ENTREES & ALLERGIES

TIKKA MASALA CHICKEN POT PIE (9/2)

yogurt marinated chicken, garlic yogurt sauce, creamy tomato sauce, cream, onion, sweet potato, carrots, puff pastry, cilantro butter

dairy, gluten

WOOD ROASTED CAULIFLOWER (7/1)

half roasted cauliflower, saffron cashew cream, chermoula, pickled peppers, pistachios, mint, cilantro

nuts

PORK BOLOGNESE (8/2)

pork sugo, fusilli, butter, garlic, onion, chicken stock, cream, parmesan

dairy, gluten

BIRRIA ENCHILADAS (9/2)

beef birria, enchilada sauce, corn tortilla, lime crema, radish, red onion, avocado, oaxacan cheese, cilantro

dairy, gluten

BRAISED PORK SHORT RIBS (7/1)

braised pork ribs, apple cider, pickled mustard seeds, frisee, golden balsamic, pink lady apple sauce, butter

dairy

CRAB CRUSTED HALIBUT (9/3)

halibut, crab, breadcrumbs, mayo, lemon, garlic, potatoes, parsley, heirloom lettuce

shellfish, egg, gluten