Cell Membranes AQA A Level Biology

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45 Terms

1
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what are the functions of membranes?

  • controls what enters and leaves the cell

  • act as barriers between organelles and cytoplasm, allowing there to be different conditions within and without

  • helps to maintain homeostasis by regulating internal contents of cell

2
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what is the model of the structure of the cell membrane?

fluid mosaic model

3
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why is the term ‘fluid-mosaic model’ appropriate to describe the cell membrane?

  • fluid - phospholipids in bilayer can move laterally

  • mosaic - membrane composed of many parts including proteins which are distributed through, making it a mosaic

  • model - we don’t know exactly what it looks like, only a theory

4
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what are the constituent parts of the cell membrane?

  • phospholipid bilayer

  • glycolipids

  • glycoproteins

  • channel proteins

  • carrier proteins

  • cholesterol

5
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draw/describe the structure of the cell membrane

knowt flashcard image
6
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what is the function of cholesterol in the membrane?

  • gives membrane stability

  • binds to hydrophobic tails of phospholipids, causing them to pack more closely together, restricts movement, makes membrane less fluid

  • prevents polar substances moving through membrane

7
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what is a glycoprotein and what is it’s function?

  • protein with short carbohydrate chain attached

  • helps with cell recognition and acts as a receptor

  • helps with immune response

  • stabilises structure

8
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what is a glycolipid and what is its function?

  • lipid with short carbohydrate chain attached

  • helps with cell recognition and acts as a receptor

  • helps with immune response

  • stabilises structure

9
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what is the function of a protein receptor site?

allows other proteins to attach such as enzymes/antigens/hormones

10
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what is the function of a channel protein?

  • provides hydrophilic pathway for water and small polar ions to enter/leave cell

  • key for facilitated diffusion

11
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what is the function of a carrier protein?

  • transport substances from one side of the membrane to the other

  • can change shape to move molecules that are too large for facilitated diffusion

  • specific to substances they transport

12
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how do temperatures below freezing affect the cell membrane?

  • phospholipids don’t have much energy

  • packed closely together, membrane rigid

  • channel and carrier proteins denature, increasing membrane permeability

  • ice crystals may form and pierce membrane making it permeable when it thaws

13
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how do temperatures between 0 and 45 C affect the membrane?

  • phospholipids can move around and aren’t packed as tightly together

  • membrane is partially permeable

  • as the temperature increases, the phospholipids move more because they have more energy

  • increases permeability of membrane

14
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how do temperatures above 45C affect the membrane?

  • phospholipid bilayer starts to melt/break down

  • membrane becomes more permeable

  • water inside the cell expands, putting pressure on the membrane

  • channel and carrier proteins denature

  • membrane permeability increases

15
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how does surrounding cells in an increasing concentration of solvent affect membrane permeability?-

  • increases membrane permeability

  • solvent dissolves the lipids, causing it to lose its structure

16
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define diffusion

movement of particles from an area of high concentration to an area of low concentration

17
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what factors affect the rate of diffusion?

  • concentration gradient - steeper gradient = faster rate of diffusion; as diffusion takes place, the difference decreases until it reaches equilibrium

  • thickness of surface - shorter diffusion distance = faster rate

  • surface area - larger surface area = faster diffusion rate

18
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which molecules can diffuse directly through a cell membrane?

  • lipid soluble molecules

  • very small molecules such as oxygen and carbon dioxide

19
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which molecules cannot diffuse directly through a cell membrane?

  • polar molecules

  • larger molecules

20
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how do polar and large molecules diffuse through the cell membrane?

facilitated diffusion

21
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describe the process of facilitated diffusion

same as normal diffusion, but substances diffuse through the membrane using transport proteins (channel and carrier)

22
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describe how channel proteins function

  • small pores/channels in the cell membrane

  • hydrophilic

  • when charged particles collide with them, and are the right kind of charged particle for the channel protein, they pass through it to the other side of the membrane

23
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describe how carrier proteins function

  • move larger molecules across the membrane

  • large molecules attach to a specific carrier protein in the membrane

  • protein changes shape

  • releases molecule on the opposite side of the membrane

24
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what does water pass through in the cell membrane?

aquaporins

25
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which factors affect the rate of facilitated diffusion?

  • concentration gradient

  • number of channel/carrier proteins - once all the proteins in a membrane are in used, facilitated diffusion cannot happen any faster - causes rate of diffusion graphs to plateau

26
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define active transport

movement of molecules or ions from a region of lower concentration to a region of higher concentration using energy and carrier molecules

27
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what produces energy for active transport?

hydrolysis of ATP to form ADP and Pi

28
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define osmosis

net movement of water molecules from a region of high water potential to one of low water potential across a partially permeable membrane

29
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what is the water potential of water?

0

30
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what sort of concentration does a solution with high water potential have?

dilute concentration

31
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what sort of concentration does a solution with low water potential have?

strong concentration

32
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what is an isotonic solution?

a solution with the same osmotic concentration as the cytoplasm of the cell

33
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what is a hypertonic solution?

a solution with a higher osmotic concentration than the cytoplasm of the cell (low water potential)

34
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what is a hypotonic solution?

a solution with a lower osmotic concentration than the cytoplasm of the cell (high water potential)

35
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what happens to cells placed in an isotonic solution?

  • no net movement of water

  • plant: incipient (slight) plasmolysis

  • animal: nothing

36
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what happens to cells in a hypertonic solution?

  • water moves out of the cell

  • plant: full plasmolysis

  • animal: shrivels

37
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what happens to cells in a hypotonic solution?

  • water moves into the cell

  • plant: cells become turgid, structured

  • animal: cells swell and burst

38
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how would you use a graph of % change in mass of potatoes against sucrose concentration to find the water potential of the sucrose solution?

  • find the point where the curve intersects the x acis

  • find the concentration of sucrose solution at this point

  • look this up to find the water potential of the solution

39
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what does a more negative water potential show about the solution?

that it is more concentrated (low water potential)

40
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what does a less negative water potential show about the solution?

that it is more dilute (high water potential)

41
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what is the symbol for water potential?

Psi; trident shape

42
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what is co-transport?

  • when two substances are transported together using the same protein

  • normally when one molecule is moving down its concentration gradient passively, and the other molecule can be brought with it

43
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what type of proteins does active transport use?

carrier

44
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give an example of where co transport takes place

small intestine

45
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describe how co transport takes place in the small intestine

  • glucose and amino acids need to move from the lumen of the small intestine, through the epithelial cells and out the other side into the blood stream

  • sodium ions are actively transported out of the cell by the sodium-potassium pump in the membrane - a carrier protein

  • lower conc of sodium ions inside cell compared to intestine lumen

  • sodium ions diffuse into the epithelial cell down it’s concentration gradient through a different type of carrier protein

  • the sodium ions bring the glucose with them

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