[PROCESS] MILK TREATED TO CREAT CHEESE | Quizlet

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Last updated 11:24 AM on 1/14/26
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7 Terms

1
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fat content

hàm lượng chất béo

2
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pasteurization

Sự tiệt trùng
= remove harmful bacteria

3
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curd

(n) cục sữa đông

4
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ferment

(v) lên men

5
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mature

(v) chín
EX: Cheese ____ (phô mai chín)

6
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mill

(v) bào

7
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mould

đổ khuôn, tạo khuôn

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