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In a suspension, the dispersing phase is …-based and the dispersed phase is …
water, solid drug particles
Emulsion is … in … and vice versa
oil, water
In an emulsion, the dispersing phase is …-based and the dispersed phase is …- based
water, liquid oil
Suspension and emulsions belong to … dispersions
coarse
Gels belong to … dispersions
fine
What are the particle size for the dispersed phase in suspensions and emulsions (coarse dispersions)?
10-50 micrometers
What are the particles size for the dispersed phase in gels (fine dispersions)
0.5-10 micrometers
Emulsions usually appear … or …
milky, cloudy
Dispersions needs to be … for accurate dosing
homogenous
Suspension preparations contain … divided drug particles are distributed … in a vehicle in which the drug exhibit … solubility
finely, uniformly, low
What is an advantage of the dry powder form?
Longer shelf life
Advantages of suspensions:
Increased … compared to solutions
Ease of … compared to solid dosage forms
… in administration of a range of doses
Improved … compared to solutions
stability, swallowing, Flexibility, palatability
Drug degradation happens when it comes into contact with …
water
Stability is the … of the particles in a suspension
sedimentation
Stoke’s law: dx/dt = D²(pi - pe)g/18η
Dx/dt = rate of …
D = … of particles
ρi and ρe = … of the particles and the medium
g = … constant
η = … of medium
sedimentation, diameter, density, gravitational, viscosity
To increase stability:
… particles
… viscosity
… density difference (this is rarely done)
Smaller, Increase, Decrease
The viscosity cannot be too high that it prevents easy … and … of the suspension
pouring, re-dispersion
One should avoid reducing the particle size too much because fine particles have a tendency to form a … upon settling to the bottom of container
compact cake
Flocculating agents: form “…” between particles
bridges
Wetting agent: to help the drug particles to be suspended …
homogeneously
Which of the following regarding suspension is true?
a. Less preferred by children over tablet
b. Lack of dosage flexibility
c. Shake before taking the dose
d. Preservatives are included to improve the palatability
c
HJ has just gotten bitten by mosquitoes and has severe itch. HJ grabs a bottle of calamine suspension (calamine 8%). The ingredients show: zinc oxide 8%, bentonite, purified water, glycerin, and calcium hydroxide. What are the functions of glycerin and bentonite?
a. Glycerin: wetting agent; bentonite: flocculating agent
b. Glycerin: antioxidant; bentonite: preservative
c. Glycerin: thickening agent; bentonite: active ingredient
d. Glycerin: flavoring agent; bentonite: emulsifier
a
What are the purposes of including a flocculating agent and a wetting agent in a suspension?
a. Prevent caking of suspension
b. Improve palatability
c. Improve stability and dose uniformity
d. Improve microbiological stability
c
Which of the following is not a typical characteristic of a pharmaceutical suspension?
a. Must remain uniformly dispersed indefinitely without shaking
b. Contains solid drug particles dispersed in a liquid
c. Requires shaking before use to redistribute particles
d. Particle size typically in the micron range
a
A major advantage of a suspension is:
a. Provides drug in a dissolved, stable form
b. Allows delivery of poorly water-soluble drugs
c. Requires no patient counselling
d. Never requires shaking
b
A preservative is added to suspensions to:
a. Improve flow properties
b. Prevent microbial contamination
c. Enhance sedimentation
d. Act as a suspending agent
b
According to the Stoke’s law, what formulation parameter of a suspension will lead to improved stability?
a. Increased particle size
b. Increased viscosity
c. Increased pH
d. Increased temperature
b
To ensure accurate dosing of a suspension:
A suspension should settle … and should be readily … upon gentle shaking of the container
The particle size of the suspension should remain fairly … throughout long periods of undisturbed standing
The suspension should pour … and … from its container
slowly, re-dispersed, constant, readily, evenly
Storage of suspensions:
…, …-resistant container
…
Airtight, light, refrigerator
Dispersed phase = … phase
internal
Dispersing phase = … phase or … phase
external, continuous
What test can you use to determine the emulsion type?
Dilution test
What are the 2 main formulations of emulsions?
Liquid and semisolid
Oral (o/w) vs. oral oil
Better …
Better absorbed due to … particle size
Better …
taste, decreased, efficacy
Topical (w/o) vs topical water solution
Better … by the skin due to … particle size
… to the skin due to water soluble API is decreased
w/o emulsion is more … with skin
More … to dryness
absorption, decreased, Irritating, compatible, resistant
Interfacial film:
…: acacia; agar. o/w
…: gelatin; egg yolk. o/w
Finely divided solids: …; magnesium hydroxide
Carbohydrates, Proteins, bentonite
Oriented-wedge (monolayer) surfactants:
… molecular weight alcohols: cetyl alcohol; stearyl alcohol.
Phospholipids: …
Anionic, cationic and nonionic surfactants.
… combine anionic and cationic agents
High, lecithin, Cannot
Name 2 anionic agents
Triethanolamine oleate and sodium lauryl sulphate
Name a cationic agent
Cetylpyridinium chloride
Name 2 nonionic agents
Sorbitan esters and polyethylene derivatives (e.g. Span and Tween)
All of the following are nonionic surfactants, EXCEPT:
a. Cocamide
b. Tween
c. Alkyl polyethylene oxide
d. Poloxamer
e. Cetylpyridine chloride
e
Which of the following is a surfactant?
a. Sodium benzoate
b. Lectin
c. Ethanol
d. Benzalkonium chloride
e. EDTA
d
An emulsifier should promote emulsification and maintain … of the emulsion
stability
What are the 5 types of physical instability of emulsions?
Coalescence, flocculation, creaming, breaking, and phase inversions
In coalescence and flocculation, the dispersed phase form … of …
aggregates, globules
In creaming, large aggregates … to the top or … to the bottom
rise, fall
In breaking, the liquid of the dispersed phase … and forms a … layer
separates, distinct
Which physical instability is irreversible?
Coalescence and breaking
Which physical instability is reversible?
Flocculation and creaming
Uneven drug concentration → … dose
inaccurate
To improve emulsion stability:
Avoid extreme … and …
Avoid … and …
Minimal stability requirement: … months at … degrees C
Others:
…-resistant container
Addition of … (e.g. ascorbic acid)
Antimicrobial
heat, cold, freezing, thawing, 3, 5-40, light, antioxidant
Antimicrobial agents in emulsions:
… contamination dominates, and normally occurs in the … phase
…, …, or …% alcohol is included in the aqueous phase
… doesn’t need preservatives
Fungi, water, Methylparaben, propylparaben, 12-15, oil
What is the advantage of using a topical water-in-oil emulsion?
a. It can allow drugs that are irritating to the skin to be kept within the continuous phase
b. It can improve absorption due to the increased size
c. It can mask the bitter taste of the medication
d. It can prevent moisture loss from the skin surface
d
Which of the following regarding stability of emulsion is correct?
a. Fungal contamination dominates.
b. Hydrophobic anti-microbial agents should be used to improve stability.
c. If the water phase is separated from the oil phase, advise to shake the emulsion before using it.
d. Store emulsion in a freezer to increase the shelf-life.
a
A water-in-oil (W/O) emulsion would be most suitable for:
a. Oral syrups
b. Injectable suspensions
c. Topical creams for dry skin
d. Inhalation products
c
During storage, an oral emulsion shows visible separation into two distinct layers that cannot be re-dispersed by shaking. This is an example of:
a. Creaming
b. Breaking
c. Coalescence
d. Flocculation
b