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in vitro
term for a study done OUTSIDE a living thing; can be in a test tube or flask, or from cell and tissue cultures that are harvested or grown outside an organism
in vivo
term for a study done INSIDE a living thing; animal models like rats, or human models with ethical concerns
epidemiological
term for a study where when event is seemingly related/correlated with another event
intervention
study where the cause of an event is determined through experimentation
randomized controlled trial
RCT; random, double blinded, placebo led study that establishes causality
dietary reference intakes
range of nutrients where the average intake goal should be between the RDA and the UL
recommended dietary allowance
the level of dietary nutrients that should actually be follwoed by people; two standard deviations above the EAR
estimated average requirement
level that if consumed by the population, the middle of the population would be healthy; used to calculate the RDA
adequate intake level
used to examine the likelihood that an intake is good enough when no RDA is set for that nutrient
anthropometry biochemistry clinical assessments dietary assessments
ABCD method of nutritional assessment
anthropometry
term for the physical dimension and composition of the body (height, weight, circumferences)
retrospective
type of dietary assessment that includes 24 hour recall and a food questionnaire, on the spot
prospecitve
type of dietary assessment that is recorded as a diet record overtime
diet, physical activity, adequate sleep, managing stress, socializing
5 components of a healthy life and long life expectancy
78
the average american lifespan
micronutrient
nutrient that is needed in less than a gram per day, includes vitamins and minerals
macronutrient
type of nutrient that is needed in MORE than a gram per day; water, carbs, lipids, proteins
essential
type of nutrient that your body needs but does NOT produce by itself
nonessential
type of nutrient that the body needs and already produces by itself
conditionally essential
type of nutrient that is needed more at a certain time or condition of life