BIS2A Midterm 1

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219 Terms

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Evolution

change over time

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Natural Selection

filtering of traits to lead to better fitness, pressure put on a population so that survival of the fittest appears (genetic changes)

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Scientific Method

make an educated guess, design experiment to test, analyze data and figure out what it means

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Early Earth

very hot (terrestrial and marine volcanoes), oceans very acidic and mineral (Ni, Fe) rich, full of gas but little to no O2 available

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When did liquid water form

4 billion years ago

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What type of environment did life evolve in?

hostile

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98% of living organisms are made up of?

Carbon, Hydrogen, Nitrogen, Oxygen, Phosphorus, and Sulfur

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Life is made up of _____ which are made up of _______

atoms; subatomic particles (protons, neutrons, electrons)

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Electronegativity

pull atoms have for electrons, fundamental principle of bonding

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Ionic bonding

electrostatic interactions formed between ions of opposite charges, high difference in electronegativity between atoms, transfer of electrons, can form a salt, any individual bond is pretty weak

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Covalent bonds

sharing of electrons, electronegativities are decently close to eachother

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Polar covalent bonds

unequal sharing of electrons, partial positive and negative charges

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Nonpolar covalent

equal sharing of electrons

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Hydrogen Bonds

interaction between dipoles, single H bonds are weak but as a group are strong, either Oxygen or Nitrogen

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Water

universal solvent, liquid at room temp due to bent geomentry

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Hydroxide Ion

OH, overall negative charged base

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Hydronium Ion

H3O, overall positively charged acid

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Equillibrium

dynamic, but not able to change, net-change of 0

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Steady-state

a state. with no net-charge, able to change, dynamic

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pH=

-log10[H+]

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Biomolecules

molecules involved in biology (proteins, lipids, carbohydrates, nucleic acids)

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Condensation

bond formation with loss of water molecules, water is a product of reaction

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Hydrolysis

bond breakage with addition of water, water is a reactant

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Lipid function

store or gather energy (fats to burn, photosynthetic pigments), structure (membranes), insulation (thermal, electrical), signaling molecules

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Plant fats

unsaturated, liquid at room temp

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animal fats

saturated, solid at room temp

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carbohydrates

sugars, name is based on number of carbons

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Nucleic acids

made up of carbohydrates, pentose, attached to pentose, attached to phosphate group

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Function of nucleic acids

energy, coding of genetic information, and signaling

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proteins

linear array of amino acids, amino acids are the building blocks

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Function of proteins

enzymes, membrane structure, signaling molecules

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Types of transport

uniporter (one direction), symporter (brings at least 2 items together into or out of the cell), antiporter (brings something in and out)

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Active transport

requires energy by cell to do it, costs something usually ATP

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nonpolar covalent EN value

0-0.4

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polar covalent EN value

0.5-1.9

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ionic bond EN value

2.0+

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EN of Sulfur

2.4

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EN of Phosphorus

2.1

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EN of Oxygen

3.5

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EN of Nitrogen

3.1

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EN of Carbon

2.5

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EN of Hydrogen

2.1

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carboxylic acid

organic acids found in some lipids and are a feature of proteins, can form ionic bonds when deprotonated

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protonated carboxylic acid

O

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R—C—OH

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deprotonated carboxylic acid

O

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R—C—O^-

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Amine

weak bases, feature of proteins, form ionic bonds when protonated

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deprotonated amine

H

|

R—N—H

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protonated amine

H2

|

R—N^+—H

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phosphate

negatively charged found in nucleic acids

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phosphate functional group

O

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R—O—P—O^-

|

O—H

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Amide

defining features of proteins

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Amide functional group

O. H

||. |

R—C—N—R

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Hydroxyl

commonly found in carbohydrates and amino acid R groups

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Hydroxyl function group

R—OH

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Methyl

very stable and occur in many organic compounds

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methyl functional group

H

|

R—C—H

|

H

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Thiol

R—SH

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Thioester

O

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R—C—S—R

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Repeating unit of carbohydrates

H-C-OH

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Repeating unit of lipids

C-C bonds with OH

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Repeating unit of nucleic acids

5 carbon or phosphate group

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Repeating unit of proteins

amide groups

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Polar compounds can interact with water by forming ?

Hydrogen bonds

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_____ is the measure of how strongly an atom will pull on an electron

Electronegativity

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CH3 is an example of a nonpolar ______ found on lipids

functional group

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Basic structure of amino acids

backbone (amine group and carboxylic acid group attached by a central carbon- alpha carbon) and a variable group

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N-terminus

end of protein with free amino group

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C-terminus

protein end that has the free carboxylic acid group

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What does protein folding do?

dictates the function of the protein

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Primary structure of proteins

sequence of amino acids bound together by peptide bonds (polypeptitide)

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Secondary structure of proteins

folding of polypeptide chains, stabilized by hydrogen bonds (alpha-helix, beta-pleated sheets, and loop), rotations of bonds around alpha carbons

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Tertiary Structure of proteins

forms when the R groups of the amino acids begin to interact, further folding and twisting secondary structures, sometimes can be final structures, “ribbon” traces the path

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quaternary structures of proteins

2 or more tertiary structures (subunits) combine to fold together into a final active protein

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What bond types occur in secondary structure of a protein?

Hydrogen bonds

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What bond types occur in tertiary structure of a protein?

Hydrogen bonds, ionic bonds, hydrophobic interactions, disulfide bridge, covalent interactions

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Why do proteins fold?

to hide hydrophobic (non-polar) parts

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Enzyme

biological catalyst, speeds up reaction without being consumed

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Proteins can be altered through the process of ________, which adds a phosphate group to the enzyme

phosphorylation

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Some enzymes have a 2nd site where compounds can bind called?

allosteric site

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Cell Membrane

selectively permeable membrane most commonly made up of phospholipids

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Phospholipids contain?

hydrophilic head group and 2 hydrophobic tails

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lipid bilayer

phospholipids will spontaneously arrange themselves into this in the presence of water, 2 layered sheet only a few nanometers thick

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Hydrogen is composed of?

1 proton, 1 electron, 0 neutrons

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What are some elements that are necessary for life but typically not found in much abundance

Calcium, Chloride, Sodium, Iron, Cobalt, Magnesium, Potassium

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Example of polar bonds but nonpolar molecule

CO2, bond dipoles cancel eachother out

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Hydrogen bond donor

molecule that contributes the partially charged hydrogen atom

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hydrogen bond acceptor

molecule that has the partially negative charge

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Water is a _______ to other polar molecules and ionic compounds

solvent- things can dissolve in it

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Hydration layer/shell/sphere

layer of partially contsrained waters surrounding a solute particle

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Dissociation

occurs when atoms or groups of atoms break off from molecule and form ions

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dipole-dipole interactions

interaction between 2 permanent dipoles, repulsive (same charge) or attractive (separate signs)

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Van der Waals Forces

all molecules experience, interaction found when molecules get very close together 4-5 angstroms

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pi Interactions

involvement of pi bonds, specific type of covalent bond between 2 atoms in which neighboring electron orbitals are close enough to overlap

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pi bonds are found where?

aromatic ring structures like amino acids, vitamins, cofactors, and nucleic acids

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Examples of lipids

fats, oils, waxes, phospholipids, steroids

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Lipids and water

due to the abundance of nonpolar functional groups lipids are hydrophobic and most have low solubility in water

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Triglyceride

hydrophobic, best known for roles in body fat and plant oils

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Triglyceride composition

polar head group- a single glycerol molecule which is composed of 3 carbons, 5 hydrogens, and 3 OH groups

nonpolar fatty acid tail- 3 hydrocarbons, polar carboxyl group

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What are the physical properties that vary fats

number of carbons in hydrocarbon chain and number of desaturations, double bonds in hydrocarbon chain

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Desaturated fats

introduces a double bond and causes a kink