Biology Chapter 3,4,5 Macromolecules/Cell Structure and Function

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192 Terms

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Organic Compounds

Contain carbon along with hydrogen, oxygen, and/or nitrogen

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Carbon skeleton

Chain of carbon atoms in an organic molecule

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Functional groups

bond to carbon skeletons and are responsible for most of the chemical properties of a particular organic compound

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What can small organic molecules combine into?

Larger macromolecules

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Macromolecules

Polymers consisting of many small repeating molecules called monomers

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Basic structures of all amino acids is a carbon backbone and…

an amino and carboxyl group

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Monomers

Single subunits that make most macromolecules

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Polymers

Monomers combine with each other via covalent bonds

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Dehydration synthesis

When polymers are being formed, monomers release water molecules as byproducts

“to put together while losing water”

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Maltose molecule

Dehydration synthesis of two glucose molecules and requires energy

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Hydrolysis

Reaction that uses water to break bonds and energy is released in the process

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Enzymes

Used to speed up a process that is sped up with something specific to break down specific types of macromolecules

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Carbohydrates

sugars

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Functions of carbohydrates

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How do carbohydrates help cells

they can provide structural integrity to cells

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What does the body do to carbs

Turns them into glucose to give energy to function

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What do carbohydrates consist of?

C, H, and O

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Monosaccharides

Simple sugars

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How long are monosaccharides?

3-7 carbon atoms

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Examples of monosaccharides

Glucose, fructose, galactose, and deoxyribose

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What can monosaccharides be used for?

Can constitute the building blocks of more complex sugars

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Disaccharides

Two monosaccharides

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Examples of disaccharides

Sucrose, lactose, and maltose

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How are disaccharides be broken down?

Using hydrolysis

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Polysaccharides

Tens or hundreds of monosaccharides joined together

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Polymers of glucose

Starch, glycogen dextran, and cellulose

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Lipids

Primary components of cell membranes and consist of C, H, and O

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Lipid polarity

They are nonpolar and insoluble in water

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Saturated fat

No double bonds in fatty acids

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Unsaturated fat

One or more double bonds in the fatty acids

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Saturated fat

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Unsaturated fat

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Examples of saturated fat

Fatty meat, butter, cheese, milk, cream, coconut oil, chocolate

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Examples of unsaturated fat

Fatty fish, avocado, plant oils, peanut butter, nuts, seeds

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Phospholipids

Lipid bilayer

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Lipid bilayer

Cell membrane made out of complex lipids

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Complex lipids

Contain C, H, and O + P, and/or S

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Phospholipids polarity

polar and non polar regions

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Polar heads

Hydrophilic

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Hydrophilic

Water loving

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Nonpolar tails

Hydrophobic

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Steroids

Signaling molecule, and an important component of cell membrane as it alters fluidity

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How are steroids made?

Four carbon rings with an -OH group attached to oone ring

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Most common steroid in the body

Cholesterol

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Cholesterol

waxy substance in blood, too much means an increased risk of heart disease as it leads to fatty deposits in the blood vessels

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Protein

Made of C, H, O, N, and sometimes S: N-C-C-N-C-C-N…

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Why are proteins important?

Essential in cell structure and function

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Protein examples

Enzyme speeding up chemical reactions. transporter proteins move chemicals across membranes, flagella aid in movement, some bacterial toxins and cell structures

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What are proteins made of?

subunits called amino acids

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Amino acids

Contain an alpha-carbon that has an attached carboxyl, amino and side group (R)

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Amino acids structure

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Peptide bonds

Type of covalent bond that forms between amino acids via dehydration synthesis reaction to form a chain → peptide → protein

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Primary (1 degree) structure

Polypeptide chain

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Secondary (2 degrees) structure

Occurs when the amino acid chain folds and coils in a helix or pleated sheet

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Tertiary structure

When the helix or sheet folds irregularly, forming a disulfide bridges, hydrogen bonds, and ionic bonds between amino acids in the chain. Three dimensional structure.

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Quaternary structure

Consists of two or more polypeptides and is the relationship between these several folded polypeptide chains to form a protein

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Example of a primary 1 structure

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Examples of secondary structures

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tertiary structure example

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Quaternary structure example

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Nucleic acids

Nucleosides, and nucleotides

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Nucleosides

Pentose sugar with a nitrogen-containing base (purine or pyrimidine)

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Nucleotides

Five carbon pentose sugar, nitrogen-containing base, and a phosphate group

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Deoxyribonucleic acid (DNA)

Contains a deoxyribose (pentose sugar), Adenine, Thymine, Cytosine, Guanine

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How to the nitrogen bases connect?

They use hydrogen bonds

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What do the nitrogen containing bases do?

Forms genetic instructions of the organism

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Ribonucleic Acid (RNA)

Ribose (sugar), adenine bonds with uracil as it substitutes for all thymines

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RNA structure

Single-stranded

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RNA types that play specific roles in protein synthesis

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Deoxyribose

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Ribose

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Purine

Adenine, and Guanine

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Pyrimidine

Thymine, Cytosine, Uracil

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Adenosine Triphosphate (ATP)

Made of ribose, adenine, and three phosphate groups

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What does ATP do?

Stores chemical energy released by some chemical phosphate reactions and is the main carrier in cells

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When is ATP made?

Generated during cellular respiration

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Cell theory

Cells are fundamental structural and functional units of all living organisms

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Cell Function

nutrient uptake waste removal, energy use, and reproduction

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Prokaryote

Pre-nucleus and there is no membrane bound nucleus or organelles

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What falls under prokaryote?

Bacteria and Archaea

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Eukaryote

True nucleus, and has a membrane bound nucleus organelles such as the ER, mitochondria, Golgi, etc

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What falls under eukaryote?

Plants, animals, fungi, and protozoa

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Glycocalyx

External to the cell wall and is viscous/gelatinous due to being made out of polysaccharides (sugar), and/or polypeptides

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What is the purpose of the glycocalyx?

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Capsule type of Glycocalyx

Neatly organized and firmly attached to prevent phagocytosis (ingestion) and helps in the formation of biofilms (microbial communities)

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Flagella

Propels bacteria (locomotion) as it is filamentous appendage(s) and made out of flagellin

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Chemotaxis

Movement of an organism (towards or away from) a chemical stimulus

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What is unique about the kinds of flagellar proteins?

They can be used to distinguish between different serovars of bacteria

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Serovar

Distinct variation within a species of bacteria or virus

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Axial Filaments

Endoflagella

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Where are axial filaments found?

In bacteria called spriochetes

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Structure of axial filaments

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Fimbriae

Bristle-like, short appendages that allow for attachment

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Pili

Long hair-like appendages involved in motility (like crawling on a surface)

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Conjugation (sex) pili

Involved in the transfer of DNA from one cells to another

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Bacterial Cell Walls

Protects the cell membrane and prevents osmotic lysis

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What do bacterial cell walls contain?

Peptidoglycan

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Cell walls of bacteria can contribute to what?

Pathogenicity

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Pathogenicity

Potential or ability of an organism to cause disease in a host

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Gram-Positive Cell Walls