

Covalently linked carbohydrates with proteins.

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What are glycolipids?

Covalently linked carbohydrates with lipids.

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What are the primary functions of carbohydrates?

Energy source and storage, structural components, informational molecules.

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What are the three types of carbohydrates?

Monosaccharides, disaccharides, polysaccharides.

<p>Monosaccharides, disaccharides, polysaccharides.</p>
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How are monosaccharides classified?

Based on the number of carbons (triose, tetrose, pentose, hexose) and the carbonyl functional group (aldose or ketose).

<p>Based on the number of carbons (triose, tetrose, pentose, hexose) and the carbonyl functional group (aldose or ketose).</p>
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What distinguishes aldoses from ketoses?

Aldoses have an aldehyde group, while ketoses have a ketone group.

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What are enantiomers?

Isomers that are nonsuperimposable mirror images of each other.

<p>Isomers that are nonsuperimposable mirror images of each other.</p>
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What is a chiral carbon?

A carbon atom bonded to four different groups.

<p>A carbon atom bonded to four different groups.</p>
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What is the D and L notation in sugars?

D-sugars have the -OH group on the right, while L-sugars have it on the left.

<p>D-sugars have the -OH group on the right, while L-sugars have it on the left.</p>
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What are epimers?

Stereoisomers that differ at only one chiral carbon.

<p>Stereoisomers that differ at only one chiral carbon.</p>
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What is D-Glucose also known as?

Dextrose or blood sugar.

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What is the cyclic form of D-Glucose?

A 6-membered ring formed through cyclization.

<p>A 6-membered ring formed through cyclization.</p>
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What is D-Ribose important for?

It is a key component of RNA.

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What is D-Fructose known for?

It is the sweetest naturally occurring carbohydrate.

<p>It is the sweetest naturally occurring carbohydrate.</p>
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What happens during the oxidation of monosaccharides?

The aldehyde group can be oxidized to a carboxylic acid.

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What are reducing sugars?

Sugars that can be oxidized, such as D-glucose and D-fructose.

<p>Sugars that can be oxidized, such as D-glucose and D-fructose.</p>
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What occurs during the reduction of monosaccharides?

The carbonyl group is converted into a hydroxyl group, producing sugar alcohols.

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What is xylitol?

A sugar alcohol derived from xylose, known for being sweet and low-calorie.