Energy, ATP, and Enzymes

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69 Terms

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Energy

The ability to do work, that is, to move matter against opposing forces such as gravity and friction.

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Kinetic Energy

The energy of motion.

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Potential Energy

Stored energy, the capacity to do work.

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Thermodynamics

The study of energy transformation.

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First Law of Thermodynamics

Energy can be transferred and transformed, but it can neither be created nor destroyed.

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Second Law of Thermodynamics

Every energy transfer or transformation increases the entropy of the universe.

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Entropy

A measure of disorder or randomness in a system.

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Free Energy (AG)

The portion of a system's energy that can perform work.

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Exergonic Reaction

A process with a net release of free energy.

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Endergonic Reaction

A process which absorbs free energy from the surroundings.

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Energy Coupling

Using the energy released from an exergonic process to drive an endergonic process.

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Mechanical Work

Work involving movements such as muscle contractions.

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Transport Work

Pumping of molecules and ions across a plasma membrane against their concentration gradient.

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Chemical Work

Pushing endergonic reactions that would not occur spontaneously.

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ATP (Adenosine Triphosphate)

A close relative to Adenine that contains three phosphate groups.

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Hydrolysis

The process by which ATP is broken down to release energy.

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ADP (Adenosine Diphosphate)

The product formed when ATP loses one phosphate group.

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Phosphorylated Intermediate

A molecule created when ATP transfers its phosphate group, which is usually more reactive.

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Catalyst

A chemical agent that changes the state of a reaction without being consumed.

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Substrate

The reactants in an enzyme-catalyzed reaction.

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Cofactors

Helpers for enzymes that are often inorganic.

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Enzymes

Protein catalysts that speed up reactions.

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Transition State

A temporary state during a reaction where bonds are breaking and forming.

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Activation Energy (EA)

The energy barrier that must be overcome for a reaction to occur.

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Active Site

The region of an enzyme that binds to the substrate.

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Induced Fit

The conformational change that occurs when an enzyme and substrate interact.

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Enzyme-Substrate Complex

The intermediate formed when the enzyme binds to its substrate.

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Performance Rate of Enzymes

The rate of reaction is proportional to substrate concentration but can saturate.

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Denaturation

The process in which a protein loses its structure and function, often due to extreme conditions.

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pH Optimum

The pH at which an enzyme performs at peak efficiency.

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Cofactors

Non-protein molecules that help enzymes in their catalytic function.

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Competitive Inhibitors

Molecules that compete for the active site on an enzyme.

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Noncompetitive Inhibitors

Molecules that bind to an enzyme and change its shape, affecting substrate binding.

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Enzyme Enhancers

Chemicals that increase enzyme function.

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Allosteric Site

A site on an enzyme that is separate from the active site and can influence enzyme function.

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Feedback Inhibition

A process by which the product of a pathway inhibits an enzyme involved in that pathway.

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Threonine Deaminase

An example of an enzyme whose activity can be inhibited by its product, isoleucine.

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Enzyme Action

The speed at which an enzyme catalyzes a reaction is influenced by environmental factors.

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Temperature Optimum

The temperature at which an enzyme exhibits peak performance.

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Isoleucine

An amino acid that acts as an inhibitor in feedback inhibition by binding to threonine deaminase.

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Rate of Reaction

The speed at which reactants are converted to products in a chemical reaction.

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Enzyme Specificity

The ability of an enzyme to choose exact substrates from a group of similar chemical molecules.

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Hydrogen Bonds

Weak bonds that help stabilize enzyme-substrate complexes.

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Ionic Bonds

Strong bonds that can also stabilize enzyme-substrate interactions.

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Microenvironment

The specific environment created by the active site of an enzyme conducive to the reaction.

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Temperature's Effect on Enzymes

Increasing temperature can speed up reactions but may also lead to enzyme denaturation.

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pH's Effect on Enzymes

Extreme pH levels can denature enzymes, altering their function.

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Nucleotide

A basic building block of DNA and RNA, of which ATP is an example.

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Thermophilic Bacteria

Heat-tolerant bacteria which have enzymes with higher temperature optima.

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Activation Energy Barrier

The amount of energy needed to initiate a reaction.

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Enzyme Kinetics

The study of the rates of enzyme-catalyzed reactions.

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Metabolism Control

Regulating the rates of metabolic reactions through enzyme inhibitors and activators.

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Effector Molecules

Molecules that can enhance or inhibit enzyme activity.

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Transition State Theory

A theory that explains the need for activation energy and the formation of the transition state.

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Saturation in Enzymatic Reactions

When an increase in substrate concentration does not increase the rate of reaction.

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Allosteric Regulation

Regulation of an enzyme by binding of an effector molecule at a site other than the active site.

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Competitive Inhibition Example

A substrate analog that mimics the substrate and competes for the active site.

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Noncompetitive Inhibition Example

The binding of a molecule to a site that alters the enzyme’s shape and function.

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Catalytic Activity

The ability of an enzyme to catalyze a specific reaction.

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Substrate Concentration

The amount of substrate present which influences the rate of enzyme reactions.

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Regeneration of ATP

The process that replenishes ATP levels in cells, crucial for energy.

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Reversible Inhibition

Inhibition that can be reversed, allowing enzyme function to return.

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Irreversible Inhibition

Permanent inactivation of an enzyme, often due to covalent bonding.

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Penicillin

An antibiotic that works through irreversible inhibition of bacterial enzymes.

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Cyanide Poisoning

Caused by irreversible binding to cytochrome oxidase, inhibiting cellular respiration.

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Energy Transformation

Conversion of energy from one form to another in biological systems.

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Thermodynamic Laws

Rules governing the behavior of energy in systems, affecting biological processes.

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Biochemical Pathways

Series of reactions catalyzed by enzymes, leading to product formation.

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Ecosystem Energy Flow

How energy moves through living organisms and the environment.