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digestion
mechanical and chemical processing of food in the gastrointestinal tract
extracellular compartment
general term for the fluid reservoir that exists outside cells
set point
the particular value of some internal parameter, such as temperature or weight, that the body's homeostatic mechanisms will maintain
obligatory losses
unavoidable losses of some essential component of the body to the environment
insulin
pancreatic hormone that stimulates the conversion of glucose to glycogen and promotes glucose utilisation by cells
homeostasis
maintenance of critical internal parameters, such as temperature, fluids and energy, at relatively constant values
thermoregulation
active process of regulating one's own temperature, by any method
bulimia
disorder characterized by cycles of gorging and purging
ectotherms
animals that regulate their internal temperature by collecting warmth from the environment
glucose
the most important sugar
osmosis
passive movement of molecules from one location to another
osmotic pressure
propensity of a substance to move from an area of high concentration to an area of low concentration
osmolality
the concentration of a solute in a solution
isotonic
name for a solution that has the same concentration of solute as a reference solution, which is often physiological saline
hypotonic
name for a solution that has a lower concentration of solute than a reference solution, which is often a physiological saline
hypertonic
name for a solution that has a higher concentration of solute than a reference solution, which is often physiological saline
hypovolemic thirst
Thirst that arises from a loss of both water and solutes
baroreceptors
cell specialized to detect changes in blood pressure
vasopressin
pituitary hormone that causes blood vessels to constrict and also causes the kidneys to reduce their output of water
angiotensin II
hormone whose production is regulated by the kidney; it causes blood vessel constriction and triggers the release of vasopressin
set zone
The narrow range of values of some internal parameter, such as temperature or weight, which the body's homeostatic mechanisms will maintain
osmotic thirst
thirst triggered by a loss of water alone
nutrient
a food substance that is used for growth or cellular repair, but not energy
basal metabolism
the rate at which the body uses energy in order to carry out ongoing cellular processes, such as producing heat or action potentials
glycogen
a form of complex carbohydrate in which glucose is stored by the liver
glucagon
pancreatic hormone that stimulates the conversion of glycogen to glucose
aldosterone
adrenal hormone that reduces excretion of sodium by the kidney
adipose
fat tissue
glucodetector
A cell specialized for detecting levels of glucose in the body
negative feedback system
method of controlling some stat at a constant value, through the ongoing use of information from the body
neuropeptide Y, galanin, melanocortin
Peptide neurotransmitters that may contribute to hunger and that are suppressed by leptin
diabetes mellitus
disorder in which insulin secretion is decreased or abolished
cholecystokinin (CCK)
gut peptide that also functions as a neurotransmitter and that may or may not provide a satiety cue to the brain
endotherms
collective name for animals that regulate their internal temperature by producing warmth
hyperphagia
overeating
orexins
Novel class of neuropeptides that may stimulate hunger
anorexia nervosa
disorder involving severe dietary restriction
leptin
protein secreted by fat cells that may inform the brain about the fat composition of the body