biochem stuff i suppose

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Last updated 12:40 PM on 9/24/24
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48 Terms

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Carbon atom properties

  • 4 valence electrons

  • orientation of orbitals leads to bonds forming in tetrahedral arrangements around C

  • Key to biology— a lot of bonds with C, H, O

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Organic molecule

A molecule with carbon and hydrogen
Also may have bonds with O, P, N, S, etc.

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isomer

Same molecular formula, different structure (atomic mass?)
*do not confuse w isotope: different masses

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Do animal cells have cell walls?

NO

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4 general types of biological macromolecules

Carbohydrates, Lipids, Proteins (polypeptides), Nucleic Acids

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General formula + “naming” for carbohydrates

(CH2O)X
-ose (sugars) and -ase (enzymes), sacchar (sugar)

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Carbon skeletons

The bases of bonded carbon atoms that are the structural “backbones” of most organic molecules

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Why do isomers behave differently?

≠ Strctural arrangement means ≠ physical properties, which causes ≠ functions

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hydrocarbons

Organic compounds made exclusively of C and H

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Functional groups

Specific configurations of atoms that are often attached to the carbon skeleton of organic molecules

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List the functional groups (for quiz 09/23)

Hydroxyl, Aldehyde, Keto,
Carboxyl, Amino, Phosphate, Sulfhydryl

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List the classes of compounds (?) (for quiz 09/23)

Alcohols, Aldehydes, Ketones,
Carboxylic acids, Amines, Organic phosphates, Thiols

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Carbonyls vs. Ketones vs. Aldehydes

Carbonyls are the “general” R-C-R (C=O)
Aldehydes are attched to C + H: R-C-H (C=O)
Ketones attached to 2 C’s: H3C-C-CH3 (C=O)

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hydrophobic

“water-fearing”

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hydrophilic

“water-loving” Polar or charged molecules / parts of molecules that dissolve in H2O

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Polarity and solubility

Polar compounds are more hydrophilic, non-polar hydrophobic
(think chem solubility, but does not guarantee solubility)

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monomer

A single unit or molecule that can bind chemically to other monomers to form a polymer

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dinomer

A molecule made up of two monomers joined together. It's a special case of a polymer but with only two repeating units

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polymer

A large molecule composed of many repeating monomer units. Polymers can have hundreds or thousands of monomers

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What is the purpose of digestion?

Food comes in the form of polymers → hydrolyze polymers into monomers → body’s cells utilize new monomers

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macromolecules

Large molecules made up of many smaller units. include proteins, DNA, carbohydrates, and fats

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catalyst

a substance that changes the rate of a chemical reaction but is itself unchanged at the end of the process

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enzymes

Macromolecules (usually proteins) that serve as catalysts, unused by reactions.

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macromolecule size/complexity - variation relation

Many macromolecules are made from few ingredients (sequences and quantities ≠), so usually smaller macromolecules are more broadly used and larger ones are unique to species or even individuals

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dehydration reaction (aka condensation?)

chemical reaction between 2 monomers that bonds them together while releasing H2O

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hydrolysis

chemical reaction that breaks down a polymer into smaller pieces, like monomers, by adding water (H₂O).

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Carbohydrate class information

  • (CH2O)2 pattern for monosaccharides

  • Pentoses/hexoses: carbon skeletons usually form rings

  • In aqueous solutions, usually form ring structures

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polysaccharides

macromoleucules/polymers of sugars and dehydration reactions

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Why can animals not digest cellulose?

Animals have no enzymes that can be used to hydrolyze glucose linkages in cellulose, so it is not a nutrient (can still benefit health)

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Pie chart info from slides (?)

Most stuff is water, followed by “large molecules”
Of these molecules, most are proteins then nucleic acids

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Monomer + water relation in equations

X monomers bonding makes X-1 H2O (same ratio for hydrolysis)

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Amino acids monomers, simple/complex polymers..?

S: peptide/oligopeptide, C: polypeptide

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Nucleotides monomers, simple/complex polymers..?

S: Oligonucleotide, C: Nucleic acid

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Monosaccharides monomers, simple/complex polymers..?

S: Oligosaccharide, C: Polysaccharide

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“How to label carbons in a ring structure?”

will need to ask silber before test

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How are disaccharides joined?

Disaccharides joined by glycosidic linkage

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Glucose + Glucose =

Maltose

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Glucose + Fructose =

Sucrose

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1-4 Linkage

1- 4 Linkage = Bond forms between Carbon 1 & Carbon 4”
?? strong.
Structure of linkage can be significant (starch vs cellulose), few animals have enzymes to digest Β 1-4 linkages of cellulose

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FUNCTIONS OF SUGARS (not the polysaccharide table)

  • Simple sugars are short-term fuel sources for cells

  • Carbon skeletons are used to make other molecules

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POLYSACCHARIDE TABLE

  • Animal (FS, SS): Glycogen, Chitin (exo-skeletons)

  • Plant: (FS, SS): Starch, Cellulose

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Hydroxyl

Alcohols, R - OH

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Aldehyde

Aldehydes, –CHO. goes at the end of atom

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Keto

Ketones, -CO-, double bonded to O

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Carboxyl

Carboxylic acids, -COOH, do not confuse it for hydroxyl

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Amino

Amines, -NH2

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Phosphate

Organic phosphates, –OPO (-⅔ charge), non-terminal

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Sulfhydryl

Thiols, –SH

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