Vitamins D,E,K

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18 Terms

1
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What vitamins are fat soluble?

A, D, E, and K

2
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Why is vitamin D important?

  • necessary to use Ca and P

  • deficiency causes RICKETS (in young animals—>bones become soft and weak)

  • deficiency in old animals causes osteomalacia—>also softening of bones

  • can be gotten from sunlight on skin

  • active form is 1,25 dihydroxycholecalciferol

  • form in plants = D2

  • form in animals = D3

3
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What vitamin D form is in plants? animals?

plants = D2

animals = D3

4
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Describe how vitamin D is a hormone (how it becomes active form of 1,25 dihydroxycholecalciferol)

  • vitamin D activated by UV light from 7-dehydro-cholesterol in skin and goes to liver

  • in liver, is hydroxylated in 1 position

  • in kidney, is hydroxylated in 25 position

  • 1,25 dihydroxycholecalciferol = active form

5
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How does vitamin D metabolize?

  • facilitates deposition of calcium and phosphorous in bone

  • increases the absorption of Ca and P from intestine

6
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What are the vitamin D deficiency symptoms?

  • young animals

    • rickets with weak, easily broken bones, bowed legs

  • young cattle

    • swollen knees and hocks and arching of back

  • pigs

    • enlarged joints, broken bones, stiffness of joints, occasional paralysis

  • older animals

    • osteomalacia

  • poultry

    • soft, rubbery bones and beak, retarded growth, bowed legs, reduced egg production

7
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What are problems with vitamin D?

  • need is greater for pigs and poultry than cattle and sheep

  • animal housed indoors may need supplemented

  • more vitamin D may be helpful managing milk fever (low calcium in blood—>boost absorption)

8
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What can you get sources of vitamin D?

  • most feeds for pigs/poultry = poor sources

  • cod and fish-liver oils = good sources

    • also sun-cured hays

    • also irradiated yeast of D2

9
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What does excessive amounts of vitamin D do?

  • high doses mobilize Ca and P from tissues causing vitamin D rickets

  • may cause deposition of calcium salts in arteries, various organs, and tissues (places where it shouldn’t belong)

10
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What is vitamin E?

  • major anti-oxidant

  • protects membranes

  • interacts with selenium

  • prevents muscle, liver, blood vessel degeneration

11
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What are the deficiency symptoms of vitamin E?

  • liver cells die

  • stiff lamb disease

  • white muscle disease (calves)

  • exudative diathesis (chickens)

    • membranes leaky

  • reproductive failure

  • calves and lambs = muscular degeneration

  • chicks = nutritional encephalomalacia (softening of brain)

  • pigs = sever liver damage, muscular weakness, heart muscle affected with sudden death

12
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What are the functions of vitamin E?

  • biological anti-oxidant

  • normal tissue respiration

  • normal phosphorylation rxns

  • metabolism of nucleic acids

  • synthesis of absorbic acid

13
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What is the relationship between vitamin E and selenium?

  • interrelationship not known

  • can be prevented by administering selenium/vitamin E (muscular dystrophies in sheep and cattle)

  • necrotic liver degeneration in rat and exudative diathesis in chick prevented by either substance

  • nutritional encephalomalacia in chick/ muscular dystrophy by vitamin E injection, not selenium

14
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What are good sources for vitamin E?

  • good

    • wheat germ (part of seed plant—>oil)

    • green forages

    • soybean, peanut, cottonseed oils

  • poor

    • corn

      • soybean, peanut, cottonseed meals (oils removed)

15
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What is vitamin K?

  • necessary for blood clotting

  • normally enough by microbial synthesis

    • menadione synthetic (vitamin K3 source) NO LONGER USED

  • naturally naphthoquinone = K2

  • menadione = K3

16
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What are the functions of vitamin K?

  • necessary for formation of prothrombin

    • blood clotting

  • also for…

    • bone formation

    • circulatory system

17
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What are the deficiency symptoms of vitamin K?

  • prolonged clotting time

  • hemorrhage

18
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Problems with vitamin K?

  • synthesis by microbes even in non-ruminants (if antibiotic used = no vitamin K)

  • add to non-ruminant diets anyway

  • beware moldy sweet corn clover poisoning