phosphoglycerides, sphingolipids, and steroids are basic structural components of all cell membranes.
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lipid function: hormones
critical chemical messengers that allow body tissue to communicate with each other
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lipid function: vitamins and vitamin absorption
lipid-soluble vitamine A,D,E, and K
Vitamin carrier transport to small intestines
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lipid function: protection
fat serves as a shock absorber for vital organs
4% of total body fat is reserved for this critical function
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lipid function insulation
fat stored under skin for cold temperatures
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saturated fatty acids
has no double bonds
higher MP and BP because of packing
solid at room temperature
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unsaturated fatty acids
do have a double bond
the double bond is normally in a cis configuration
double bonds lower the melting temperature
(the cis configuration doesn’t allow fatty acids to pack as close together)
liquid at room temperature
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eicosapentaenoic acid (EPA) and docsahexenoic acid (DHA) where are they found?
Omega-3 Fatty acid
found in salmon, albacore tuna, sardines, lake trout and mackerel
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a-linolenic acid where is this found?
Omega-3 Fatty Acid
* found in flax seed, soybean, canola * is essential fatty acid- must be acquired through diet
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Omega-3 structure
draw it out
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prostaglandins (describe and draw) (Eicosanoids)
Eicosanoids: Omega-3 Fatty acid
* act like hormones in controlling the body’s processes * made in most tissues * exert their effects on cells that produce them and cells in the immediate vicinity
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6 Biological Processes Regulated by Eicosanoids (and structure)
blood clotting
inflammatory response
reproductive system
gastrointestinal tract
kidneys
respiratory tract
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thromboxane
lipid
draw it out roughly
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Leukotriene
lipid
draw it out roughly
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aspirin
lipid
inhibits prostaglandin (stimulates inflammation response) synthesis and helps alleviate the pain
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glycerides and what you can make out of it.
lipid esters
esterification may occur at one, two, or all three alcohol positions producing
* monoglyceride * diglycerides * triglyceride
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monoglyceride
lipid ester
has a fatty acid chain at one alcohol group of the glycerol
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triglycerides
fatty acid chain at each alcohol group of the glycerol
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Fats
come from animals, unless from fish, and are solid (higher MP) at room temp
have saturated fatty acid tails- pack closely together
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oils
come from plants, and are liquid (lower MP) at room temp
contain unsaturated fatty acid tails that are kinked- can’t pack as closely together
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esterification
reaction between the carboxyl of the fatty acid and the hydroxyl of an alcohol
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hydogenation
addition reaction of H2 converts unsaturated to saturated fat, food industry
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acid hydrolysis
produces the fatty acids and glycerol, a reverse of esterification
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saponification
produces the fatty acid salts and glycerol; makes soap
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what is phospholipid
any lipid containing phosphorus
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what do phospholipids contain
* glycerol * fatty acid * phosphoric acid with an amino alcohol
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what is amphipathic
are phospholipids amphipathic?
have hydrophobic and hydrophilic domains
yes they are…
* head is hydrophilic, tail is hydrophobic
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structure of phospholipids
replace an end fatty acid of a triglyceride with a phosphoric acid linked to an amino alcohol
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phosphoglycerides in cells
structural component of cell membranes
suspended in water, they spontaneously rearrange into ordered structures
* hydrophobic group to center * hydrophilic groups to water * basis of membrane structure
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sphingosine (sphingolipids) and it’s categories
* nitrogen-containing * amphipathic, like phospholipids * polar head group * two nonpolar fatty acid tails (1 being sphingosine) * structural component of cellular membranes * two major categories * sphingomyelins * glycosphingolipids
* built on a ceramide * cerebrosides have a single monosaccharide head group
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2 Examples of glycosphingolipids and structures
glucocerebroside
galactocerebroside
glucocerebroside- in membranes of macrophages
galactocerebroside- in membranes of brain cells
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steroid
are synthesized from the five-carbon isoprene unit
part of a diverse collection of lipids called isoprenoids
* terpenes
contain the steroid carbon skeleton
* a collection of 4 fused carbon rings
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LDL
“bad cholesterol”
carry cholesterol from liver to peripheral tissue
helps regulate cholesterol levels in those tissues
frequently 40% of the plasma cholesterol
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HDL
“Good cholesterol”
picks up cholesterol for removal for recycling
made in liver
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lipoprotein structure
contain:
neutral lipid core (cholesterol ester or triacylglycerol)
surrounded by a layer of
* phospholipid * cholesterol * protein
structure of a soap micelle and a lipoprotein are very similar
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chylomieron
transport triglycerides from intestines to other tissue
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VLDL
bind triglycerides synthesized in liver and carry to adipose tissue and other tissue for storage
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Familial hypercholesterolemia
LDL receptor was discovered during an investigation of this genetic disease
* when a cell needs cholesterol, it synthesizes the receptor, which migrates to a coated region of the membrane
* the “captured” cholesterol is absorbed by endocytosis
* failure to make the receptor or a defective receptor is the most common problem encountered for familial hypercholesterolemia.
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receptor-mediated Endocytosis drawn out
draw out
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lipitor
synthesis of cholesterol by interfering with the enzyme HMG-CoA reductase
* blocks synthesis of Cholesterol inside cells * stimulates synthesis of LDL-receptor proteins * more LDL can then enter cells lowering cholesterol levels in plasma
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each type of cell has a unique membrane composition with varying percentages of…
lipids, proteins, and some carbohydrates
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fluid mosaic model
of a lipid bilayer- lipids are can move (are “fluid”) and are interspersed with proteins much like a mosaic
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what does the degree of saturated vs. unsaturated fatty acids and amount of cholesterol effect
rigidity/fluidity of membrane
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peripheral membrane proteins
are bound to membranes primarily through interactions with integral protiens
drawn out membrane layer with peripheral and integral proteins
drawn out
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Fluid Mosaic Model of Membrane Structure drawn out
drawn out
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essential fatty acid
any fatty acid that cannot be synthesized by the body
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Protein meaning
“of first importance”
most abundant macromolecule in the cell
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polymers of proteins
amino acid → folded protein
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8 functions of Proteins and a brief description
structure
* coverings and structure (collagen)
catalyst
* enzymes (accelerate chemical reactions)
movement
* muscles, flagella
regulation
* regulate metabolism, gene expression
transport
* move material around in the body
hormones
* chemical messengers
protection
* antibodies, blood clotting
storage
* storage of materials
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draw amino acid molecule
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out of 20 how many amino acids are stereoisomers
19/20
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Zwitterion
a molecule that contains positive and negative charges in equal amounts to have a net zero charge
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amino acid Zwitterion pH
At physiological pH (7.0)
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are amino acids soluble
Amino acids are all soluble in water because of zwitterion formation.
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what will happen to the charges of amino acids at extremely acidic and basic conditions
\+=acid
\-=basic
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isoelectric point
pH at which a sample of amino acids or proteins has an equal number of positive and negative charges
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D and L isomers drawn out
L is the naturally occurring one
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hydrophobic
water fearing
non-polar neutral-- no charge
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hydrophillic
water loving
polar
acidic → negatively charged side chains (-)
basic → positively charged side chain (+)
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peptide bond
an amide bond between the a-amino group of one amino acid and the carboxylic acid of another amino acid eliminating a molecule of water
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peptides
shorter chains of amino acids
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dipeptide
when 2 amino acids are condensed or dehydrated
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polypeptides
longer chains are of amino acids
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N-terminus
the end containing the amino acid with a free -NH3+ group/amino group
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C-terminus
the end containing the amino acid with a free -COO- group/carboxyl group
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primary structure
amino acid sequence of the polypeptide chain “beads on a string”
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second structure
the primary sequence of the polypeptide folds into regularly repeating structures called the secondary structure
* a-helix (most common) * B- pleated sheet
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tertiary structure
three-dimensional folding pattern of a protein due to side chain interactions
* fibrous- insoluble * globular- soluble
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in 3\* *and 4*\* conformations are stabilized in four ways
1. covalent bonds: disulfide bonds (S-S) 2. hydrogen bonds 3. salt bridges: the attraction between ions of opposite charge. + attracted to - 4. hydrophobic interactions: polar groups outward towards water; non-polar groups inward away from water-- London dispersion
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quaternary protein structure
2 or more polypeptide chains held together
4 subunits
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Fibrous proteins
proteins arranged in fibers or sheets, insoluble in water. Exp: hair, nails, horns, collagen
* mechanical strength * structural components * movement
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Globular proteins
protein with a generally spherical shape, soluble in water Exp: myoglobin, hemoglobin, immunoglobins
* transport * regulatory * enzymes
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hemoglobin
is the oxygen-transport protein of higher animalsm
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myoglobin
is the oxygen storage protein of skeletal muscle
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prosthetic group
a nonprotein molecule that binds to a protein
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Heme
oxygen binds to it, it is a prosthetic group
it has iron (Fe2+) in it
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protein denaturation
when the protein unfolds, i.e. the secondary, tertiary, and quaternary structure is disrupted, and the protein loses its 3-D shape
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coaguation
proteins are unfolded and entangled
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6 causes of protein denaturation
\-temp (coagulation)
\-pH (Acids and Bases)
\-organic solvents like alcohol
\-detergents
\-heavy metals
\-mechanical stress (stirring,whipping, and shaking)
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catalyst
chemical that increases the rate of a chemical reaction
\-metals
\-polymers
\-proteins
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enzyme and naming of one
a biological catalyst, typically a protein
add -ase to end of name
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oxidoreductase definition
catalyzes an oxidation/reduction reaction(transfers electron)
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transferase definition
transfers a functional group
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hydrolase definition
causes hydrolysis reaction (addition of H2O to break a bond)
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ligase definition
typically joins pieces together and often breaks/makes C-O, C-C, or C-N bonds(DNA ligase in DNA replication)
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Isomerase definition
rearranges functional groups(change shape)
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lyase definition
forms/breaks double bonds by removing/adding groups other than by hydrolysis(look for double bonds)