1/97
Looks like no tags are added yet.
Name | Mastery | Learn | Test | Matching | Spaced | Call with Kai |
|---|
No analytics yet
Send a link to your students to track their progress
Why is handwashing critical?
Removing microbes and preventing transmission
Safety with live organisms
Wearing PPE, avoid aerosols, disinfect surfaces, proper disposal
Why decontaminate counters with 10% bleach?
Kills microbes and prevents contamination
Total magnification
Ocular (10x) × Objective
Resolving power
Ability to distinguish two close points; determines clarity
Brightfield
General, stained specimens
Phase‑contrast
Live, unstained cells; internal detail.
Fluorescence
Detect fluorescent‑tagged microbes.
TEM vs SEM
TEM= Internal SEM=Surface
Simple vs Gram vs Acid‑fast stain — Simple
One dye
Simple vs Gram vs Acid‑fast stain — Gram
Cell wall differences
Simple vs Gram vs Acid‑fast stain — Acid‑fast
Mycolic acid detection
Why coverslip on wet mount?
Protects specimen, prevents drying, improves viewing.
Focusing steps
Start at 4x → 10x → 40x; center and focus each time.
Yeast vs bacteria size
Yeast are much larger (5–10× bigger).
Wet Preps & Motility — Two types of movement
Brownian motion and true motility
Brownian motion
Vibration
True motility
Directional
Structure for motility
Flagella
Why discard wet preps in biohazard?
Contain live organisms
Typical magnification range?
40x-1000x
Best magnification for bacterial morphology
1000x (oil immersion)
Microscope for fluorescent dyes
Fluorescent Microscope
Microscope for viruses
Electron microscope (TEM)
Morphology of E. coli vs S. aureus — E. coli
Gram negative rods
Morphology of E. coli vs S. aureus — S. aureus
Gram positive cocci in clusters
Why increase light at higher magnification?
Higher magnification=reduced light at the eye
Aseptic technique
Prevents contamination of cultures and environment
Safety with live cultures
PPE, flame tools, disinfect surfaces, proper disposal
How bacteria obtain nutrients
Absorb nutrients from media
Broth vs agar — Broth
Liquid
Broth vs agar — Agar
Solid
Why agar?
Solidifies media, not metabolized by bacteria
Signs of growth in broth
Turbidity, pellicle, sediment
Inoculating Liquid Media Steps:
Flame loop → cool → open tube → flame neck → inoculate → flame neck → close
Why flame loop?
Sterilizes before/after use
Why flame tube neck?
Creates convection to reduce contamination
Purpose of streaking?
Isolate colonies
Isolated vs confluent growth — Confluent
lawn, covers entire surface
Isolated vs confluent growth — Isolated
Single colonies
Troubleshooting failed isolation
Reduce inoculum, streak properly, flame loop between quadrants
Importance of pure culture
Accurate identification
Pure vs mixed — Pure
One species
Pure vs mixed — Mixed
Multiple
Examples of sterile solutions
IV, injectable drugs, saline
How to identify non‑sterile IV solution
Cloudiness, particles
Why never use non‑sterile solutions
Risk of infection
If cultures become contaminated
Results invalid, must repeat
Role of pH
Affect enzyme activity, media buffers maintain it
Improper aseptic technique
Leads to contamination and unreliable data
What is Gram stain?
Differential stain developed by Hans Christian Gram
Gram+ vs Gram– cell walls - Gram +
thick peptidoglycan
Gram+ vs Gram– cell walls - Gram -
thin PG + outer membrane.
Three basic shapes
Cocci, bacilli, spirilla; various arrangements
Cocci
spherical bacteria
Bacilli
rod-shaped bacteria
Spirilla
Rigid, spiral shaped bacteria
Smear preparation step
Add bacteria → air dry → heat fix
Why heat‑fix?
Adheres cells and kills bacteria.
Reagent roles - CV
primary stain
Reagent roles - iodine
mordant
Reagent roles - alcohol
decolorize
Reagent roles - safranin
counterstain
Omitting iodine
Week CV bind → false gram -
Omitting alcohol
No decolorization → false Gram+
Why safranin?
Stains gram so they are visible
Differentiate Gram+ vs Gram color - Gram+
Purple
Differentiate Gram+ vs Gram color - Gram -
pink
Gram reactions - E. coli
Gram– rods
Gram reactions - S. aureus
Gram+ cocci clusters.
S. aureus vs S. pneumoniae
both Gram+, but different arrangements
S. aureus vs N. meningitidi
Gram+ vs Gram–.
E. coli vs P. vulgaris
both Gram– rods; Gram stain cannot distinguish.
Applications - Why essential?
First step in ID; guides treatment.
Applications - Helps antibiotic planning
Gram– often more resistant.
Applications - Advantages over simple stain
Differentiates cell wall types
Applications - Urgent clinical need
Meningitis, sepsis, pneumonia
Causes of errors
Old cultures, over/under‑decolorizing, thick smear
Mixed results
Mixed culture or contamination
Why fresh cultures?
Old Gram+ may appear Gram–.
Four types of media
Supportive, enriched, selective, differential
TSA vs BAP/CHOC
TSA = general growth; BAP/CHOC = enriched for fastidious organisms.
Role of sheep blood
Nutrient + hemolysis detection
Types of hemolysis - Alpha
green
Types of hemolysis - Beta
Clear
Types of hemolysis - Gamma
None
Organisms on BAP
Most bacteria; hemolysis indicates enzyme activity
TSA - Why supportive?
Supports many non‑fastidious organisms.
TSA - Who grows?
Broad range of bacteria