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What do error bars represent on graphs?
Standard deviation (range of the data)
Systolic and Diastolic blood pressure for static and dynamic exercise
Static = increased systolic, increased diastolic
Dynamic = increased systolic, decreased diastolic
Components of a synovial joint
Articular Cartilage - reduces friction between bones at joint
Bursae - acts as a cushion to reduce friction
Synovial fluid - lubricates the joint
Synovial membrane - secrets synovial fluid
Ligaments - prevent unwanted movement (hyperextension)
Major sites of triglyceride storage
Skeletal muscles and adipose tissue
Process of lipolysis
Lipolysis is the breakdown of stored lipids
This process releases fatty acids, glycerol, and energy
Effect of endurance exercise on the exchange of oxygen at the lungs
Inhalation increases to increase oxygen consumption
Increased movement of gases from area of high concentration to low concentration (Fick’s Law)
Higher concentration gradient = greater net movement of oxygen diffusing from alveoli to capillaries
Increase rate of gaseous exchange
5 cardiovascular adaptations from marathon training
Increased force of heart contractions
Increased cardiac output
Decreased resting heart rate
Decreased exercising heart rate
Increased capillarization
Explain rehearsal and chunking methods to improve memory
Rehearsal = conscious repetition of information required for memory. Increases likelihood of information getting transferred from STM to LTM
Chunking = Grouping large pieces of information into smaller chunks as smaller chunks are easier to store, this increases amount of information that can be stored and memorised
Discuss three factors that affect an individual’s rate of learning a new skill
Coaching
Teaching environment
Physical fitness
Difficulty of task
Motivation levels
Age
Explain the role of muscle contraction on glucose uptake during exercise
The 5 classification of skills continuums
Open-closed (environment)
Discrete-serial-continuous
Coactive-interactive-individual
Pacing (Internal, external)
Gross-fine
Compare and contrast optimum macronutirience intake of a marathon runner and a sedentary individual
Similarities
Carbs are the highest percentage of macronutrients
Diet contains macronutrients of carbs, proteins, lipids, and water
Lipid intake = protein intake for both
Differences
Marathon runner gets larger percentage of diet from carbs
Marathon runner intakes a greater volume of macros
Marathon runner has a greater volume of water
Explain how the contraction of teh diaphragm and the external intercostal muscles lead to inhalation of the lungs during exercise
The contraction of both causes the ribs to go up and out
They contract with greater force and more frequently
Causes greater inhalation during exercise
Causes a greater pressure gradient
Describe the lactic acid system
Anaerobic glycolysis
Breaks down glucose into pyruvate
Without the presence of oxygen
Releases 2 ATP
Lactic acid = byproduct
Takes place in the muscle cytoplasm
Describe the sequence of excitation of the heart muscle during exercise
SA node sends an electrical impulse
This impulse is delayed at the AV node
Impulse passes from AV node to bundle of his
This impulse then moves up the perkinje fibres
How can an athlete change their body position to become more stable
Lowering body position to lower centre of mass
Position line of gravity to fall within base of support
Widen base of support so that the line of gravity is more likely remain within base of support
Aim to be in a body position where COM remains inside the body
Differences between skilled and novice
Skilled performer = more consistent, accurate, greater control, more efficient in their movement, goal-directed, greater fluency
Evaluate fast twitch muscle fibers
Strengths
Fast contraction speed
High anaerobic capacity
Limitations
Low aerobic capacity
Low fatigue resistance