III: Cooking Methods

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Last updated 5:11 PM on 1/8/26
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16 Terms

1
New cards

굽다

to roast, grill, bake, toast

2
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볶다

to stir-fry

3
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끓이다

to boil

4
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삶다

to boil

5
New cards

찌다

to steam (food)

6
New cards

튀기다

to deep-fry; to fry

7
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부치다

to pan fry, griddle

8
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양념하다

to season

9
New cards

간하다

to season

10
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재우다

to marinate

11
New cards

썰다

to chop, slice

12
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자르다

to cut, to chop

13
New cards

섞다

to mix

14
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넣다

to put in

15
New cards

씻다

To wash,cleanse

16
New cards

말다

to roll