Chapter 3: What Are They and How Do They Work?

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Cells

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91 Terms

1

Cells

Smallest unit in both structure and function

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2

Cell Theory

All living things are composed of cells

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3

Eukaryotic Cell

A type of cell that is surrounded by a membrane, nucleus, and other parts

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4

Prokaryotic Cell

A type of cell surrounded by a membrane, but no distinct internal parts or nucleus

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5

Species

Individuals that can mate and produce offspring

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6

Ecology

Study of how organisms interact with their abiotic and biotic environments

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7

Population

Group of individuals that have the same species that all live in the same place

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8

Genetic Diversity

Reason why people are different from one another

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9

Habitat

Where individuals live

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10

Community or Biological Community

Population of different species living in a particular place and potentially interacting

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11

Ecosystem

Where communities of different species interact with each other

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12

Biosphere

Large regions with distinct climates and certain species adapted to them

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13

Atmosphere

Thin layer of gases that surrounds the earths surface

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14

Troposphere

Lower part of the atmosphere, contains nitrogen, weather, and greenhouse gases

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15

Greenhouse Gases

They trap heat and are in the troposphere

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16

Stratosphere

Second layer of the atmosphere that has the ozone layer

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17

Geosphere

Consists of the core, the mantle, and the crust

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18

Biomes

Large regions with distinct climates and certain species adapt to them

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19

Hydrosphere

All of the water on or near the earths surface

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20

Aquatic life zones

Biomes in water can be freshwater or marine

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21

Abiotic

Nonliving components

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22

Biotic

Living components

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23

Range of Tolerance

The range of conditions that populations can survive in, individuals may have different ranges than the population

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24

Limiting Factors

Abiotic components that reduce population growth

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25

Abiotic Limiting Factors

Temperature, sunlight, nutrient availability, precipitation, etc

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26

Trophic Level

The feeding level of organisms in an ecosystem

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27

Producers/Autotrophs

Organisms that make their own food

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28

Photosynthesis

Chemical process that converts energy from the sun into food for plants

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29

Chemosynthesis

Chemical process that a few producers use to convert compounds from their environment into nutrients, without sunlight

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30

Primary Consumers (Herbivores)

Herbivores, eat producers

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31

Secondary Consumers (Carnivores)

Carnivores, eat herbivores

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32

Third or Higher-Level Consumers

Carnivores, eat other carnivores

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33

Omnivores

Eat both plants and animals

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34

Decomposers

Consumers that release nutrients from the dead bodies of plants and animals and return them to the soil

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35

Aerobic Respiration

The release of a relatively large amount of energy in cells by the breakdown of food substances in the presence of oxygen

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36

Anaerobic Respiration or Fermentation

The release of a relatively large amount of energy in cells by the breakdown of food substances in the presence of oxygen

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37

Food Chain

A sequence of organisms that serve as energy for the next

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38

Food Web

Interconnected food chains

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39

Biomass

Weight of organic matter in an organism

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40

Ecological Efficiency

Percentage of usable chemical energy that is transferred from one level to the next

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41

Gross primary productivity (GPP)

Rate at which an ecosystems producers convert solar energy to chemical energy

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42

Net primary productivity (NPP)

Rate at which producers produce and store chemical energy minus the right that they use for life process

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43

Biogeochemical Cycles

Nutrient cycles

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44

Hydrologic Cycle or Water Cycle

Collects, purifies, and distributes the earths fixed supply of water

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45

Transpiration

water evaporates from the surface of plants

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46

Nitrogen Cycle

Repeating the cycle of processes during which nitrogen moves through both living and non-living things

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47

Nitrogen Fixation

Specialized bacteria in soil and algae in water combine nitrogen gas with hydrogen to make ammonia

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48

Denitrification

Converting nitrate to nitrogen gas

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49

Acid Deposition (acid rain)

Rain that has been made acidic by certain pollutants in the air

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50

Phosphorus Cycle

Cycling of phosphorus through the earth's crust, living organisms, and water

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51

Sulfur Cycle

Cycling of sulfur

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52

Eukaryotic Cell

A type of cell that is surrounded by a membrane, nucleus, and other parts.

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53

Prokaryotic Cell

A type of cell surrounded by a membrane, but no distinct internal parts or nucleus.

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54

Genetic Diversity

Reason why people are different from one another

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55

Community or Biological Community

Population of different species living in a particular place and potentially interacting

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56

Ecosystem

Where communities of different species interact with each other.

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57

Biosphere

Large regions with distinct climates and certain species adapted to them.

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58

Troposphere

Lower part of the atmosphere, contains nitrogen, weather, and greenhouse gases

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59

Greenhouse Gases

They trap heat and are in the troposphere.

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60

Stratosphere

Second layer of the atmosphere that has the ozone layer

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61

Geosphere

Consists of the core, the mantle, and the crust

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62

Biomes

Large regions with distinct climates and certain species adapt to them

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63

Hydrosphere

All of the water on or near the earth’s surface

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64

Aquatic life zones

Biomes in water can be freshwater or marine

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65

Abiotic

Nonliving components

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66

Biotic

Living components

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67

Trophic Level

The feeding level of organisms in an ecosystem

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68

Producers/Autotrophs

Organisms that make their own food

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69

Photosynthesis

Chemical process that converts energy from the sun into food for plants

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70

Chemosynthesis

Chemical process that a few producers use to convert compounds from their environment into nutrients, without sunlight.

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71

Primary Consumers (Herbivores)

Herbivores, eat producers.

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72

Secondary Consumers (Carnivores)

Carnivores, eat herbivores

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73

Third or Higher-Level Consumers

Carnivores, eat other carnivores

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74

Omnivores

Eat both plants and animals

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75

Decomposers

Consumers that release nutrients from the dead bodies of plants and animals and return them to the soil.

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76

Aerobic Respiration

The release of a relatively large amount of energy in cells by the breakdown of food substances in the presence of oxygen

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77

Anaerobic Respiration or Fermentation

The release of a relatively large amount of energy in cells by the breakdown of food substances in the presence of oxygen

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78

Food Chain

A sequence of organisms that serve as energy for the next

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79

Food Web

Interconnected food chains

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80

Biomass

Weight of organic matter in an organism

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81

Ecological Efficiency

Percentage of usable chemical energy that is transferred from one level to the next

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82

Gross primary productivity (GPP)

Rate at which an ecosystem’s producers convert solar energy to chemical energy

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83

Net primary productivity (NPP)

Rate at which producers produce and store chemical energy minus the right that they use for life process.

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84

Hydrologic Cycle or Water Cycle

Collects, purifies, and distributes the earth’s fixed supply of water.

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85

Transpiration

water evaporates from the surface of plants

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86

Nitrogen Cycle

Repeating the cycle of processes during which nitrogen moves through both living and non-living things

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87

Nitrogen Fixation

Specialized bacteria in soil and algae in water combine nitrogen gas with hydrogen to make ammonia

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88

Denitrification

Converting nitrate to nitrogen gas

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89

Carbon Cycle

How carbon circulates through the biosphere. It is based on CO2 gas and involves photosynthesis, respiration, fossil fuels, etc.

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90

Phosphorus Cycle

Cycling of phosphorus through the earth's crust, living organisms, and water.

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91

Sulfur Cycle

How sulfur circulates through the biosphere. It involves SO4 2- salts in deep ocean sediments, rock, H2S from bogs, swamps, etc., SO2 from volcanoes, and H2SO4 from the atmosphere to land.

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