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decontamination
destruction, removal, or reduction in number of undessirable microbes
ex: asepsis, disinfection, sanitization, sterilization, degermation
sepsis
the growth of microbes on living tissue; ex: infected wound, blood infection
asepsis
techniques that prevent microbes from entering sterile tissues, ex: using sterile needles and cleansing the skin with iodine before surgery
disinfection
destruction of vegetative pathogens on inanimate objects. ex: 5% bleach, boiling water
sanitization
cleansing technique that removes microbes and debris from inanimate objects. ex: laundry, dish washing
degermation
technique that removes microbes and debris from living tissue. ex: surgical hand scrub, alcohol wipes
sterilization
the removal/destruction of all viable (alive, able to grow) pathogens. ex: autoclaving and ionizing radiation
desiccation
gradual removal of water from cells = metabolic inhibition by altering enzymes. lyophilization (freeze drying)
lyophilization
freeze drying; preservation. form of desiccation
filtration
physical removal of microbes from heat sensitive substances or gas with a filter
radiation
energy emitted thru atomic activities and are dispersed at high velocity thru matter and space
ionizing
nonionizing
ionizing radiation
deep penetrating energy that breaks phosphodiester backbone of DNA by making e- leave their orbit
gamma, x, cathode
nonionizing radiation
little penetrating power from atomic activities. UV rays cause thymine dimers which interfere with DNA replication
moist heat
lower temp, moisture, lots of energy and shorter time. coagulation and denaturing of proteins stops cellular metabolism. ex: autoclaving and pasteurization
dry heat
high temp for long time dehydrates the cell, denatures the protein. incineration
autoclaving
form of moist heat control - sterilization with steam, under pressure.
denatures proteins, destroys DNA and membrane
15 PSI / 121 C / 10-40 min
destroys endospores, viruses, but not prions
pasteurization
form of moist heat control. not sterilizing, only kills NON spore forming bacteria and not endospores, but does lower microbe count.
heat is applied to kill microbes in food without destroying flavor or value
flash: 71.6 C for 15 sec
Ultra - sterile milk: 134 for 2-5 sec
flash pasteurization
pasteurization at 71.6C for 15 sec. does not kill endospores, only non spore formers and lowers overall microbe count
ultrapasteurized
134C for 2-5 sec produced sterile milk
what does boiling contaminated water kill?
boiling contaminated water can kill most vegetative pathogens (viruses, fungi, and protozoa like Giardia). but does NOT kill prions and endospores
microbiostatic
slows the rate of microbial growth, like in cold temp control (refrigeration 0-15C and freezing <0C)
microbicidal agents
antimicrobial agent that kills a certain group of microorganisms
disinfection: use of a chemical agent to destroy vegetative pathogens but not bacterial endospores
antisepsis: chemical agents on exposed body surfaces (wounds, incisions) to destroy/inhibit vegetative pathogens
halogens (germicide)
chlorine - Cl2, hypochlorite bleach, chloramine
denatures proteins by breaking disulfide bonds
intermediate level
unstable in sunlight and inactivated by organic matter
sewage, wastewater, water, inanimate objects
iodine - I2, iodophors (betadine)
chelation - iodine is attached to an organic molecule. low concentration and slow release kills microbe over time
mild medical and dental degermation, disinfectant, and ointment
interferes w disulfide bonds of proteins
phenol (germicide)
carbolic acid is acrid and poisonous, oxidizes your skin and burns it
joseph lister used it to clean medical instruments
it disturbs the cell wall, membrane, and precipitate proteins
low-intermediate level
bactericidal, fungicidal, virucidal (NOT SPORICIDAL)
lysol and triclosan are antibacterial additives to soap
toxicity of phenolics makes them questionable antiseptics (on living tissue)
alcohols (germicide)
only ethyl and isopropyl are for microbial control
intermediate level
concentrations of 50+% dissolve membrane lipids and coagulate proteins of vegetative bacterial cells and fungi
water is needed for proteins to coagulate, thus alc shows greater microbicidal activity at 70% than 100% concentration
hydrogen peroxide
this germicide produces highly reactive hydroxyl (-OH) free radicals that damage protein and DNA while also decomposing to O2 gas - toxic to anaerobes
antiseptic at low concentrations; strong solutions are sporicidal
detergents
this germicidal category is a surfactant (lowers surface tension), polar molecules
quats: quaternary ammonia compounds act as surfactants that alter membrane permeability of some bacteria and fungi
very low level
soap
alkaline compounds
mechanically remove soil and grease containing microbes
weak microbicides, destroy only highly sensitive forms like gonorrhea, meningitis, and syphilis
organic metals
organic mercury
silver sulfadiazine ointment
silver nitrate (AgNaO3)
metallic silver
colloidal silver (tiny silver particles floating in a liquid)
organic mercury
thimerosal (merthiolate) and nitromersal (metaphen) are weak antiseptics and infection preventives
can be preservatives in cosmetics and ophthalmic (eye)solutions
tinctures are effective but bad choice for broken skin due to toxicity
mercurochrome is the poorest antiseptic
silver disulfadiazine ointment
added to dressings to prevent infection in 2nd and 3rd degree bun patients
its a yellow ointment containing silver salts and a sulfa drug (antibiotic)
metaphen
nitromersal
merthiolate
thimerosal
silver nitrate
topical germicide for mouth ulcers and root canals
1-2% solutions can be antiseptic but they discolor skin and other tissues
metallic silver
incorporated into catheters to prevent UTI in the hospital
paint, plastics, steel to control microbial survival on:
toilet seats, stethoscopes, walls and floors in homes
silver binds to fungi enzymes, stops metabolism (bc it looks like phospholipid?)
colloidal silver
colloid = tiny particles of silver in liquid
mild germicidal ointments or rinses for the mouth, eyes, nose, and vagina
mercurials
disrupt sulfhydryl groups in proteins = inactivate proteins
organic mercury like thimerosal (merthiolate) and nitromersol (metaphen) = weak antiseptics, prevent infection
mercurochrome
0.001-0.2% tinctures