Bacterial Diseases Part 2

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30 Terms

1
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Cholera

  • caused by vibrio cholerae

  • produces enterotoxin → cholera toxin

    • binds to intestinal epithelial cells

    • stimulates hyper secretion of water and electrolytes into gut lumen (w/o) damaging mucosal lining

  • resulting profuse watery diarrhea (rice water stools) causes severe dehydration and hypovolemic shock

  • organism can contaminate water and the shellfish in it

  • Vibrio parahaemolyticus results in a milder form of the disease → vibriosis

    • associated with raw or undercooked seafood

    • more common cause of gastroenteritis

  • cholera vaccines are available

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Enteroinvasive E. coli strains

  • invades mucosal cells

  • gains access to the submucosa of the large intestine

  • causes inflammation and dysentery

  • mechanism of invasion similar to that of Shigella

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Enterotoxigenic E.coli strains

  • make enterotoxins carried on plasmids

  • toxins stimulate increased fluid secretion in the small intestine

    • results in watery diarrhea and severe dehydration

  • common cause of traveler’s diarrhea

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Enterohemorrhagic E. coli strains

  • produce a Shiga-like toxin → referred to as the Shiga-toxin producing E. coli

  • most common serotype is E. coli O157:H7

  • infection leads to bloody diarrhea

  • complication: Hemolytic Uremic Syndrome (HUS) → life threatening condition involving the kidneys

  • reservoir: gastrointestinal tract of cattle

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E. coli carried in our intestines can…

cause opportunistic infections outside the gut

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Campylobacter Gastroenteritis (Campylobacteriosis)

  • leading bacterial gastroenteritis worldwide

  • mainly caused by Campylobacter jejuni

  • found in undercooked chicken and unpasteurized milk

  • diarrhea, severe abdominal pain, nausea, vomiting, and fever

  • most cases are self-limiting

  • C. fetus is less common but can cause systemic infection in high risk patients

  • rare complication: Guillain-Barre syndrome (GBS) → post-infectious autoimmune disease

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Yersinia Gastroenteritis (Yersiniosis)

  • intestinal infection caused by eating raw/undercooked pork with Yersinia enterocolitica

  • produces an enterotoxin

  • can survive and grow at refrigerator temps

  • diarrhea, fever, and abdominal pain

  • older patients → pain can mimic appendicitis

  • disease is generally self-limiting

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Clostridium difficile

  • gram-positive, anaerobic endospore forming rod

  • major cause of antibiotic-associated colitis and pseudomembranous colitis

  • vegetative cells produce exotoxins → causes tissue damage and diarrhea

  • transmission is fecal-oral in healthcare setting

  • infection risk increases after broad-spectrum antibiotic use

  • relapse of infection can occur due to endospore germination

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Peptic Ulcers

  • caused by Helicobacter pylori

    • spiral shaped bacteria

    • survives in acidity of the stomach by producing urease: neutralizes gastric acid locally

    • multiplies in gastric mucosa

  • leads to ulcers

  • 90% of ulcers can be cured by antibiotic treatment

  • chronic H. pylori infection is linked to gastric cancer

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bactremia

bacteria present in the blood

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septicemia

bacteria present and multiplying in the blood

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sepsis

the body’s systemic, harmful response (organ dysfunction and inflammation) to an infection

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Puerperal Fever (Puerperal Sepsis or childbirth fever)

  • serious infection involving Streptococcus pyogenes (GAS)

  • after vaginal delivery → uterine wall becomes irritated

    • organisms enter this site and get into the blood stream

  • now uncommon due to improved antiseptic obstetric practices and antibiotics

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Group B Streptococci (GBS)

  • refers to Streptococcus agalactiae → cause of neonatal sepsis with meningitis as a complication

  • newborns contaminated through colonized birth canal

  • pregnant women routinely screened for GBS so that they can be treated before it affects the newborn

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Rheumatic Fever

  • Streptococcus pyogenes causes Strep Throat

    • once symptoms go away → subsequent immune response to that infection develops

  • antibodies generated against the organism (ex: M protein) mistakenly target and attack the body’s own healthy tissues

    • due to molecular mimicry

  • leads to rheumatic fever → damages heart valves and joints

    • accompanied by fever, rash, and arthritis

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Anthrax

  • caused by Bacillus anthracis → spore-forming bacterium

  • found in soil

  • primarily infects grazing animals

  • endospores enter body through skin, inhalation, or ingestion 

    • leads to three forms of the disease: cutaneous, pulmonary, and gastrointestinal

  • produces two exotoxins (lethal factor and edema factor) and a protective capsule

    • lead to severe illness and death if untreated

    • edema factor: causes fluid accumulation and disrupts immune cell function → weakens defenses and causes swelling

    • lethal factor: causes cell death and tissue necrosis → leads to shock and organ failure

  • prevention by vaccination

  • classified as a potential bioweapon for bioterrorism

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Gas Gangrene

  • severe, rapidly progressing condition characterized by death of body tissues

  • caused by Clostridium perfringens

    • gram-positive

    • endospore forming

    • anaerobe

  • infection occurs when bacteria enter deep contaminated wounds

    • anaerobic environment allows them to thrive → produces toxins and enzymes

      • cytotoxins produced that destroy blood cells and damage tissue (necrosis and gas formation)

  • bacteria eventually enters bloodstream

  • infection can be fatal without prompt surgical debridement and antibiotic therapy

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Plague

  • caused by Yersinia pestis

  • rare in US

  • survive and replicate in macrophages

  • found in wild rodents

  • transmission occurs when infected flea bites a person

  • travels through lymphatic system → causes swollen lymph nodes (buboes)

  • if enters bloodstream → causes septicemic plague

  • pneumonic plague affects lungs → spread from person to person via respiratory droplets

    • lethal

  • vaccines available in some countries

  • early antibiotic therapy is crucial for survival

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Lyme Disease

  • caused by Borrelia burgdorferi

  • reservoirs: deer and rodents

  • ticks can transfer the organism to humans

  • “Bull’s Eye Rash” → telltale sign of the disease, but not everyone develops it

  • early antibiotic treatment necessary to avoid late-stage complications

    • includes neurological symptoms, carditis, and chronic arthritis

  • systemic disease

    • spirochetes can disseminate through bloodstream to affect multiple organs and tissues

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Rickettsia Systemic Diseases

  • emerging diseases

  • caused by Rickettsia species 

    • small gram-negative obligate intracellular bacteria

  • transmitted to humans through arthropod vectors

  • invade and damage endothelial cells of blood vessels

  • cause fever, headache, rash, weakness, and enlargement of liver and spleen

  • treated with antibiotics

  • often remains latent

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Typhus Fever

  • caused by Rickettsia typhi and Rickettsia prowazekii

  • Epidemic Typhus caused by Rickettsia prowazekii

    • transmitted from bites of body louse

    • lice feed → excrete bacteria in feces

    • scratching bite allows organism to enter skin

  • organism spreads easily in overcrowded and unclean environment

  • no vaccine available but can be treated with antibiotics

  • Brill-Zinsser disease: recurrence due to reactivation of latent organism

    • causes milder symptoms

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Rocky Mountain Spotted Fever (RMSF)

  • caused by Rickettsia rickettsii

  • transmitted by ticks

  • infects vascular endothelium

  • leads to systemic vasculitis, characteristic petechial rash, and damage to organs

  • antibiotics treat the infection but can become rapidly fatal if untreated

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Bacterial Meningitis

infection of the meninges

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Pneumococcal meningitis

  • caused by Streptococcus pneumoniae

  • bacterium colonizes nasopharynx of healthy individuals without symptoms

  • causes pneumonia

  • virulence factors: capsules and pneumolysin

  • vaccines available

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Meningococcal meningitis

  • caused by Neisseria meningitidis

  • gram-negative bacterium

  • colonizes nasopharynx asymptomatically in healthy individuals

  • virulence factors: capsule: endotoxin, and pili

  • symptoms come on rapidly

  • treatment must begin promptly to prevent death

  • vaccines available against common serogroups in the US

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Haemophilis influenzae type B (HiB)

  • live asymptomatically in the upper respiratory tract → esp in unvaccinated children

  • now rare

  • before vaccine → leading cause of meningitis in young children and cause of pneumonia

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Group B Streptococcus (GBS), Listeria monocytogenes, and E. coli are

the leading causes of bacterial meningitis in newborns

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Listeriosis

  • foodborne infection caused by Listeria monocytogenes → found in many foods and is capable of growing at refrigeration temps

  • bacteria is gram positive rod

  • starts in the GI tract as a foodborne illness

  • survives and replicates inside macrophages

  • mild and asymptomatic in healthy adults and children

    • flu-like or gastrointestinal symptoms

  • becomes a severe NS disease (septicemia or Listerial meningitis) → more common in immunocompromised and the elderly

  • pregnant women → bacterium can cross the placenta

    • lead to fetal loss or neonatal septicemia and meningitis

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Tetanus

  • caused by Clostridium tetani

    • anaerobic endospore bacterium

  • spores can infect a puncture wound → spores germinate into vegetative cell → release neurotoxin

  • neurotoxin blocks inhibitory signals in NS

    • leads to sustained muscle contraction (spastic paralysis)

  • symptom: Lockjaw

  • can be fatal is untreated

  • preventable with vaccine containing tetanus toxoid

    • DTaP → T in this

      • protects against diphtheria and tetanus (toxoid based), then pertussis (acellular bacteria)

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Botulism

  • rare but serious illness caused by Clostridium botulinum

    • anaerobic endospore bacterium

    • produces one of the most potent toxins → neurotoxin carried on a prophage

      • prevents muscle from contracting by blocking nerve signals to muscles → flaccid paralysis

  • foodborne in canned food where anaerobic conditions allow spore germination

  • if infants eat honey contaminated with endospores → can germinate in infant gut

    • can form toxin producing vegetative cells → leads to “floppy baby syndrome” (Infant botulism)

  • endospores can contaminate anaerobic wounds → can germinate into vegetative cells producing the toxin 

    • causes wound botulism