Carbohydrates

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28 Terms

1

monosaccharide

The broadest name for a single sugar is

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2

water

What is removed when two monosaccharides are joined to make a disaccharide?

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3

sucrose

A dissaccharide made of glucose and fructose.

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4

Organic

Contains carbon and related to living matter

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5

cell wall

Which part of a plant cell contains cellulose?

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6

3 or more

How many monosaccharides in a polysaccharide?

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7

monosaccharide (glucose)

What is the monomer of a carbohydrate?

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8

large

"Macro" means ________________.

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9

polysaccharides

Starch, cellulose, chitin, and glycogen are all examples of

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10

quick energy

Carbohydrates provide us with

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11

Water

Which of these is NOT one of the four major types of organic macromolecules?

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12

adds

Hydrolysis _________ water.

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13

glucose

What is this molecule?

<p>What is this molecule?</p>
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14

polysaccharide

What is this molecule?

<p>What is this molecule?</p>
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15

Meat, Eggs

Which foods do NOT have a large amount of carbohydrates?

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16

Photosynthesis

Glucose is made by plants when they do ___________________.

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17

sugar

Any word beginning in glyco OR ending in "-ose" is most likely a

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18

Sucrose

What sugar is used as "table sugar?"

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19

starch

Which polysaccharide is used by plants for short-term energy storage?

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20

cellulose

Which polysaccharide is found in the cell WALLS of PLANT cells?

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21

Glycogen

Which polysaccharide is made by the liver in animals and used to store energy?

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22

splits large molecules apart

Hydrolysis ___________ ___________ ___________ ___________.

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23

removes

Dehydration synthesis ___________ water.

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24

joins small molecules together

Dehydration synthesis ___________ ___________ ___________ ___________.

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25

disaccharide

What is this molecule?

<p>What is this molecule?</p>
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26

Fructose

fruit sugar

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27

Maltose

glucose + glucose

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28

Lactose

glucose + galactose

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