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What 3 factors affect membrane permeability ?
Temperature
Solvent types
Solvent concentration
How can one investigate how temperature affects membrane permeability ?
Cut five equal sized pieces of beetroot and rinse them to remove any pigment released during cutting.
Place the five pieces in five different test tubes, each with 5 cm' of water.
Place each test tube in a water bath at a different temperature, e.g. 10°C, 20 °C, 30 °C, 40°C, 50 °C, for the same length of time.
Remove the pieces of beetroot from the tubes, leaving just the coloured liquid.
Now you need to use a colorimeter . The higher the permeability of the membrane, the more pigment is released, so the higher the absorbance of the liquid
How does temperature affect membrane permeability ?
Temperatures below 0oC
Phospholipids have little energy so don’t move much
Packed closely together and membrane is rigid
Channel and Carrier proteins in membrane deform , increasing permeability of membrane
Ice crystals form and pierce membrane so it is highly permeable when it thaws
Temperatures 0oC to 45oC
Phospholipids not packed as tight so can move , making membrane partially permeable
As temperature increases , phospholipids can move more as they have more energy , increasing permeability of membrane
Temperatures above 45oC
Phospholipids start to melt and break down so membrane gets more permeable
Water inside cell expands, putting pressure on membrane
Channel and Carrier proteins deform so they can’t control what enters or leaves the cell , increasing permeability of membrane
How do solvents affect membrane permeability ?
Increase permeability of cell membranes as solvents dissolve the lipids in the membrane so it loses its structure
Different solvents increase permeability more than others (E.g: ethanol increases permeability more than methanol )
Increasing concentration of solvent increases permeability ( Increasing alcohol concentration percentage increases permeability )