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FEATURES OF ORGANISATIONAL STRUCTURES: DEFINE
Outline of how activities are directed to achieve the goals of an organisation, shows direction of work through an organisation
FEATURES OF ORGANISATIONAL STRUCTURES: DESCRIBE
Traditional organisation charts usually illustrated in form of a pyramid with workers at bottom (most employees), with supervisors or managers above
not as many managers are quirked as workers
An organisation structure illustrates the relationships in a business
who works for who
Businesses choose an organisational structure based on many factors, including their size, geographic dispersion and the number of different products and services they offer
Two features of an organisation structure is:
Chain of command
Span of control
CHAIN OF COMMAND: DEFINE
The line on which orders and decisions are passed down from top to bottom of the hierarchy
CHAIN OF COMMAND: DESCRIBE
divides tasks and makes people accountable for their roles
Passes from executive upper levels of management, in a downward direction to middle management and then frontline
CHAIN OF COMMAND: EXPLAIN
helps prevent confusion that might arise when multiple people are trying to make deductions about the same organisational goal
This helps keep an organisation running smoothly by ensuring everyone knows where they fit in
Without a clear chain of command, misunderstanding and conflict are more likely overlapping roles and responsibilities
DELAGATE
Delegating is the passing down of responsibility in the direct chain of command to a subordinate
employees under the control of another is referred to as subordinates
This allows a team leader to develop management skills for possible promotion and therefore increases motivation
Original manager still holds responsibility and is accountable for the subordinates actions
SPAN OF CONTROL: DEFINE
Number of people who directly report to one manager in a hierarchy
SPAN OF CONTROL: DESCRIBE
Can be described as either wide or narrow
if a business has a large number of subordinates than other departments or like business, it is considered wide
Tall organisation has a larger number of managers with a narrow span of control whilst a flat organisation has few managers with wide span of control
SPAN OF CONTROL: EXPLAIN
Width of span of control depends on:
type of product being made: products which are easy to make or deliver will need less supervision and so can have a wider span of control
Skills of managers and workers: more skilful workforce can operate with wider spans of control because they will need less supervision. More skilful manager can also control greater number of staff
ORGANISATIONAL STRUCTURE; EXPLAIN
Span of control and chain of command is important because it determines:
authority and responsibility
People to whom others are accountable
Formal routes through which communication flows in the business
Organisation structure chain of command and span of control will depend on several factors:
Factor 1: size of business: small business will tend to have informal or flat hierarchical structures
larger and more complex businesses will develop more complicated and detailed structures involving more layers of hierarchy, departments and functions
Factor 2: type of business
Factor 3: management and leadership styles: autocratic leadership style will often result in very different compared to a leader who prefers to delegate responsibility
Factor 4: competitive environment: organisational structures usually influenced and changed by developments in market, for example, changes in the use of distribution channels, suppliers, competition actions
ORGANISATION STRUCTURE: DISCUSS
tall organisation can suffer from having too many managers (huge expense) and decisions can take a long time to reach the bottom of the hierarchy BUT a tall organisation can provide good opportunities for promotion and the manager does not have to spend so much time managing the staff
There are some strong arguments in favour of a business hav fewer rather than many layers in the hierarchy
Business may develop tall hierarchy over time which becomes costly and inefficient
If management attempt to remove one or more layers from hierarchy, known as flattening
Frequently, the layers removed are those containing middle managers
Flattening usually means increasing average span of control of senior managers within business and is seen as a way of reducing operating costs, particularly as a response to economic downturn
FLATTENING
ADVANTAGES:
offers opportunities for delegation, empowerment and motivation as number of managers is reduced and more authority is given to shop-floor workers
Can improve communication within the business as messages have to pass through fewer levels of hierarchy
Can remove departmental rivalry if department heads are removed as workforce is organised in teams
Can reduce costs as fewer employees are required and employing middle managers can be expensive
Can encourage innovation
Brings managers into close contact with business’ customers
DISADVANTAGES:
not all organisations are suited to flatter organisational structures - mass production industries with low skilled employees may not adapt easily
De-layering can have a negative impact on motivation due to job losses, especially if it is really just an excuse for redundancies
Period of disruption may occur as people take on new responsibilities and fulfil new roles
Those managers remaining will have wider span of control which, if it is too wide, can damage communication within business
NARROR SPAN OF CONTROL
ADVANTAGES:
allows manager to communicate quickly with employees under them and control them more easily
Feedback of ideas from workers will be more effective
Requires higher level of management skill to control greater number of completes, so there is less management skill required
WIDE SPAN OF CONTROL
ADVANTAGES:
less layers of management to pass message through so message reaches more employees faster
Costs less money to run wider span of control as business does not need to employ as many managers