reversed definitions ch 13

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38 Terms

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digestion

mechanical and chemical processing of food in the gastrointestinal tract

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extracellular compartment

general term for the fluid reservoir that exists outside cells

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set point

the particular value of some internal parameter, such as temperature or weight, that the body's homeostatic mechanisms will maintain

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obligatory losses

unavoidable losses of some essential component of the body to the environment

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insulin

pancreatic hormone that stimulates the conversion of glucose to glycogen and promotes glucose utilisation by cells

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homeostasis

maintenance of critical internal parameters, such as temperature, fluids and energy, at relatively constant values

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thermoregulation

active process of regulating one's own temperature, by any method

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bulimia

disorder characterized by cycles of gorging and purging

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ectotherms

animals that regulate their internal temperature by collecting warmth from the environment

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glucose

the most important sugar

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osmosis

passive movement of molecules from one location to another

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osmotic pressure

propensity of a substance to move from an area of high concentration to an area of low concentration

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osmolality

the concentration of a solute in a solution

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isotonic

name for a solution that has the same concentration of solute as a reference solution, which is often physiological saline

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hypotonic

name for a solution that has a lower concentration of solute than a reference solution, which is often a physiological saline

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hypertonic

name for a solution that has a higher concentration of solute than a reference solution, which is often physiological saline

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hypovolemic thirst

Thirst that arises from a loss of both water and solutes

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baroreceptors

cell specialized to detect changes in blood pressure

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vasopressin

pituitary hormone that causes blood vessels to constrict and also causes the kidneys to reduce their output of water

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angiotensin II

hormone whose production is regulated by the kidney; it causes blood vessel constriction and triggers the release of vasopressin

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set zone

The narrow range of values of some internal parameter, such as temperature or weight, which the body's homeostatic mechanisms will maintain

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osmotic thirst

thirst triggered by a loss of water alone

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nutrient

a food substance that is used for growth or cellular repair, but not energy

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basal metabolism

the rate at which the body uses energy in order to carry out ongoing cellular processes, such as producing heat or action potentials

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glycogen

a form of complex carbohydrate in which glucose is stored by the liver

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glucagon

pancreatic hormone that stimulates the conversion of glycogen to glucose

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aldosterone

adrenal hormone that reduces excretion of sodium by the kidney

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adipose

fat tissue

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glucodetector

A cell specialized for detecting levels of glucose in the body

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negative feedback system

method of controlling some stat at a constant value, through the ongoing use of information from the body

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neuropeptide Y, galanin, melanocortin

Peptide neurotransmitters that may contribute to hunger and that are suppressed by leptin

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diabetes mellitus

disorder in which insulin secretion is decreased or abolished

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cholecystokinin (CCK)

gut peptide that also functions as a neurotransmitter and that may or may not provide a satiety cue to the brain

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endotherms

collective name for animals that regulate their internal temperature by producing warmth

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hyperphagia

overeating

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orexins

Novel class of neuropeptides that may stimulate hunger

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anorexia nervosa

disorder involving severe dietary restriction

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leptin

protein secreted by fat cells that may inform the brain about the fat composition of the body