Microbial Growth & Culturing, Metabolism & Enzyme Kinetics, and Biotechnology & Molecular Techniques

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These flashcards cover key concepts related to microbial growth, metabolism, enzyme kinetics, and biotechnological applications.

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25 Terms

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Lag Phase

The initial phase of bacterial growth where cells adapt to new media and 're-stock' metabolites.

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Log (Exponential) Phase

The phase of maximum growth rate in bacterial growth; cells are at their healthiest.

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Stationary Phase

The phase where growth slows as nutrients are exhausted and waste products accumulate.

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Death Phase

The phase where nutrients are no longer available and toxic waste levels result in cell lysis.

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Optical Density (OD)

A measurement using a spectrophotometer to assess light scattering; counts both living and dead cells.

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Viable Count (CFU)

A method involving dilution and plating samples to count only the living (colony-forming) cells.

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Batch Culture

A closed system in microbiology where no nutrients are added and no waste is removed, leading to changing growth conditions.

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Continuous Culture (Chemostat)

An open system in microbiology where nutrients are constantly replenished and waste is removed.

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Selective Media

Medium that encourages the growth of specific organisms while suppressing others.

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Differential Media

Medium that contains constituents causing observable changes to help distinguish between species.

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Anabolism

The metabolic pathway that consumes energy to build complex molecules from simpler ones.

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Catabolism

The metabolic pathway that releases energy by breaking down complex molecules into simpler ones.

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Glycolysis

The first stage of aerobic cellular respiration, converting 1 glucose into 2 pyruvate, producing 2 ATP and 2 NADH.

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Citric Acid Cycle (Krebs Cycle)

The stage of aerobic respiration where acetyl groups are oxidized to CO2, producing ATP, NADH, and FADH2.

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Oxidative Phosphorylation

The final stage of aerobic respiration utilizing the electron transport chain to produce approximately 26–28 ATP.

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Michaelis Constant (Km)

The substrate concentration at which the reaction rate is half of Vmax; reflects the stability of the enzyme-substrate complex.

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Competitive Inhibitor

An inhibitor that binds to the active site of an enzyme, increasing Km while Vmax remains unchanged.

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Non-competitive Inhibitor

An inhibitor that binds to an allosteric site on the enzyme, decreasing Vmax while Km remains unchanged.

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PCR

Polymerase Chain Reaction, a technique for amplifying DNA that involves denaturation, annealing, and extension.

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Taq Polymerase

A heat-stable enzyme from Thermus aquaticus used in PCR to withstand high temperatures.

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Recombinant DNA

DNA formed by combining DNA from different sources, used to produce human insulin.

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CRISPR-Cas9

A gene-editing system that acts like 'find and replace' for DNA, originating from bacteria.

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Bacteriostatic Antibiotics

Antibiotics that inhibit the growth of bacteria.

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Bactericidal Antibiotics

Antibiotics that kill bacterial cells.

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Bacteriolytic Antibiotics

Antibiotics that kill bacteria by causing cell lysis.