Lec 13 + 14 Fermentation and Metabolism in Identification

0.0(0)
studied byStudied by 0 people
GameKnowt Play
learnLearn
examPractice Test
spaced repetitionSpaced Repetition
heart puzzleMatch
flashcardsFlashcards
Card Sorting

1/10

encourage image

There's no tags or description

Looks like no tags are added yet.

Study Analytics
Name
Mastery
Learn
Test
Matching
Spaced

No study sessions yet.

11 Terms

1
New cards

Which of the following is a typical characteristic of a fermenter?

Lacks genes for Krebs cycle or ETC components

2
New cards

What is the main purpose of converting pyruvate to lactic acid in homolactic fermentation?

To regenerate NAD⁺ for glycolysis and allow continued ATP production

3
New cards

In alcohol fermentation, what is reduced to regenerate NAD⁺?

Acetaldehyde

4
New cards

Why is phospholipase production considered a virulence factor?

It breaks down host cell membranes, aiding infection

5
New cards

Why is the Krebs Cycle considered amphibolic

Its intermediates can be used in both anabolic and catabolic reactions

6
New cards

Which of the following can be products from Krebs cycle intermediates?

Amino acids, nucleotides, fatty acids

7
New cards

What does the IMViC panel test for?

Biochemical characteristics of coliform bacteria (e.g., indole, MR, VP, citrate)

8
New cards

What does a positive methyl red (MR) test indicate?

Mixed acid fermentation (heterolactic

9
New cards

What does a positive catalase test suggest about a microbe?

It performs aerobic respiration and breaks down hydrogen peroxide

10
New cards

What does a positive oxidase test indicate?

The presence of cytochrome c in the electron transport chain

11
New cards

What does a positive nitrate reduction test suggest?

The organism can perform anaerobic respiration