L2: M/o in medical / pharma assays

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Last updated 5:49 PM on 5/1/26
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18 Terms

1
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What are some examples of how m/o are used in medical/ pharmaceutical assays?

Antibiotic assays

  • Agar diffusion assay, where a filter paper with a specifc conc. of an antibiotic is place on a plate and the organisms susceptibility is tested → MIC

Vitamin/amino acid assays via titration used to asses B12 vitamins in pharmaceuticals

  • Absent from medium (basal) initially & added in progressively larger concentrations

  • Greater microbial growth → proportional to amount of nutrient added to basal medium

Removal of antibiotics from pharmaceutical preparations

  • β-lactamase, produced by certain bacteria & inactivates penicillin (as it targets beta-lactam ring

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What is PKU (phenylketonuria)?

Inborn error of metabolism where there is an inactive phe hydroxylase which converts Phe → Tyr

  • Loss of this results in a transamination between Phe and ⍺-ketoglutarate

  • Forming PPVA (phenylpyruvate plus Glu)

  • Controlled by restricting Phe in diet

<p><strong><mark data-color="red" style="background-color: red; color: inherit;">Inborn error of metabolism</mark></strong> <strong>where there is an inactive phe hydroxylase </strong>which <strong>converts Phe → Tyr</strong></p><ul><li><p><strong>Loss of this results in a<u> transamination </u>between Phe and ⍺-ketoglutarate</strong></p></li><li><p><strong>Forming PPVA (phenylpyruvate plus Glu)</strong></p></li><li><p><strong>Controlled by restricting Phe in diet</strong></p></li></ul><p></p>
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How are m/o used in PKU testing?

  • Guthrie test

  • Heel prick

  • Uses Phe-requiring Bacillus subtilis grown in minimal medium containing inhibitor β-2-thienylalanine which detects elevated levels of Phe in a newborn's blood sample.

  • If the blood sample has high levels of phenylalanine (indicative of PKU), it overcomes the inhibition, causing a large, visible ring of bacterial growth around the blood spot.

  • Inhibition alleviated in presence of PPVA or Phe

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What is the Ames test?

Used to evaluate the mutagenic potential of chemical compounds by observing their effects on non-pathogenic strains of bacteria, often His -strain of Salmonella typhimurium.

  • Inoculated onto medium containing no His plus a potential mutagen of interest

It measures the rate of mutation to histidine independence in the presence of potential mutagens.

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What does growth of S. typhimurium indicate in the Ames test?

Growth of a His- S. typhimurium on a histidine-free medium indicates that there are revertants

  • Mutated back to wild type (His +), suggesting the compound is a mutagen

  • Rat liver homogenate can be also incorporated into the test

  • Determines if a chemical is transformed into a mutagen after transformation in the liver

<p><strong>Growth of a His-<em> S. typhimurium </em>on a histidine-free medium indicates<u> that there are revertants</u></strong></p><ul><li><p><strong>Mutated back to wild type</strong> (His +), <strong><mark data-color="yellow" style="background-color: yellow; color: inherit;">suggesting the compound is a mutagen</mark></strong></p></li><li><p><strong>Rat liver homogenate can be also incorporated into the test</strong></p></li><li><p><strong>Determines if a chemical is transformed into a mutagen after transformation in the liver</strong></p></li></ul><p></p>
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What is an example of using m/o as a model of mammalian drug metabolism?

E.g. Cunninghamella elegans

  • Fungus that has similar detoxification enzymes to mammals

e.g. Cytochromes P450, conjugative enzymes (add sugar residues to make compounds more water soluble + hydrophilic)

  • Identical metabolites detected e.g. Flurbiprofen, both mammals and C. elegans generate 4’- hydroxyflurbiprofen as a metabolite which helps in studying the metabolism of pharmaceuticals and their effects on human health.

<p><strong><em>E.g. <mark data-color="green" style="background-color: green; color: inherit;">Cunninghamella elegans</mark></em></strong></p><ul><li><p>Fungus that has similar detoxification enzymes to mammals</p></li></ul><p><strong>e.g. Cytochromes P450, conjugative enzymes </strong>(add sugar residues to make compounds more water soluble + hydrophilic)</p><ul><li><p><strong> Identical metabolites detected</strong> e.g. <strong>Flurbiprofen, </strong>both mammals and<em> C. elegans</em> generate<strong> 4’- hydroxyflurbiprofen as a metabolite which helps</strong><span style="color: green;"><strong> in studying the metabolism of pharmaceuticals and their effects on human health. </strong></span></p></li></ul><p></p>
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What are early methods of finding industrially valuable m/o?

  • Enrichment culture as developed by Beijerinck to isolate specific microorganisms from natural samples by providing selective growth conditions, thereby promoting the growth of desired organisms while inhibiting others.

  • Serendipitous discoveries e.g. discovery of penicillin in P. notatum by Fleming, which were achieved by chance encounters with useful microorganisms: P. chrysogenum was later found by screening to be 200x more productive

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What is the crowded plate technique?

A method used to isolate microorganisms by spreading a diluted sample on a solid growth medium i.e. a soil sample allowing colonies to develop

  • making it easier to identify and select specific organisms, i.e. by inspecting zones of clearing and isolating single colonies

<p><strong>A method used to isolate microorganisms by spreading a diluted sample on a solid growth medium </strong><span style="color: green;">i.e. a soil sample</span> <strong>allowing colonies to develop </strong></p><ul><li><p>making it easier to identify and select specific organisms, i.e. by inspecting zones of clearing and isolating single colonies</p></li></ul><p></p>
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What are advantages and disadvantages of the crowded plate technique?

Advantages: Demonstrably effective, straightforward, relatively quick, inexpensive

Disadvantages:

  • Limited to easily cultivated strains in known lab/media conditions

  • High rate of re-discovery due to limited conditions

  • Un-natural growth conditions, not indicative of the organisms natural environment as they are often overfed with the best combination of nutrients so only the organisms that thrive in these conditions are isolated.

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How can we screen for antibiotic producing m/o that are otherwise uncultivable?

Using iChip technology which enables screening of hard to cultivate m/o by using culture conditions that are similar to their environment in situ, allowing researchers to identify antibiotic producers directly from environmental samples.

<p><strong>Using iChip technology which enables screening of hard to cultivate m/o by using culture conditions that are similar to their environment  in situ, allowing researchers to <mark data-color="green" style="background-color: green; color: inherit;">identify antibiotic producers directly from environmental samples.  </mark></strong></p><img src="https://knowt-user-attachments.s3.amazonaws.com/39271e7c-a96f-49ec-8eb6-1b0858895d25.png" data-width="75%" data-align="center"><p></p>
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How does iChip technology work?

  • Short for ‘isolation chip’ it’s composed of a central plate with many holes acting as mini growth chambers

  • It works by sorting individual bacterial cells harvested from soil into single chambers, after being filled with a diluted environmental sample

  • The device is then buried back in the ground/ the original environment the sample was taken from.

  • Cells are seperated which allows slow-growing species time to grow and reduces effects of competition from other bacteria as seen in normal petri dishes → allows them to show their full potential

  • Several molecules in that environment are able to diffuse into the iChip, allowing the bacteria to thrive in a more natural setting than a petri dish.

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What antibiotic class was discovered thanks to iChip technology?

Teixobactin, which produced by a previously undescribed soil microorganism provisionally named Eleftheria terrae

  • Has activity against Gram-positive (but not Gram-negative) organisms e.g. Methicillin resistant S. aureus (MRSA) and mycobacteria and a novel mode of action inhibiting peptidoglycan biosynthesis

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What are applications of microbial enzymes?

  • Food processing i.e. amylases used for starch hydrolysis, proteases in cheese production, pectinases for fruit juice clarification, and lipases in the production of dairy products.

  • Healthcare/pharma i.e. antibiotic production, enzyme replacement therapy, and diagnostics.

  • Detergents i.e. lipases/ proteases for stain removal

  • Biocatalysis/fine chemicals i.e. lipases, esterases and oxidoreductases which catalyse specific chemical reactions in the synthesis of pharmaceuticals and other fine chemicals.

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How are the best microbial enzymes for industry discovered?

  • Traditional screening approaches (isolating microbes from natural sources)

  • Non-culturing approaches i.e. Metagenomics → direct analysis of all of the genetic material (DNA/RNA) in an environmental sample, with the aim of finding m/os that produce known genes linked with encoding enzymes of interest

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What are traditional methods of screening for enzymes?

  • Screening on plates coated with starch and stained with iodine i.e. for ⍺-amylase activity, where if a m/o produces the enzyme, there will be a clear zone distinct from the darkened staining around the colony (blue-black) indicating the enzymatic breakdown of starch.

  • For protease activity, m/os are plated onto a medium containing casein proteins i.e. milk, where digestion of proteins is visible as a clear halo around the colonies

<ul><li><p><strong>Screening on plates coated with starch and stained with iodine <mark data-color="yellow" style="background-color: yellow; color: inherit;">i.e. for ⍺-amylase activity, </mark></strong>where if a m/o produces the enzyme, <strong>there will be a clear zone distinct from the darkened staining around the colony </strong>(blue-black) <strong>indicating the enzymatic breakdown of starch.</strong></p></li><li><p><strong><em><mark data-color="yellow" style="background-color: yellow; color: inherit;">For protease activity,</mark></em><mark data-color="yellow" style="background-color: yellow; color: inherit;"> </mark>m/os are plated onto a medium containing casein proteins i.e. milk, where digestion of proteins is visible as a clear halo around the colonies</strong></p></li></ul><p></p>
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What are features of an effective screen of microbes for a compound of interest?

  • Easily detectable screening i.e. visual differences on a plate such as colour changes or clear zones indicating metabolic activity

  • The ability to test multiple samples simultaneously to increase throughput i.e. via Miniaturisation using microtitre plates

  • Lowered cost and time efficiency, enabling rapid identification of microbial candidates.

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How can we summarise the steps of traditional screening?

  • Choose appropriate environment as source of microbes

Crude primary screen

  • Solid medium; easily detectable response

  • Zone of clearing, colour change

  • Isolate strains of interest

Secondary screening

  • Cultivate strains in liquid culture

  • Quantify activity

Isolation of product for characterisation

  • Optimisation/Scale up if successful in secondary screening, economically, physically viable and stable

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How can non-culturable m/o be used to produce valuable enzymes?

Access this potential via molecular methods

  • Extract DNA directly from environment

  • Clone, sequence

  • Identify genes through sequence homology

  • Metagenomics/bioprospecting