Conservation Biology Chapter 7

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35 Terms

1
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What are ecosystem services?

The wide variety of benefits ecosystems provide to humanity — everything we eat, drink, and breathe comes from living organisms and biological processes.

2
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What are examples of consumable goods from ecosystems?

Food and building materials.

3
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What are examples of non-consumable services from ecosystems?

Flood control and biological control of diseases.

4
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What are examples of cultural services from ecosystems?

Recreation and tourism.

5
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Why are ecosystem services said to be "provided for free"?

They are naturally performed by ecosystems without human cost, though humans depend on them for survival.

6
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What was the significance of clear-cutting at Hubbard Brook?

It helped show the value of ecosystem services by studying environmental impacts of deforestation.

7
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When did environmental economics begin and what concept did it introduce?

In 1952, it introduced externalities—detrimental effects of a business not paid by the business but by the public.

8
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How does the concept of externalities connect with social justice?

It shows how environmental damage often affects the public and marginalized groups rather than the polluters.

9
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Who was Robert Costanza and what did he do in 1997?

He estimated the global value of ecosystem services at $16–54 trillion per year (average $33 trillion).

10
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What was the Millennium Ecosystem Assessment (2000)?

A UN-commissioned study involving 95 countries to evaluate the state of global ecosystem services.

11
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What were the findings of the Millennium Ecosystem Assessment?

60% of ecosystem services have been degraded and used unsustainably.

Leads to irreversible biodiversity loss.

Threatens UN sustainability goals.

Reversing degradation requires national and international cooperation.

12
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What are supporting services?

Ecological processes that control ecosystem functioning and support all other services (e.g., biomass production, decomposition, nutrient cycling).

13
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What are provisioning services?

Products people obtain from ecosystems (e.g., food, timber, water, medicines).

14
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What are regulating services?

Benefits from regulation of ecosystem processes that reduce harmful variation and provide stability (e.g., clean air/water, climate regulation, pollination).

15
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What are cultural services?

Non-material benefits like recreation, tourism, and mental/physical well-being.

16
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What is Gross Primary Productivity (GPP)?

The total amount of carbon fixed and turned into tissue through photosynthesis.

17
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What happens to some biomass during respiration?

It is lost as energy is used for metabolic processes.

18
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What is the equation relating productivity?

GPP - R = NPP (Net Primary Productivity)

19
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What is secondary productivity?

Energy transfer to consumers; includes losses from respiration and feces—transfer efficiency is lower.

20
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When does decomposition begin?

At the moment of death, continuing until organic matter becomes inorganic.

21
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How is decomposition accomplished?

Through interactions of many organisms.

22
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Do plants and animals decompose differently?

Yes — they involve different organisms and processes.

23
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What are the two main stages of decomposition?

1. Autolysis – the organism’s own enzymes break down tissues.

2. Putrefaction – microbial breakdown producing gases and odors (mercaptan attracts vultures).

24
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What organisms mainly decompose woody plants?

Fungi and beetles.

25
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What three crops represent 80% of the world's food supply?

Rice, corn, and wheat.

26
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What are major externalities of conventional farming?

Use of pesticides, fertilizers, and diesel fuels.

27
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What are the issues with pesticide use?

Farmers must buy them (economic cost).

Kill non-target species (like wasps) that provide natural pest control.

Can cause human health problems (e.g., cancer from improper use).

28
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How can pesticides be avoided?

Use natural predators like bats, birds, wasps, and ladybugs.

29
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What elements are mainly in fertilizers, and what problem do they cause?

Phosphorus and nitrogen—cause runoff leading to eutrophication (nutrient over-enrichment in aquatic environments).

30
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What local example demonstrates fertilizer runoff problems?

Dead zones in the Chesapeake Bay.

31
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How can fertilizer use be reduced?

Using nitrogen-fixing microbes/fungi, no-till farming, and crop rotation.

32
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What is evapotranspiration?

The sum of evaporation and plant transpiration, representing water loss as vapor through stomata.

33
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Where do raw materials come from?

The environment — all materials humans use originate from ecosystems.

34
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Where do most medicinal compounds come from?

Originally from plants and animals.

35
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What ecosystem questions relate to water?

Where does it come from?

How is it delivered?

How is it purified?