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Nutrition
The process of taking in food and converting it into energy and body materials.
Holozoic Nutrition
A type of nutrition involving ingestion, digestion, absorption, and elimination (typical in animals and humans).
Digestion
The breakdown of complex food substances into simpler, usable forms.
Ingestion
The process of taking food into the mouth.
Physical Digestion
Mechanical breakdown of food into smaller pieces (chewing, stomach churning).
Chemical Digestion
Breakdown of food using enzymes into simpler molecules.
Bolus
A soft mass of chewed food ready to be swallowed.
Peristalsis
Wave-like contractions that move food through the digestive tract.
Mouth
Site of physical and initial chemical digestion (teeth chew, saliva breaks down carbs and lipids).
Esophagus
Muscular tube that carries bolus to the stomach through peristalsis.
Cardiac Sphincter
Prevents backflow of stomach contents into the esophagus.
Stomach
J-shaped organ that churns food and secretes gastric juice (HCl + pepsin); begins protein digestion.
Chyme
Semi-liquid mixture of partially digested food and gastric juice.
Pyloric Sphincter
Controls the passage of chyme from stomach to small intestine.
Small Intestine
Main site of digestion and nutrient absorption; consists of duodenum, jejunum, ileum.
Villi
Fingerlike projections in the small intestine that absorb nutrients into the bloodstream.
Liver
Produces bile, detoxifies blood, stores iron, synthesizes proteins.
Bile
A substance that emulsifies fats (not an enzyme), stored in the gallbladder.
Gallbladder
Stores and releases bile into the small intestine.
Pancreas
Produces digestive enzymes (in pancreatic juice) and insulin to regulate blood sugar.
Large Intestine
Absorbs water and minerals; forms and stores feces.
Rectum
Temporarily stores feces before elimination.
Anus
Opening where feces are expelled.
Egestion/Defecation
Process of eliminating undigested food as feces.
Gut Microbiota
Helpful bacteria in the intestines that aid digestion and nutrient absorption.
Excretion
Removal of metabolic waste (not feces) from the body.
Excretory System
Organs that remove liquid, gaseous, and dissolved wastes (e.g., sweat, urine, CO₂).
Kidneys
Main excretory organs that filter blood, regulate water and electrolytes, and maintain pH.
Nephrons
Microscopic filtering units in the kidneys.
Bowman’s Capsule
Structure in the nephron where filtration starts.
Glomerulus
Capillary cluster in Bowman’s capsule where blood is filtered.
Filtrate
Fluid filtered from blood (contains water, urea, glucose, salts).
Reabsorption
Process where useful substances (water, nutrients) are reabsorbed into the blood.
Secretion
Movement of wastes from blood into the nephron to form urine.
Urine
Final waste fluid formed by kidneys; excreted via the ureters, bladder, and urethra.
Ureters
Tubes carrying urine from kidneys to bladder.
Urinary Bladder
Stores urine until it is ready to be excreted.
Urethra
Tube that carries urine out of the body.
Urination
Process of releasing urine from the bladder.
Xylem
Transports water and minerals from roots to other parts of the plant; supports the plant.
Phloem
Transports sugars and nutrients from leaves to the rest of the plant.
Transpiration
Loss of water vapor from leaf stomata; pulls water upward.
Cohesion-Tension Theory
Explains how water moves upward through xylem due to cohesion and negative pressure from transpiration.
Osmosis
Process by which roots absorb water from the soil.
Genetics
The study of heredity and variation in organisms.
Heredity
Transmission of traits from parents to offspring.
Traits
Characteristics passed from parents to offspring.
Variation
Differences in traits among individuals of the same species.
Gregor Mendel
Father of modern genetics; discovered the basic principles of heredity using pea plants.
Mendelian Genetics
Inheritance patterns involving dominant and recessive alleles.
Incomplete Dominance
Neither allele is dominant; offspring show a blend (e.g., wavy hair from straight + curly).
Codominance
Both alleles are fully expressed (e.g., AB blood type).
Multiple Alleles
A trait controlled by more than two alleles (e.g., blood type A, B, AB, O).
Polygenic Traits
Traits controlled by several genes (e.g., skin color, height, eye color).
Pedigree
A chart that shows how traits are passed through generations.
Carrier
An individual who has one copy of a recessive allele but does not express the trait.
Karyotype
A picture of all chromosomes in a cell, used to identify chromosomal abnormalities (e.g., Down syndrome, Turner syndrome).