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What are the 6 characteristics of living organisms?
Have cell(s) and are organized
Acquire energy and materials
Grow and develop
Reproduce
Respond to stimuli
Adapt to their environment
What do the terms Community and Population mean?
Population- collection of the same species that interbreed
Community- collections of plants that live in the same area
What does the term Development mean?
Development- growth and differentiation starting from a fertilized egg
What are the 6 unique characteristics of plants?
Must be multicellular eukaryotes
Use of chloroplasts to carry out photosynthesis
Store energy or food as starch
Have cell walls made up of cellulose
Have multicellular embryos that develop within female sex organs- flowers
Have a life cycle alternating between haploid and diploid generations
Nonvascular plants (bryophytes)
Liverworts
Hornworts
Mosses
No vascular tissues
No true leaves, stems, or roots
Rely on water for sexual reproduction
Use spores for dispersal
Vascular seedless plants (club mosses, ferns)
Lycophytes
Have vascular tissue
Have true stems and roots
Rely on water for sexual reproduction
Use spores for dispersal
Vascular seed plants
Gymnosperms (cone bearing plants. Pine trees)
Cycads
Ginkgo
Conifers
Gnetophytes
Have vascular tissues
Have true leaves, stems, and roots
Do not need water for sexual reproduction
Use naked seeds for dispersal
Do not have flowers
vascular seed plants- Angiosperms (flowering plants)
Monocots
Eudicots
Have vascular tissues
Have true leaves, stems, and roots
Do not need water for sexual reproduction
Use enclosed seed for dispersal
Have flowers
length
US metric- foot
SI- meter
1 foot= .3048 m
mass
US metric- pound
SI- kg
1 pound= .454
temperature
US metric- fahrenheit
SI- Kelvin
1 fahrenheit= 256 kelvin
What are the 4 major effects of plant domestication?
More and larger fruits or grains
Thicker stalks- more resistant to weather
Seeds easily separate from chaff (protective covering)
Nonshattering seeds- seeds stay on parent plant
Food plants: Legumes- Fabaceae family
Food plants: Legumes- Fabaceae family
Food, forage, cover, and oil crops
All produce “legumes”
Simple dry dehiscent fruits, typically pods with seeds
Except peanuts
Simple dry indehiscent fruits
Produce their own nitrogen through rhizobium bacteria in their roots
Beans, peas, lentils, and peanuts
An important source of protein
Soybeans have most protein-40%, peanuts are the second- 25%
Be able to describe which wheat variety is the most important type grown today? What is the second most important?
Most important- bread wheat
2nd most important- durum wheat
Be able to recognize examples of each type of fruit found in the rose family (stone fruit = plums, peaches, etc.)
The rose family- rosaceae
Stone fruits: plums, peaches, apricots, and cherries
Pome fruits: apples and pears
Aggregate fruits: strawberries, raspberries, and blackberries
For a product/crop to be recognized as a vegetable, it must have come from what part on the plant?
Food plants: vegetables
Plants that are entirely or in part edible for human consumption
Have a savory flavor
includes
Leaves
Leaf stem
Roots
Bulbs
Fruits
flowers
Be able to describe and recognize the major characteristics of bamboo.
Commercial products: bamboo
Fastest growing plant on earth
Flowering monocot- if you have a seed it grows one leaf (seldom)
Reproduce both sexually and asexually
Shallow but extensive root systems
Vegetative propagation
Culms (stems) are hollow
Fast growth rate of bamboo make it an ideal plant for sustainable production of many materials
Be able to recognize the differences between spices and herbs.
Commercial products: spices and herbs
spices
Dried fruit, seed, root, or bark of plants
herbs
Leafy part of a plant used fresh or dried
Generally used in dried form and very small
What are the 3 components of the Cell Theory?
All living organisms are composed of one or more cells
Cells are the basic or smallest units of life
Cells come from pre-existing cell by cell division
What are the 4 common cell structures found in plant and animal cells?
Plasma membrane
Selective barrier
cytoplasm
Metabolic center and internal transport
Ribosomes- protein factories (copies Dna strand proteins or makes proteins)
DNA
Blueprint of life
Cytoplasm- Metabolic center and internal transport
Cytosol- Metabolism: (types of reactions)
Catabolic(breaking down complex molecules) vs. anabolic(creation of complex molecules) reactions
Enzymes- speed up the process
Cytoskeleton- Microtubules (thick protein fibers used for structural support) and actin filaments (thin protein fibers used for support)
Cytoplasm streaming (transports materials back and forth)
Endoplasmic reticulum- Biomolecule factories
Rough
Protein synthesis
Has ribosomes attached to it
Smooth
Lipid (fats) formation
Vacuoles- storage facilities
Central vacuole
Up to 90% of plant cell volume
Turgor pressure- helps keep plants upright with water pressure
Stores:
Water
Salts
Water soluble pigments
waste
Chloroplast- Green plastids that make food
Photosynthesis
Carbohydrates and oxygen
Have their own DNA and ribosomes
Cell wall- Support and protect
Made of Cellulose, held together by pectin, lignin
Made up of two layers
middle lamella- a pectin that acts as a glue to keep different plant cells together
Plasmodesmata
How plants are able to communicate and move things between each other
What is the Theory of Endosymbiosis?
Origin of mitochondria and chloroplasts
A eukaryotic cell engulfed a bacteria and incorporated it into its cell system
Another eukaryote swallows another bacteria with a chloroplast and incorporated it into its system
Own DNA
Own ribosomes
Semiautonomous
Binary fission (prokaryotic cell division)
The ground tissue system- storage and support
Parenchyma
Thin primary wall
Living w/ large vacuoles
Can divide
Can change
Photosynthesis- can do photosynthesis
Pretty much all chloroplasts are parenchyma cells
Also close the wounds in plants
collenchyma
Thick primary cell walls- has lignin
Cellulose
Living
Support tissue
Leave veins
sclerenchyma
Thick secondary cell wall
Lignin (fibers)- typically in woody plants
Dead
support/ protections
The vascular tissue system- transport
Two complex tissues
Xylem
For transport of water
Tracheids
Found in patches
Lateral water movement
Vessel elements
For water movement upward
Stacked
Water pipes
Phloem
Transports sugar wither from roots to leaves or leaves to roots by making a sugar syrup
Sieve tube cells
No nucleus, mitochondria, ribosomes
Are still living
Ferns and gymnosperms only have tracheids
Angiosperms have both tracheids and vessel elements
The dermal system- protection
Two complex tissue
Epidermis
Single exterior layer of cells
Herbaceous plants (non woody)
Upper epidermis forms the cuticle to prevent water loss and add protection
Periderm
Multiple layers of cells
Woody plants
Uses lenticel for gas exchange on the woody exterior
Loose arrangement of dead cells that allows for the exchange
Stomata for gas exchange
Uses osmosis
On epidermis
Be able to describe the difference between fibrous and taproot root systems.
Taproot- thick primary root with tiny roots coming off of it
Help plants dig into compacted dirt deeper to find deeper nutrients
can defend better from animals and bugs
Fibrous roots- much finer that tap roots
Typically grow more near the surface
More root hairs= more surface area= more location for taking in nutrients
Some plants have tap roots and develop fibrous roots later on
Be able to recognize and describe what happens in the 4 different root regions (root cap, cell division, cell elongation, and maturation)
Root regions
Root cap- provides a pivotal roll in being a protective sort
Contain little pockets of hard beads that are always pointing down
Responsible for roots always finding their way down
For musagel (explode and release oily substance to lubricate roots to dig through hard soil)
Cell division
Just to multiply cells
Cell elongation
Cells become bigger and fill with water
Maturation
Root hairs
Cells become specialized
Be able to recognize examples of stolon and runner stems.
stolons (grass)
Horizontal stem that roots at the node
Runner (strawberries)
Horizontal stem rooting at terminal tip
sexual reproduction
Requires two individuals
Uses gametes
Produces genetically different offspring: hybrid
Produces genetic variation
asexual reproduction
Requires one individual
Does not use gametes
Produces genetically identical offspring: clone
Does not produce genetic variation
What does the term propagule mean?
-A plant portion that can develop into a new plant
What are the advantages and disadvantages with asexual propagation?
advantages:
Reaches maturity quickly
Allows propagation of difficult plants
Produces uniform growth
Maintains unique characteristics
Orchids are difficult to produce from seeds, so tissue culture is used to generate many clones
disadvantages:
Plant propagules lose viability quickly
No. of plant propagules from a stock plant is low
Disease spread easily
More expensive than seed propagation
What is the most common type of asexual propagation?
Vegetative cutting
What do the terms scion, graft junction, and stock mean?
Stock- plant portion that has the roots and supports the scion
Scion- upper plant section that attaches to the stock
Graft junction- where the stock and scion meet
What 4 species of plants are the most commonly grafted?
roses
citrus
apples
grapes
What are the 7 objectives for pruning?
Health and safety
Maintain desired form
Dwarfing
Invigoration
Increase productivity
Equalize root/shoot ratio
Develop strong branch framework
What do the terms anabolic, catabolic, endergonic, and exergonic mean?
Anabolic processes
Build complex molecules
Photosynthesis falls into this category
Endergonic processes
Require energy input
Photosynthesis falls into this category
Catabolic processes
Cellular respiration
Break down complex molecules
Exergonic processes
Release energy
Cellular respiration
Be able to recognize the differences between photosynthesis and cellular respiration (where each occur, anabolic vs catabolic, what the process does)
photosynthesis
Take places in chloroplasts
Anabolic and endergonic process
Building more complex molecules from smaller molecules in several steps that use energy
Cellular respiration
Takes place in mitochondria
Catabolic and exergonic
Breaking down of molecules and releasing energy
Which wavelengths of light does Chlorophyll a absorb?
Chlorophyll a- blue and red
What are the 3 essential components of photosynthesis? What are the two stages of photosynthesis?
Essential components of photosynthesis
Light
Pigments- take in wavelengths of light
photosystems-
The two stages of photosynthesis:
Light reactions- first part of photosynthesis
Takes place in thylakoid
Energy-transduction reaction
Light hits chloroplast and is absorbed in photosystem II
The calvin cycle
Takes place in the stroma
Light energy used to synthesize simple sugars
Series of redox reactions reduce CO2 to glucose
The light dependent reaction:
Captures light energy from the sun
Converts light energy to chemical energy
Occurs in the thylakoids/grana of the chloroplast
Photosystems II and I work together to produce ATP and NADPH, and chemical energy
Water is a source of electrons
Oxygen released
The calvin cycle
Consists of three phases
CO2 diffuses entering through stomata
CO combines with rubisco
CO2 molecules are linked, adding one molecule with each phase until G3p (glyceraldehyde 3-phosphate) are produced
Phase 1- carbon fixation with Rubisco into PGA
Phase 2- reduction (gain electrons, oxidizing is losing electrons) 6 phosphate from ATP combines with the 6 electrons from NADPH combine with PGA to make 6 glucose/G3P
Phase 3- Glucose/G3p combines with phosphate from ATP to regenerate Rubisco
End- 1 G3P is left
Depends on ATP and NADPH produced in light reactions
Takes 3 cycles to produce 1 G3P (synthesizes into glucose)
Plants that use the calvin cycle are known as C3 plants
What are the two primary energy carrying molecules for cell processes that require energy?
Major energy carriers
Atp- adenosine triphosphate- major provider of energy for processes in plants
NADH- nicotinamide adenine dinucleotide- role in generating energy as electron carrier
What does the term photorespiration mean? What happens during this process and why does it happen?
photorespiration
Hot and dry conditions (water-stressed plants)
Closure of stomata to conserve water however when they close for a long period of time they can not exchange oxygen
Changes in the CO2 and O2 ratio
Rubisco fixes O2 instead of CO2
Wasteful and unproductive process
Does not produce G3P
Releases CO2 and uses ATP