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what is the most important molecule in the body?
H2O (water) - comprise 50-70% of human body
the body cna lose water in _______, _______, _________, and _________
lungs; skin; urine; feces
true or false: the body cannot store water
true
function of water in the body
solvent
major component of blood, saliva, sweat, tears, mucus, and joint fluid
remove wastes
help transport substances
lubricate tissues
regulates body temperature
help digest foods
participates in many chemical reactions
help maintain proper blood pH
water is the universal _________
solvent (medium for many chemical reactions of human metabolism)
why is water considered to be a macronutrient?
water released energy in the body
60% of energy from water becomes body heat
40% of energy from water are used by cells (ATP)
perspiration
water release fluid when overheated; the water cool down the skin adn evorporates through skin pores (energy is released and body is cooled)
true or false: 1 liter of evaporated perspiration equals to 600 kcal of heat lost
true
true or false: water is an important component of saliva, mucus, amniotic fluid (shock’s absorber in mother’s wound), and lubricating fluids (knees, tears, etc)
true
dfissuion
mlecular movement from a region of higher to lower concentration
osmosis
movement of a solvent, usually water, through selectively permeable membrane
selective permeable membrane
barrier that allows the passage of certains substances and prevents the movement of other substance
intravascular fluid
blood and lymph
interstitial fluid
fluid between cells
gastrointestinal fluid
spinal column fluid
tears
synovial fluid (in joints)
intracellular fluid
fluid found inside every cells
hypertonic
has a higher solute concentration outside the cell than inside, leading to a lower water concentration outside the cell. This causes water to move out of the cell by osmosis, causing the cells to shrink
hypotonic
has a lower solute concentration outside the cell compared to inside the cell - since there’s more water outside than inside, water moves into the cell by osmosis. This can cause the cell to swell and potentially burst
what is the function of saliva?
helps food pass from esophagus to stomach
what is the function of mucus
protective coating through GI tract and lungs
what is the function of amniotic fluid?
shock absorber in mother’s womb
what is the adequate intake of total water (fluid & food) for women?
around 11 cups per day (2.7 liters)
what is the adequate intake of total water (fluid & food) for men?
around 15 cups per days (3.7 liters)
what is the adequate intake for fluid alone for women?
9 cups (2.2 liters)
what is the adequate intake for fluid alone for men?
13 cups (3 liters)
true or false: many fruits and vegetables are more than 80% water
true
true or false: many eats are least 50% water
true
what are some environmental factors that affect water requirement?
temperature
humidity
what are some physiological factors that affect water requirement?
sickness
pregnancy
what are some lifestyles factors that affect water requirement?
alcohol consumption
exercise a lot (or just move alot)
spend a lot of time in the sun
high sodium diet
__________ are the major regulator of the body’s water acontent and ion concentrations
kidneys
what are the commons signs of dehydration?
thirst
dry mouth
dark yellow urine
less frequent urination
dizziness
fatigue
headache
true or false: to maintain a healthy daily intake, the daily water input should equal their average daily output
true
the amount of urine a person produces is determined primarily by their ______________
total water intake
kidney remove ________ from the bloodstream
waste products
kidney stones formed from ___________
chronic dehydration (not drinking enough water)
to determine if a person is consuming enough water, they can observe…(signs and symptoms)
darker urine
skin turgor
dry skin
dry mucosa
fatigue
__________ is the primary regulator of fluid intake in most people
thirst
oral rehydration therapy
specifically prepared solutions of water and electrolytes used to prevent and treat dehydration
diuretic
substances that increases urine production (e.g., caffein, alcohol)
total water intake is __________ to total water output
equal
the average urinary water los per day is _____________
1950 mL (8.5 cups)
output of 500 mL of urine or less is a sign of _____________
dehydration
what are the ways water exit the body?
urine
skin perspiration
lung respiration
feces
true or false: water loss can occur from simply respirating
true
average urinary water loss per day is __________ mL but the minimum is ________ mL and anything below that is bad
1,950; 500
receptors in kidneys, blood vessels, and brain closely monitor…
blood pressure
concentration of solutes in blood
hormones
hormone that participate in fluid conversion are ________
antidiuretic hormone
aldosterone
angiotensin
antidiuretic hormone (ADH) is secreted by pituitary gland when blood concentration of solutes is __________ which tells kidneys to ___________ water excretion, increasing blood volumes
high; decrease (because when the blood concentration is high, it means there is not enough water in the blood)
how does ADH and aldosterone works together to restore fluid balance?
ADH directly increase water reabsorption and tels the kidney to decrease water excretion and aldosterone increases sodium reabsorption which indirectly increases water retention
what gland produce antidiuretic hormones?
pituitary gland
when is antidiuretic hormone (ADH) release?
dehydrated which causes blood volume to rise
what gland produce aldosterone?
adrenal glands
aldosterone is release when the blood volume is ___________ which tell kidneys to conserve sodium and water, which ____________ blood volume
low; increase
aldosterone tells kidneys to converse sodium and water, which __________ blood volume
increase
what happens when the body flids are depleted (practice naming the pathway)?
osmoreceptor in the hypothalamus sense increased blood concentration
hypothalamus signals the pituitary glands
posterior pituitary gland release ADH
kidneys sense decrease blood flow and activate enzyme cascade involving angiotensin and aldosterone
increased absorption of Na+ and Cl- leads to water retention
ADHD signals the kidneys to retain more water
fluid balance is restored
what can extreme dehydration cuase?
kidney failure
coma
death
true or false: chronic or severe dehydration can leads to kidney failure, which when worsen can lead to coma and death
true
hyponatremia
water toxicity - high intake of water which result n severe dilution of blood and other fluid compartments, dangerously low blood sodium level, and swelling of the brain, nerves, and fluids in lungs
body need ________ to ________ mg of sodiym per day
200;500 (but funfact the average daily intake of sodium is 2300-4700 mg/day)
what is another name for table salt?
NaCl (40% sodium, 60% chloride)
the body needs ________ to ________ of sodium per day
200;500
what is the adequate intake of sodium per day?
1500 mg/day (however the average intake for most people ow is 2300-4700 which is not good!)
what is the upper limit of sodium?
2300 mg/day
sodium exist in food in form of ________
table salt (NaCl) - 40% sodium, 60% chloride
sodium functions
conducting nerve impule
maintaing fluid balance
muscle contraction
true or false: sodiyn defieicny is rare
true
what are the causes of sodium deficiency?
excessive fluid intake
fluid loss
vomitting
sweating
kidney disease
diseases: liver diseases, heart failure, pancreatitis, trauma, infections, and burns
how does the kidneys help conserve body sodium?
reabsorb sodium back into the bloodstream
reduce the excretion of sodium through urine
increase Na (sodium) intake → ________ BP → fluid __________ → ___________ blood volume → _________ BP
increase; retention; increased; increased
what are sign of sodium deficiency?
muscle cramps
nausea
vomiting
dizziness
shock
coma
during sodium deficiency, kidney respond by _________
conserving
what is the DASH diet
low fat and sodium diet that is rich in fruits and vegetables and low-fat diary products
what is the function of potassium?
conducting nerve impulses
muscle contraction
lower blood pressure
maintain fluid balance
what are the sign and symptoms of potassium deficiency?
muscle cramps
confusion
constipation
irregular heartbeat
heart failure
what is the usual cause of potassium deficiency?
long-term diarrhea
vomitting
medications
true or false: 99% of calcium are stored in bones and teeth
true
how are calcium absorb in the body?
the small intestine (active at the duodenum and jejunum - passive at the illeum)
absorption of calcium required a slightly acidic environment and ___________
vitamin D
calcium absorption can be hinder by:
high fiber intake
caffeine/alcohol
vitamin D deficiency
menopause
aging
what is the functions of calcium
bone formation and maintenance
blood clotting
conducting nerve impulses
muscle conctration
cell metabolism
what is the adequate intake for potassium?
4700 mg
how long does bone growth last and when does bone loss begins?
bone growth peak during adolescent up over to the end of puberty
bone loss begins around age 30
______ should the the first choice in obtaining calcium, with supplement following second
foods
magnesium is primarily stored in ________
bones
magneisum is need for vitamin _______ synthesis
D
function of magnesium
provides rigidity to bones
promotes muscle relaxation
cardiac and nerve conduction
promote insulin sensitivity
what happen to the body when there is a magnesium deficiency?
irregular heartbeat
weakness
muscle spasms
confusion
nausea
vomiting
seizures
Choose the true statements about vitamins.
Multiple select question.
Eating over a 1000 calories of one food is likely to produce a toxic effect.
Taking a "once daily" multivitamin is unlikely to produce toxic effects in adults.
correct
Toxicity is more likely to occur when taking excessive amounts of vitamin supplements.
correct
Most commonly eaten foods do not contain toxic levels of vitamins.
Taking a "once daily" multivitamin is unlikely to produce toxic effects in adults.
correct
Toxicity is more likely to occur when taking excessive amounts of vitamin supplements.
correct
Most commonly eaten foods do not contain toxic levels of vitamins.
Cooking vegetables in small amounts of water, cutting produce into large pieces, and cooking fruits and vegetables with their skins are all effective ways to reduce the loss of______ that easily leach out of food and dissolve in cooking water.
Multiple choice question.
protein
water-soluble vitamins
carbohydrate
fat-soluble vitamins
water-soluble vitamins
the vitamin that participates in the development of epithelial cells, the production of white blood cells, and bone growth is vitamin ______
A
xeropthalmia
dry eye
Which groups of people are most at risk for developing a vitamin A deficiency?
Multiple select question.
People who do not exercise frequently
Preschoolers who don't eat vegetables
People with fat malabsorption
Older adults
Preschoolers who don't eat vegetables
People with fat malabsorption
Older adults
What type of tissue contains the least amount of water?
Multiple choice question.
Heart muscle tissue
Fat tissue
Skeletal muscle tissue
Fat tissue
which of the following are functions of water?
Multiple select question.
Provides energy
Is a major solvent
Transports nutrients
Regulates body temperature
Is a major solvent
Transports nutrients
Regulates body temperature
Mineral elements that have electrical charges that help maintain fluid balance in the body are called:
Multiple select question.
electrolytes.
ions.
protons.
electrons.
electrolytes.
ions.
How long can a human survive without water?
Multiple choice question.
A few days
Up to 30 days
5 days
At least 8-20 days
A few days
Choose the statements about water that are true.
Multiple select question.
Dietary choices and physical activity influence water requirements.
Water needs vary based on environmental temperatures, age, and health conditions.
Total water intake requirements vary widely.
Total water needs are the same for men and women.
Dietary choices and physical activity influence water requirements.
Water needs vary based on environmental temperatures, age, and health conditions.
Total water intake requirements vary widely.
Depending on a person's unique body composition roughly what percentage of body weight is contributed by water?
Multiple choice question.
25-50%
10-25%
50-75%
75-100%
50-75%
Which of the following are major minerals?
Multiple select question.
Iron
Selenium
Potassium
Sodium
Calcium
Potassium
Sodium
Calcium
Which of the MyPlate groups contributes minerals to the diet?
Multiple select question.
Water
Reason:
Water is not one of the MyPlate groups. We typically gain more minerals from food than water.
Grains
correct
Fats and oils
Reason:
Fats and oils are not assigned to a separate MyPlate group. Oils are not a significant source of minerals.
Vegetables
correct
Proteins
correct
Fruits
correct
Dairy