AP HUMAN GEO - Ch. 13 Spatial Arrangement of Agriculture AMSCO vocab

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31 Terms

1

Bid-rent theory

different land users are prepared to pay different amounts, the bid rents, for locations at various distances from the city center.

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2

Capital intensive

production processes that use a high ratio of capital to labor inputs

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3

Labor intensive

Type of industry in which labor cost is a high percentage of expense.

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4

Factory farming

a system of large-scale industrialized and intensive agriculture that is focused on profit with animals kept indoors and restricted in mobility

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5

aquafarming

The cultivation of seafood under controlled conditions

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6

Double cropping

Harvesting twice a year from the same field.

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7

intercropping

Growing two or more different crops at the same time on a plot.

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8

multicropping

refers to planting multiple crops on the same land during the same seasons

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9

monoculture

the cultivation of a single crop in a given area.

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10

monocropping

An agricultural method that utilizes large plantings of a single species or variety

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11

feedlots

confined space used for the controlled feeding of animals

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12

agribusiness

Commercial agriculture characterized by integration of different steps in the food-processing industry, usually through ownership by large corporations.

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13

Transnational corporations

business corporations located in two or more countries

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14

Vertical integration

Practice where a single entity controls the entire process of a product, from the raw materials to distribution

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15

Economies of scale

long-run average total cost falls as the quantity of output increases

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16

Commodity chain

series of links connecting the many places of production and distribution and resulting in a commodity that is then exchanged on the world market

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17

Carrying capacity

Largest number of individuals of a population that a environment can support

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18

Cool chains

transportation networks that keep food cool throughout a trip

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19

Location theory

deals with why people choose certain locations for various types of economic activity - factories, stores, restaurants or agriculture

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20

Von Thünen Model

shows all agricultural products and the importance of their proximity to their marketplace

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21

Isotropic plain

an area with human and physical geographic features are uniform throughout the entire area

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22

horticulture

The growing of fruits, vegetables, and flowers.

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23

Bid-price curve

The relationship of production and distance to market

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24

Free-market economy

a system in which government does not intervene (or intervenes only minimally) in the production and control of goods and services

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25

Supply chains

the sequence of processes involved in the production and distribution of a commodity.

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26

Luxury crops

Non-subsistence crops such as tea, cacao, coffee, and tobacco

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27

Neocolonialism

A new form of global power relationships that involves not direct political control but economic exploitation by multinational corporations

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28

Fair trade movement

an effort to promote higher incomes for producers and for more sustainable farming practices

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29

subsidies

Financial support from the government

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30

infrastructure

Fundamental facilities and systems serving a country, city, or area, as transportation and communication systems, power plants, and schools

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31

Comparitive advange

The principle whereby individuals (or territories) produce those goods or services for which they have the greatest cost or efficiency advantage over others and the lowest opportunity cost.

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