Final Nutriton Assessment

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Nutrition

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180 Terms

1
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What is a nutrition focused physical exam?

hands-on assessment specific to nutrition-related components of health

2
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what are the components we look in a NFPE?

body system, muscle, fat, oral health and respiratory system

3
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does the nutrition focused physical exam replace a physical exam?

no

4
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what are the specific concerns and symptoms that a Nutrition Focused Physical Exam look at?

overall appearance, vital signs, skin, digestive, nerve, cognitive, cardiopulmonary system, extremities, head, ear, eyes, nose, throat

5
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what are the clinical characteristics for a diagnosis of malnutrition?

compromise intake, loss of body mass and inflamation

6
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explain the AND/ASPEN critera

diagnosis of malnutrition requires two of the following criteria met

inadequate energy intake, weight loss, muscle wasting, loss of subcutaneous fat, edema and decrease hand grip

7
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explain the GLIM criteria for diagnosing malnutrition

Meet one phenotypic and one etiological sign

Phenotypic- weight loss, low BMI, decrease in muscle mass

etiologic- decrease food intake, inflammation/disease burden

8
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what are the three types of inflammation?

non-starvation, mild-moderate, marked inflammatory response

9
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No inflammation indicates what?

pure chronic starvation, anorexia nervosa

10
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mild to moderate inflammation indicates ________

organ failure, pancreatic cancer, rheumatoid carutrona

11
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marked inflammatory response indicates _____

acute disease/ injury related, infection, burn, trama

12
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what tools are used to perform a nutrition focused physical exam

glove, pen lights

13
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what are the steps to conduct a nutrition focused physical exam

conduct general survey of appearance & compare with findings with notes

available patient data from medical records & sources

evaluate resident body habitus & compare BMI and weight changes to finding

perform hands on physical assessment, focusing on evaluations on body system, skin, hair, nail, oral cavity, nutrition deficency and toxicity

14
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what are the techniques used for NFPE

inspection and palpatation

15
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what is inspection

close observation of detail appearance, behavior and movement

16
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what is palpatation

tactile examination to feel pulsation and vibration

use fingertip pad to assess areas of skin elevation, texture, size, depression, temperature, tenderness and motility

17
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what is normal blood pressure?

120/80

18
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when should lifestyle changes occur (blood pressure)

130/80

19
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what is the range of normal heart rate?

35-90

20
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what is normal respiratory rate?

18-20

21
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what assessments assess for fat loss

orbital assessment, clavicular assessment, upper body

22
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what assessments assess for muscle loss

temporal, clavicular, lowe body

23
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For an orbital assessment, what indicates fat loss?

hallow depression or lose skin in eye area

24
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what is an indication of muscle loss in the temporal region

depression and pitting

25
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what is a sign of muscle and fat loss in the upper body

fat loss at tricep, depression in interosseous muscle, visible bone in torso, depression between rib and shoulder blade

26
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what is a sign of fat and muscle loss in the clavicular region

prominent bone, sharply squared shoulders

27
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what is a sign of muscle and fat loss in the lower body?

bony and minimal muscle

28
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what is the edema scale?

no pitting, mild pitting, moderate pitting, moderate sever pitting, sever pitting

29
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what are the characteristics of no pitting edema?

0 mm depression

30
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what are the characteristics of mild pitting edema?

2 mm depression that disappears rapidly

31
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what are the characteristics of moderate pitting edema?

4 mm depression that disappears after 10 to 15 seconds

32
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what are the characteristics of moderately severe pitting edema?

6 mm depression that last for more than 1 minute

33
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what are the characteristics of severe pitting edema?

8 mm depression that last for 2-5 minutes

34
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what is ascites

adomen edema

35
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what population is at risk for fluid loss?

elderly, farmers, construction workers, athletts, inflants, children, pregnant, dysphagia, congestive heart failure

36
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what are the assessment questions we ask to assess for fluid loss?

difficulty swallowing, access to water, difficulty of drinking water in comparison to thick liquids, sunken eye appearance, mucous membrane dry

37
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what are the physical signs of fluid loss?

dry scaling skin with crack lips

cheilosis

dry mucosa membrane

tongue sunken and deep furrow

corner of mouth splitting

38
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what are ways we can assess for fluid loss?

skin tenting, capillary refill time

39
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casal necklace is an indication of

low niacin

40
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how does the casal necklace form?

decrease in niacin → pellagra → diarrhea, dementia → thick scaly dark pigmented rash

41
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what is acanthosis nigricans an indication of?

hyper insulin

42
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what is acanthosis nigricans?

increase brownness of skin → area of dark, thick, velvety skin in body fold & creases

patches occur when skin cells rapidly produce → abnormal skin growth

43
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what are the risk factors for acanthosis nigricans

obesity, insulin resistance, metabolic syndrome, hypertension, dyslipidemia, pituitary gland, hypothyroidism, growth hormone therapy

44
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what is jaundice an indication of

excess serum of bilirubin

45
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why does jaundice symptom yellowish skin?

excess amount of serum bilirubin dissolve in subcutaneous fat causing the color

46
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what is cyanosis an indication of?

lack of oxygen

47
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why in cyanosis is there blue skin?

increase concentration in cutaneous blood vessels

48
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what are the different types of anemia?

iron deficiency anemia, pernicious anemia, megaloblastic and microcytic anemia

49
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what is anemia

a blood disorder that occurs when the body doesn't have enough healthy red blood cells, or when red blood cells don't function properly

50
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what is koilonychia?

spoon shaped concave nail as a result of need of oxygen

51
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what is koilonychia an indication of?

iron deficiency, malnutrition, protein deficiency,lupus, raynaud, need oxygen

52
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what is a beau line?

horizontal line depression in the nails

53
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what is a beau line an indication of?

severe infection, heart attack, uncontrolled diabetes, malnutrition, chemotherapy

54
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what is cheilosis?

a fungi bacteria

55
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Cheilosis indicates ___

b vitamin deficiency

iron deficiency

56
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what is stomatitis?

inflamed and sore mouth

57
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what is stomatitis an indication of?

b vitamin deficiency, malnutrition, iron deficiency

58
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what is cachexia?

physical wasting, malnutrition associated with chronic disease

59
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what is glossitis?

tongue swollen and inflammed

60
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what is goiter

swelling to thyroid gland, enlarge neck

61
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what is stunting?

low height for age as a result of long term, inadequate food intake or poor quality diet

62
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what is wasting?

low weight for height, develop rapidly & reversed quickly with appropriate nutrional support

63
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what is normal classification numbers for wasting?

90-110%

64
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what is mild deficit classification numbers for wasting?

80-89%

65
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what is moderate deficit classification numbers for wasting?

75-79%

66
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what is severe deficit classification numbers for wasting?

< 75% or with edema

67
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what is normal classification numbers for stunting?

95-105%

68
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what is mild deficit classification numbers for stunting?

90-94%

69
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what is moderate deficit classification numbers for stunting?

85-89%

70
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what is severe deficit classification numbers for stunting?

< 85%

71
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what is a pressure uncler?

localized injury to skin and underlying tissue in a bony prominence due to pressure and friction which obstructs circulation

72
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what nutrients promotes wound healing?

energy, protein and zinc?

73
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what are the stages of pressure ulcers?

suspected deep tissue injury, 1, 2, 3 , 4 and unstageable/unclassified

74
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what is suspected deep tissue injury?

purple/ maroon area, discolored intact skin/ blood fill blister, tissue may be painful, mushy, boggy, and different temperature than surrounding tissue

75
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what is stage 1 of pressure ulcers?

nonblanchable erythema, intact skin and localized redness

76
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what is stage 2 of pressure ulcers?

partial thickness, open redness skin (epididymis)

77
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what is stage 3 of pressure ulcers?

full thickness skin loss, subcutaneous fat and slosh visible

78
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what is stage 4 of pressure ulcers?

full thickness tissue, expose to bone, tendon or slough, tunneling

79
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what is unstageable/ unclassified pressure ulcer?

full thickness tissue lost, dept hidden by eschar

usually stage 3 or 4

80
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what are stages of wound healing?

hemostasis, inflammation, proliferative and modeling

81
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what is hemostasis?

blood clotting

platelet activation, adhesion and aggregation growth factor

82
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what is inflammation?

partial granulation

vessels leask water, salt and protein - swelling

increase in neutrophils, cytokines, macrophages

warm

83
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what is proliferative?

partial granulation progress to full

cell synthesis of granulation tissue

scab forms

84
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what is remodelling?

fully granulated

85
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What is static test?

measurement based on the measurement of nutrients on metabolites in urine, blood, or body tissue. Readily available. Indicates nutrient levels in tissue or fluid but fails to reflect overall nutrient status reflect overall nutrition status

86
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what is functional test?

based on outcome of nutrient deficiency which is the failure of the physiological process. says general nutrient status but no identification of specifics.

87
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what are somatic proteins?

found within skeletal muscle (75%)

88
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what are visceral proteins?

proteins found within organs or viscer of the body (liver, kidney, pancreas, heart, RBC, serum) (25%)

89
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what does nitrogen balance indicate?

proteins in the body

90
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what does a positive nitrogen balance indicates?

protein intake exceeds output

91
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when is a positive nitrogen balance needed?

during stages of growth (pregnancy, puberty)

92
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what is a negative nitrogen balance?

when output is greater than input (muscle depletion)

93
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we can typical find a negative nitrogen balance in

cancer cachexia patients

94
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what is balance nitrogen balance?

input = output

in healthy adults

95
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what are the different types of protein that shows up in a blood test?

ferritin, hematocrit, hemoglobin, prealbumin, transferrin, albumin

96
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what does albumin do?

maintain fluid balance of the body

97
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what is the half life of albumin?

14 to 20 days

98
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what is albumin an indication of?

depleted protein status over several weeks

99
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___ % of albumin is found outside the blood stream?

60

100
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what is the normal range of albumin

3.5-5 g/dL