Centrifuge, micropipette and pH meter

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Last updated 12:21 AM on 2/12/25
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65 Terms

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Centrifuge

A mechanical device that uses centrifugal force to separate materials of different densities.

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pH meter

An instrument used to measure the pH of liquids using special probes.

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Micropipettes

An automatic pipette used to accurately transfer small liquid volumes.

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Supernatant

The remaining solution after a precipitate has gathered at the bottom of a tube.

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Pellet

A solid mass resulting from sedimentation in a centrifuge.

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Differential Centrifugation

A technique that separates materials based on their densities using varying speeds in a centrifuge.

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Fixed-Angle Rotor

A rotor where the tubes are held at a fixed angle during centrifugation.

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Swing-out Rotor

A rotor that allows tubes to move to a horizontal position during centrifugation.

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Microcentrifuge

A centrifuge designed for small volumes, typically up to 2 mL.

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Ultracentrifuge

A high-speed centrifuge that can reach speeds up to 65,000 RPM for research applications.

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Centrifuge tubes

Specialized tubes used in centrifugation, available in various sizes, typically made of glass or plastic.

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Balancing the centrifuge

The act of placing containers diametrically opposite each other to ensure stable operation.

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Calibration of pH meter

The process of adjusting the meter to known pH values to ensure accurate measurements.

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Micropipette

An automatic pipette used to accurately transfer small liquid volumes.

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Precision

The ability of a measuring instrument to yield similar responses upon repeated measurements.

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Accuracy

The ability of an instrument to provide responses close to the true value.

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Disposable tips

Single-use plastic tips for micropipettes that prevent cross-contamination.

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Forward pipetting

A common method of pipetting where an exact volume is aspirated and dispensed.

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Reverse pipetting

A technique whereby a larger volume is aspirated, and a precise set volume is dispensed.

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Volume adjustment knob

A component of the micropipette used to set the desired volume to be pipetted.

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Tip ejector button

A button that allows the user to easily eject the used tip from the micropipette.

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Air bubbles in pipetting

Air trapped in the pipette shaft that can disrupt accurate measurements.

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Visual inspection

The process of checking for visible contamination on pipette tips or samples.

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Operating instructions for pH meter

Steps to properly set up and use a pH meter for accurate measurements.

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Regeneration of dried electrodes

Soaking electrodes that have dried out in a suitable solution for recovery.

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Long term storage of pH electrodes

Keeping electrodes wet in a specific solution for extended periods.

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Microcentrifuge tubes

Small centrifuge tubes designed specifically for microcentrifuges.

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Safety precautions for centrifugation

Guidelines to prevent accidents during centrifuge operation, including proper loading and balancing.

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Chemical hazard

Potential risks associated with chemicals being used in conjunction with laboratory equipment.

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Balancing load

Ensuring the load in the centrifuge is symmetrically positioned for safe operation.

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Hydrogen ion sensitive glass bulb

Part of the pH electrode that measures hydrogen ion activity.

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Automatic Temperature Compensation (ATC)

A feature in pH meters that adjusts readings according to temperature fluctuations.

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Manual endpoint reading

Using the READ button to note the pH measurement in a manual calibration process.

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Rinse electrode

The procedure of cleaning the pH electrode with water between measurements.

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Avoiding contamination in pipetting

Using sterilized tips and proper techniques to prevent cross-sample contamination.

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Repetitive technique

A pipetting method for delivering the same volume repeatedly in a fast manner.

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Calibration buffer standards

Solutions with known pH values used for calibrating pH meters.

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Volume range of micropipettes

The spectrum of volumes that a micropipette can accurately measure and dispense.

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Operating procedures for the micropipette

Steps to ensure accurate and precise usage of a micropipette, including technique tips and maintenance.

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Disposal of micropipette tips

The proper method of discarding used micropipette tips to maintain laboratory safety.

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Centrifuge maintenance

Regular care practices to ensure optimal functionality and safety of centrifuges.

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Viscosity considerations in pipetting

Factors to consider when aspirating thicker or more viscous liquids.

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Influence of sample temperature on pipetting

How temperature affects the behavior and handling of samples during pipetting.

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Environmental factors in pH measurement

Elements like temperature and chemical concentration that can affect pH readings.

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Automatic imbalance detection

A safety feature in centrifuges that stops operation if the load is unbalanced.

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Glass bulb of pH probe

The component of the pH probe that interacts with the solution being measured.

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What is differential centrifugation?

A technique that separates materials based on their densities using varying speeds in a centrifuge.

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What is a microcentrifuge?

A centrifuge designed for small volumes, typically up to 2 mL.

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What does the volume adjustment knob do?

A component of the micropipette used to set the desired volume to be pipetted.

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What are disposable micropipette tips?

Single-use plastic tips for micropipettes that prevent cross-contamination.

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What is the purpose of calibrating a pH meter?

To ensure accurate measurements by adjusting the meter to known pH values.

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What are hydrogen ions (H⁺)?

Positively charged ions that determine the acidity of a solution.

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Centrifugation

The process of using a centrifuge to separate substances by density through rapid rotation.

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Centrifuge speed

The rate at which a centrifuge spins, usually measured in RPM (revolutions per minute).

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Micropipette calibration

The process of adjusting a micropipette to ensure it delivers precise volumes.

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Micropipette types

Different styles of micropipettes, including single-channel and multi-channel pipettes.

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Centrifuge rotor speed setting

The adjustment mechanism that determines the speed at which the rotor spins during centrifugation.

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pH electrode maintenance

The regular cleaning and calibration of pH electrodes to ensure accurate measurements.

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Micropipette size range

The spectrum of volume capacities that a micropipette can accurately measure, such as 1 µL to 10 mL.

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Centrifuge temperature control

Features that regulate the temperature during centrifugation to protect sensitive samples.

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What is a centrifugal force?

The force that acts outward on a body moving around a center, caused by the body's inertia.

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What is the purpose of a pH meter calibration buffer?

A buffer solution with a known pH used to calibrate the pH meter for accurate readings.

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What is the significance of using a swing-out rotor?

A rotor that allows tubes to move to a horizontal position during centrifugation for better separation.

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What can cause inaccurate micropipetting?

Inadequate calibration, air bubbles in the tip, or using tips not suited for the micropipette.

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What is a centrifuge's 'g-force'?

A measure of acceleration that indicates the force experienced by samples during centrifugation.