Hartman's CNA Ch 8 & 9 Vocab

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35 Terms

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nutrition

how the body uses food to maintain health.

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nutrient

a necessary substance that provides energy, promotes growth and health, and helps regulate metabolism.

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therapeutic diets

diets for people who have certain illnesses, conditions or food allergies; also called modified or special diets.

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modified diets

diets for people who have certain illnesses, conditions or food allergies; also called special or therapeutic diets.

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special diets

diets for people who have certain illnesses, conditions or food allergies; also called modified or therapeutic diets.

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puree

to blend or grind food into a thick paste of baby food consistency.

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NPO

abbreviation meaning nothing by mouth; medical order that means a person should not have anything to eat or drink.

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dehydration

a serious condition that results from inadequate fluid in the body.

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fluid overload

a condition that occurs when the body cannot handle the amount of fluid consumed.

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edema

swelling caused by excess fluid in body tissues.

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dysphagia

difficulty swallowing.

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aspiration

the inhalation of food, fluid or foreign material into the lungs.

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parenteral nutrition (TPN)

the intravenous infusion of nutrients administered directly into the bloodstream, bypassing the digestive system.

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nasogastric tube

a feeding tube that is inserted into the nose and goes to the stomach.

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percutaneous endoscopic gastrostomy (PEG) tube

a feeding tube that is placed into the stomach through the abdominal wall.

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gastrostomy

a surgically created opening into the stomach in order to insert a tube.

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rehabilitation

care that is given by specialists to help restore or improve function after an illness or injury.

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restorative care

care given after rehabilitation to maintain a person's function, improve his quality of life, and increase his independence.

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ambulation

walking.

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ambulatory

capable of walking.

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adaptive assistive devices

special equipment that helps a person who is ill or disabled to perform activities of daily living.

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amputation

the surgical removal of some or all of a body part, usually a hand, arm, leg, or foot.

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phantom sensation

warmth, itching, or tingling in a body part that has been amputated.

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phantom limb pain

pain in a limb (or extremity) that has been amputated.

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prosthesis

a device that replaces a body part that is missing or deformed because of an accident, injury, illness, or birth defect; used to improve a person's ability to function and/or his appearance.

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range of motion (ROM)

exercises that put a joint through its full arc of motion.

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abduction

moving a body part away from the midline of the body.

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adduction

moving a body part toward the midline of the body.

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extension

straightening a body part.

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flexion

bending a body part.

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dorsiflexion

bending backward.

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rotation

turning a joint.

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pronation

turning downward.

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supination

turning upward.

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opposition

touching the thumb to any other finger.